The Arc Cardinal T1804 Arcoroc Vesca Dinner Knife is a professional-grade cutlery piece designed for commercial foodservice environments. Crafted from durable 13/0 stainless steel with a length of 9.25 inches and a width of 1.6 inches, this dinner knife offers corrosion resistance, strength, and a refined finish suitable for high-volume dining. Its solid handle construction ensures longevity and balanced handling, making it ideal for restaurant settings, catering operations, and institutional kitchens. The T1804 model emphasizes precision cutting, easy maintenance, and compatibility with standard tableware, serving as an essential tool for efficient meal service.
Top Arc Cardinal T1804 Features
This dinner knife features a sturdy 13/0 stainless steel composition with a 9.25-inch length that facilitates efficient portioning and cutting tasks in busy dining environments. Designed for high durability, it withstands frequent washing without deformation, and its solid handle provides ergonomic comfort for staff. Its straightforward design allows quick cleaning and minimal maintenance, while its size and weight support seamless integration into streamline dining workflows. Suitable for volume foodservice operations, this knife enhances operational efficiency and presentation consistency.
- Precision cutting edge: optimized for slicing with minimal effort during service
- Corrosion-resistant 13/0 stainless steel: enhances durability in commercial dishwashing cycles
- Solid handle construction: provides ergonomic grip and long-term wear resistance
- Standard 9.25-inch length: ensures versatility across various food presentation styles
- Easy to clean and maintain: compatible with commercial dishwashers and regular sanitation routines
Ideal for restaurant dining, cafeteria service, and catering operations seeking reliable, high-performance cutlery.
Arc Cardinal T1804 Technical Specs
The Arc Cardinal T1804 dinner knife features a robust construction from 18/10 stainless steel, designed solely for commercial applications. Measuring 8 to 9 inches in length and weighing approximately 2.96 lbs per case, this model is tailored for high-usage settings, offering corrosion resistance and sustained sharpness. The handle, made from solid stainless steel, guarantees a firm grip and enhanced handling comfort. Its compatibility with standard dishwashing protocols ensures ease of cleaning, while its dimensional fit supports efficient storage and workflow integration in busy kitchens. The product ships typically within 8-10 weeks, supporting medium-throughput service environments.
- Material: 18/10 stainless steel for optimal strength and corrosion resistance
- Dimensions: 8-9 inches in length; 1.6-inch width for balanced handling
- Weight: 2.96 pounds per case for stability during service
- Construction: Solid handle for durability and ergonomic comfort
- Cleaning: Compatible with commercial dishwashers and routine sanitation
- Packaging: Pack of 12 pieces per case, with minimum purchase unit of case
Electrical Requirements: Not applicable
Refrigeration Method: Not applicable
Usage Environment: Designed for daily high-volume foodservice operations requiring reliable cutlery
Installation & Maintenance: Easy to clean, dishwasher safe, with solid handle for longevity
Storage & Handling: Fits standard storage racks, supports swift replenishment workflows
What is a commercial dinner knife?
A commercial dinner knife is a high-capacity cutlery tool designed for professional foodservice settings, constructed from durable materials suitable for constant use. The Arc Cardinal T1804 Arcoroc Vesca Dinner Knife is an example of a restaurant-ready utensil featuring a corrosion-resistant stainless steel blade, a solid handle for balanced handling, and dimensions tailored for efficient meal presentation. Installed in restaurant dining rooms, catering, or institutional kitchens, it supports precise cutting and serving tasks, making it ideal for mid-volume restaurant service or institutional use where durability and performance are necessary.
Top dinner knives for restaurant and cafeteria settings
High-quality commercial dinner knives deliver durability, precision, and ease of use to streamline foodservice operations. Arc Cardinal T1804 models, like the Vesca, are built for consistent performance in busy kitchens, supporting medium-volume workflows with stainless steel construction and ergonomic handling. These knives suit various foodservice environments, from casual dining to institutional cafeterias, where reliability and efficiency are paramount.
- Operation type — mid-volume restaurant service
- Kitchen setting — commercial dining and catering
- Foodservice category — professional cutlery tools
- Workload qualifier — moderate throughput
- Use case — efficient meal plating and cutting
Why Choose Arc Cardinal T1804
Why choose the Arc Cardinal T1804 dinner knife over comparable models is its solid stainless steel construction, balanced design, and proven reliability in demanding foodservice environments. Its 9.25-inch size and corrosion resistance enable consistent performance, while the straightforward maintenance process ensures long-lasting usability. With a focus on durability and functional efficiency, this model supports seamless operation in busy institutional settings and high-volume restaurants.
- Compact footprint suits tight storage spaces in commercial kitchens
- Built with high-grade 18/10 stainless steel for maximum longevity
- Designed for dishwasher compatibility and easy cleaning
- Enhanced ergonomics reduce hand fatigue during extended use
- Superior durability supports rigorous daily throughput and sanitation
