The Arc Cardinal T1806 Arcoroc Vesca Dessert Spoon is a commercial-grade utensil designed for professional foodservice environments requiring precision and durability. Crafted from 18/0 stainless steel, this dessert spoon measures 7.125 inches in length with a width of 1.6 inches, making it ideal for fine dining, catering, and pastry presentations. Its construction ensures resistance to corrosion and frequent washing, while its sleek design complements upscale tableware settings. Built specifically for high-volume dessert service, it features a seamless finish and optimized weight for balanced handling. The T1806 model exemplifies industry standards for cutlery used in hospitality establishments demanding reliable and hygienic tableware.
Top Arc Cardinal T1806 Features
The Arc Cardinal T1806 dessert spoon offers a professional-grade solution for commercial foodservice operations, combining durable 18/0 stainless steel construction with an ergonomic handle for extended use. Its precise dimensions and corrosion resistance support frequent sanitization, making it suitable for high-turnover dessert stations. Designed for seamless integration with existing flatware collections, this utensil ensures consistent presentation and ease of maintenance in busy kitchens and restaurants.
- Functionality: Precisely engineered for serving desserts in professional settings
- Durability Traits: Made from corrosion-resistant 18/0 stainless steel for long-term use
- Ease-of-Use and Maintenance: Smooth finish facilitates quick cleaning and sanitization
- Application Fit: Ideal for fine dining, buffet service, and pastry displays
- Workflow Integration: Compatible with standard flatware racks and storage units in commercial kitchens
Suitable for high-volume pastry service and dessert presentation in hospitality environments.
Arc Cardinal T1806 Technical Specs
The Arc Cardinal T1806 dessert spoon features a length range of 7 to 8 inches, constructed from high-quality 18/10 stainless steel, offering a balance of durability and corrosion resistance. Weighing approximately 1.33 lbs per dozen, it withstands frequent dishwasher cleaning without degradation. Its finish provides a polished appearance, compatible with both casual and formal dining settings. The design supports consistent performance in moderate workflow environments, with an operating temperature resistance suitable for standard dishwashing cycles. This model requires no special installation or electrical requirements and supports efficient mass cleaning routines with a focus on maintaining hygienic standards. It is shipped in cases of 12 pieces and is available for quick deployment in large-scale foodservice operations.
- Material: 18/10 stainless steel for longevity and corrosion resistance
- Dimensions: Length from 7" to 8", Width: 1.6"
- Weight: 1.33 lbs per case of 12
- Finish: Polished stainless steel exterior
- Temperature Tolerance: Suitable for dishwashers, standard kitchen temperatures
- Cleaning & Maintenance: Dishwasher safe with smooth surface for quick sanitation
- Storage Compatibility: Fits standard flatware storage trays and utensil bins
What is a commercial dessert spoon
A commercial dessert spoon is a foodservice utensil designed for serving desserts in professional environments such as restaurants, cafes, and catering. Made from durable stainless steel, these spoons offer precise dimensions like 7.125 inches length and 1.6-inch width for balanced handling. Typically, they are installed in high-volume settings like buffet lines or pastry stations, where quick cleaning and hygienic durability are critical. The Arc Cardinal T1806 model exemplifies such utensils, suited for moderate throughput and fine dining needs, supporting efficient workflow in hospitality kitchens.
Top Dessert Spoons for High-Volume Foodservice Settings
Designed for professional foodservice, the Arc Cardinal T1806 dessert spoon offers high durability, balanced handling, and reliable performance for medium-volume operations. Ideal for fine dining and buffet dessert stations, the T1806 from Arc Cardinal ensures precise serving and ease of maintenance, supporting efficient workflow in hospitality environments.
- Operation Type — Suitable for moderate throughput kitchens
- Foodservice Setting — Perfect for restaurant and buffet dessert stations
- Product Category — Designed for professional flatware collections
- Workload Qualification — Supports steady dessert service levels
- Use Case — Ideal for consistent presentation in hospitality venues
Why Choose Arc Cardinal T1806?
Why Choose the Arc Cardinal T1806 dessert spoon over other flatware options? Its seamless construction from 18/10 stainless steel provides superior durability, corrosion resistance, and an attractive finish suitable for upscale settings. The balanced weight and ergonomic design improve handling ease, while its compatibility with standard dishwashing routines ensures long-term sanitation and operational efficiency. This model's proven reliability and precise dimensions make it a restaurant-ready utensil ideal for high-volume dessert service, standing out among comparable commercial flatware pieces.
- Compact footprint for efficient storage in busy kitchens
- Seamless finish simplifies cleaning routines and sanitation
- Corrosion-resistant high-quality stainless steel enhances longevity
- Designed specifically for medium-use hospitality environments
- Maintains aesthetic appeal in upscale food presentation
