The Arc Cardinal SOE04 Sola Eve Dinner Knife is a commercial-grade cutlery piece designed for precise dining service in professional food establishments. Crafted from 13/0 stainless steel with a length of 9.212 inches and a blade width of 0.708 inches, this dinner knife offers durability and corrosion resistance suitable for high-volume environments. Its solid handle material ensures strength and ease of maintenance, making it ideal for restaurant, catering, and institutional use where consistent performance is required. Engineered for precision slicing, the knife’s technical specifications support efficient workflow and product presentation in demanding kitchen settings.
Top Arc Cardinal SOE04 Features
The Arc Cardinal SOE04 dinner knife features a robust 13/0 stainless steel construction, enhancing corrosion resistance and longevity in busy settings. Its design facilitates easy handling and cleaning, supporting high turnover rates. The precise dimensions optimize ergonomic comfort and balance during service, while the solid handle provides impact resistance. Additionally, the knife’s compatibility with standard cutlery storage and dishwashing protocols ensures seamless integration into existing workflows, promoting operational efficiency in commercial kitchens.
- Precision blade with 9.212'' length for accurate slicing
- 13/0 stainless steel provides outstanding corrosion and impact resistance
- Solid handle design ensures durability and easy cleaning
- Optimized dimensions support ergonomic handling for high-volume service
- Compatible with standard dishwashing and storage systems for efficient workflow
Suitable for restaurant service and banquet operations requiring reliable cutlery performance
Arc Cardinal SOE04 Technical Specs
The Arc Cardinal SOE04 dinner knife is constructed from high-quality 13/0 stainless steel with a total length of 9.212 inches and a blade width of 0.708 inches. Its solid handle enhances durability, facilitating frequent use and thorough cleaning. Weighing approximately 2.33 lbs per case, this product is designed for commercial kitchen environments that demand consistent cutlery performance. Operating within a standard setup, it integrates seamlessly into existing cutlery sets, with no electrical requirements involved. The knife's corrosion-resistant material supports hygienic maintenance, while its dimensions ensure ergonomic comfort during extended use.
- Material: 13/0 stainless steel with solid handle construction
- Dimensions: Length 9.212'', Width 0.708''
- Weight: 2.33 lbs per case of 12 pieces
- Design features: Impact-resistant, corrosion-proof finish
- Usage compatibility: Dishwasher safe, fits standard cutlery storage
- Environmental operation: No electrical or refrigeration needs
- Materials safety: Food-safe stainless steel suitable for frequent cleaning
- Durability: Long-lasting performance in high-volume foodservice settings
What is a commercial dinner knife?
A commercial dinner knife is a high-performance cutlery piece designed for professional foodservice environments. Constructed from durable stainless steel, it features precise dimensions for optimal handling and slicing capabilities. The Arc Cardinal SOE04 is tailored for restaurant and catering operations, with a robust solid handle and corrosion-resistant build, supporting intense daily use without compromising hygiene or presentation standards. Its technical specifications, including length, weight, and material composition, optimize it for high-volume service in hospitality settings.
Top dinner knife for high-volume foodservice settings
The Arc Cardinal SOE04 dinner knife robustly combines durable stainless steel construction with ergonomic design, making it ideal for restaurant, catering, and institutional kitchens requiring reliable cutlery for moderate throughput. Manufactured by Arc Cardinal, it supports efficient workflow in demanding commercial environments.
- Operation Type — moderate-volume restaurant and catering service
- Kitchen Type — busy commercial kitchens and banquet facilities
- Foodservice Category — high-quality cutlery for full-service dining
- Workload Qualifier — designed for moderate throughput operations
- Use Case — efficient meal presentation and service in professional settings
Why Choose Arc Cardinal SOE04?
The Arc Cardinal SOE04 dinner knife distinguishes itself through its premium 13/0 stainless steel construction, solid handle design, and precise dimensions tailored for commercial foodservice. Its impact and corrosion resistance support long-term use and easy maintenance. The ergonomic form reduces fatigue during extended service periods, while seamless integration with standard dishwashing protocols enhances operational efficiency and sanitation compared to competing models.
- Compact footprint optimized for high-density storage in commercial kitchens
- Impact-resistant handle enhances durability in busy environments
- Corrosion-proof finish simplifies cleaning and sanitation routines
- Precise dimensions promote comfortable handling during high-volume service
- Seamless integration with existing dishwashing and storage systems
