Arc Cardinal HBL28 11.25 Inch Coupe Plate Vitrified Ceramic Harvest Blue - 1 Dozen

The Arc Cardinal HBL28 Dudson Harvest Blue Coupe Plate (D:11.25'') is a commercial-grade vitrified ceramic plate designed for high durability and consistent performance in foodservice environments. Featuring a 11.25-inch round coupe rim, this plate is engineered from vitrified ceramic material, providing superior resistance to thermal shock and impact. It is ideal for restaurant, hotel, or catering operators seeking functional, restaurant-ready dinnerware with reliable stacking and cleaning properties, making it suitable for mid-volume service settings. Its precise dimensions and material composition support efficient workflow and presentation standardization in professional kitchen operations.

Top Cardinal HBL28 Features

The Dudson Harvest Blue Coupe Plate HBL28 offers robust vitrified ceramic construction with an 11.25-inch diameter for versatile food presentation. Built to withstand daily heavy use, its durable design ensures resistance to cracks and chips. The plate’s smooth glaze simplifies cleaning and ensures long-lasting appearance. Its standard coupe rim enhances stacking efficiency, optimizing space in busy dishwashing protocols. Suitable for high-volume dishware workflows, it supports consistent service speed while maintaining hygiene standards.

• Durable vitrified ceramic material for prolonged service life
• Impact-resistant design reduces risk of damage in busy kitchens
• Smooth glazed surface for easy cleaning and sanitation
• Standard 11.25-inch diameter compatible with food presentation needs
• Stackable coupe rim maximizes storage efficiency in dish racks

Ideal for restaurant, hotel, or catering premises requiring reliable, high-volume dinnerware support.

Cardinal HBL28 Technical Specs

The Cardinal HBL28 Coupe Plate features a vitrified ceramic construction with a round shape and an 11.25-inch diameter specification, weighing approximately 24.3 lbs per case of 12 pieces. The plate’s material is highly resistant to thermal shock and impact, suitable for high throughput environments. It does not require specialized electrical or refrigeration components, and its design supports standard commercial dishwashing procedures for efficient turnarounds. The glaze provides a hygienic, easily cleanable surface compatible with typical sanitation routines, and its precise dimensions support stacking and storage in commercial kitchen setups. Its minimal weight and robust structure allow for ergonomic handling by staff.

• Electrical Requirements: Not applicable (manual warewashing)
• Material: Vitrified ceramic with smooth glaze finish
• Dimensions: 11.25 inches diameter, approximately 24.3 lbs cases
• Color：Harvest Blue glaze exterior
• Temperature Resistance: Operates safely at standard foodservice temperatures
• Cleaning & Maintenance: Dishwasher-safe, no special disassembly needed
• Storage Features: Stacks securely due to coupe rim design

• Electrical compatibility: None required for operation
• Dishwasher compatibility: Supports high-volume commercial washing cycles
• Impact and chip resistance: Vitreous ceramic withstands daily impacts
• Space-efficient stacking: Coupe rim design optimizes storage in racks
• Temperature tolerance: Suitable for hot and cold food service

What is a commercial plate?

A commercial plate is a durable, professionally designed dinnerware piece intended for high-volume foodservice environments. Constructed from materials such as vitrified ceramic, these plates resist thermal shock, impacts, and frequent cleaning cycles, supporting efficient kitchen workflows. The Arc Cardinal HBL28 Dudson Harvest Blue Coupe Plate exemplifies this category with its robust construction, standard sizing, and dishwasher compatibility, making it ideal for restaurant, hotel, or catering applications where durability and presentation consistency are essential for mid-volume performance needs.

Top Ceramic Plates for Foodservice Operations

Designed for mid-volume restaurant and hospitality settings, the Arc Cardinal HBL28 vitrified ceramic plate provides reliable durability and functional performance. Cardinal’s HBL28 model supports efficient workflow in high-turnover environments, with a focus on impact resistance, ease of cleaning, and stacking. It is suitable for operation types such as café service and banquet dining, with an emphasis on consistent presentation and maintenance. The model’s high-quality materials and precise dimensions ensure long-term usability in demanding commercial kitchens.

• Application in medium-volume restaurant kitchens
• Optimal for compact commercial spaces
• Ideal for banquet and catering service
• Supports moderate throughput requirements
• Designed for standard dishwashing routines

Why Choose Arc Cardinal HBL28 Dudson Harvest Blue Coupe Plate

Why choose this durable, vitrified ceramic plate over competitors lies in its combination of impact resistance, stackability, and consistent quality. Its robust construction withstands daily impacts, while the sleek glaze maintains a pristine appearance. The platter’s standardized size and design facilitate seamless integration into fast-paced dishwashing and storage workflows, making it an efficient addition to any commercial kitchen aiming for reliability and presentation excellence.

• Impact-resistant vitrified ceramic enhances longevity over standard porcelain
• Compact design supports efficient storage in busy dish rooms
• High-quality glaze ensures easy cleaning and sanitation
• Consistent size and shape simplifies inventory management
• Restaurant-ready construction for reliable daily use