The Arc Cardinal T1822 Arcoroc Universal Serving Accessories Sauce Spoon is a professional-grade server designed for high-demand foodservice environments. Crafted from durable 18/10 stainless steel, this 7.125-inch-long spoon features a slim profile with a width of 1.6 inches, optimized for precise sauce and condiment portioning. Its stamped construction ensures robustness and longevity, making it suitable for bustling commercial kitchens, catering operations, and fine dining establishments that require reliable tool performance and ease of maintenance. The T1822 model offers a streamlined solution for serving sauces with consistency, while the stainless steel material facilitates straightforward cleaning and long-term sanitation compliance in food preparation settings.
Top Arc Cardinal T1822 Features
The Arc Cardinal T1822 sauce spoon combines precision and durability, ideal for use in professional kitchens and catering venues. Its stainless steel construction ensures resistance to corrosion and frequent cleaning, while the compact size allows for accurate portion control. Designed for easy handling, this serving spoon supports efficient workflow during high-volume foodservice operations. Its sturdy build withstands the rigors of daily use, and the simple design facilitates quick sanitization, promoting operational hygiene and safety.
- Functionality: Precisely portions sauces and condiments with a 7.125'' length.
- Durability: Made from high-quality 18/10 stainless steel resistant to corrosion and staining.
- Ease of Maintenance: Dishwasher-safe, facilitating swift cleaning and sanitation.
- Application: Compatible with universal serving stations and condiment setups.
- Workflow Integration: Robust, lightweight design for efficient service during peak hours.
Ideal for restaurant buffet lines and catering events requiring reliable sauce serving tools.
Arc Cardinal T1822 Technical Specs
The Arc Cardinal T1822 sauce spoon features a length of 7.125 inches and a width of 1.6 inches, crafted from resilient 18/10 stainless steel, ensuring longevity in demanding commercial kitchens. The unit weighs approximately 1.35 lbs, balancing ease of handling with durability. Designed for intensive use, it tolerates regular disinfection and dishwasher cleaning without degradation. Its construction supports high-volume service, with a focus on hygiene and operational efficiency. The model ships in a pack of 12 pieces, each conforming to food safety standards and built for compatibility with standard serving accessories, making it suitable for installation in various foodservice setups requiring precise condiment portioning and consistent presentation.
- Material: 18/10 stainless steel with a polished finish for corrosion resistance
- Dimensions: Length: 7.125 inches; Width: 1.6 inches
- Weight: Approximately 1.35 pounds per piece
- Cleaning: Dishwasher-safe for quick sanitation
- Packaging: 12 pieces per case for bulk foodservice use
- Food Safety: Designed to meet commercial sanitation standards without leaching or corrosion
Electrical Compatibility: Not applicable
Installation Requirements: Handheld application, no electrical or plumbing hookups needed
Operational Range: Suitable for typical kitchen temperatures, safe for dishwashing and sanitizing processes
Construction & Finish: Polished stainless steel for durability and ease of cleaning
Additional Considerations: Fits seamlessly with universal condiment stations and tray service setups
What is a commercial sauce serving spoon?
The commercial sauce serving spoon is a specialized utensil designed for precise portioning and presentation of sauces, condiments, and dressings in foodservice operations. Built from stainless steel, it is optimized for durability, sanitation, and ease of handling in busy restaurant kitchens, catering events, or cafeteria lines. The Arc Cardinal T1822 sauce spoon, with its standard dimensions and sturdy construction, is employed in environments that demand reliable, high-volume condiment service where consistent presentation and quick cleaning are critical. It’s ideal for restaurants, catering services, and catering establishments that prioritize operational efficiency and sanitation standards while maintaining professional appearance and functionality.
Top Commercial Sauce Spoons for Foodservice Settings
These professional sauce spoons support medium-volume operations, combining durable construction and precise portioning for foodservice kitchens and catering. Arc Cardinal T1822 models are designed for restaurant-ready performance, ideal for counter service, buffet lines, and condiment stations, ensuring consistent presentation and operational efficiency in busy environments.
- Operation Type — suitable for medium-volume restaurant and catering kitchens
- Kitchen Setting — fits compact commercial spaces needing reliable sauce service
- Foodservice Category — designed for precise condiment and sauce portioning
- Workload Qualifier — supports moderate throughput in high-demand settings
- Use Case — ideal for standard sauce and condiment distribution in professional kitchens
Why Choose Arc Cardinal T1822?
The Arc Cardinal T1822 sauce spoon stands out among similar tools due to its premium 18/10 stainless steel construction, ensuring exceptional durability and corrosion resistance. Its streamlined size allows for precise portioning and swift cleaning, supporting hygiene and efficiency. With its robust design, it withstands frequent dishwasher use, making it suited for intensive foodservice environments. This model's universal compatibility with various serving setups increases operational versatility, providing a reliable solution for professional condiment and sauce service without compromise.
- Compact footprint: Fits seamlessly into busy condiment stations and prep areas
- High-quality material: Crafted from durable 18/10 stainless steel for longevity
- Food safety compliance: Easy to sanitize and designed to meet sanitation standards
- Design advantage: Light yet sturdy for effortless handling and precise serving
- Operational efficiency: Supports high-volume service with minimal maintenance
