The Arc Cardinal FP505 Abert Serving Salad Tongs are professional-grade stainless steel utensils designed for high-volume foodservice applications. Crafted with durable, corrosion-resistant stainless steel, these tongs measure 10 to 11 inches in length, offering precise control for serving salads, appetizers, and side dishes. Ideal for commercial kitchens, catering operations, and buffet lines, their ergonomic handle and polished finish ensure longevity, ease of cleaning, and consistent performance under demanding use scenarios.
Top Arc Cardinal FP505 Features
The FP505 Serving Salad Tongs feature a seamless stainless steel construction for durability and ease of sanitation. Designed for moderate workload environments, these tongs provide reliable grasping with a polished surface that resists food buildup. The ergonomic design allows comfortable handling during frequent use, and the 20-piece case facilitates efficient stock management in busy foodservice operations.
- Corrosion-resistant stainless steel construction ensures longevity in commercial settings
- Ergonomic handle design minimizes user fatigue during extended use
- Seamless, easy-to-clean surface simplifies sanitation and maintenance
- Optimal size (10-11 inches) for versatile food serving tasks in moderate-volume kitchens
- Packaged 20 pieces per case supports bulk inventory management for catering and hospitality
Best suited for bulk salad stations, caterers, and buffet lines requiring reliable, food-safe serving tools.
Arc Cardinal FP505 Technical Specs
The FP505 model by Arc Cardinal is a commercial serving tongs unit constructed entirely from high-grade stainless steel, measuring 10 to 11 inches in length with a width of 10.2 inches, height of 2 inches, and a depth of 4 inches. Weighing approximately 29.88 lbs for 20-piece cases, the tongs are designed for durability and easy handling. Their corrosion-resistant material withstands commercial dishwashing cycles, while the polished finish maintains hygiene standards. The product is housed in a sturdy case, with a minimum purchase of one case (20 units). No electrical requirements or cooling methods apply, as this is a manual serving tool suited to moderate-use environments like cafeteria lines, buffet setups, and hospital foodservice stations. Proper maintenance involves routine cleaning with non-abrasive detergents to preserve the stainless steel finish. The utensils are built for high-volume handling, with a capacity enabling repeated, reliable use across busy service periods.
- Material: Stainless steel, corrosion-resistant and durable
- Size: 10 - 11 inches in length for versatile serving
- Weight: 29.88 lbs per case of 20 units, optimized for handling
- Finish: Polished for food safety and ease of cleaning
- Packaging: 20 pieces per case, minimum purchase unit
- Food safety: Food-grade stainless steel compatible with commercial dishwashers
- Dimensions: 10.2" width, 2" height, 4" depth for ergonomic handling
Additional practical scenarios for integration include ensuring adequate clearance for cleaning, proper storage within utensil racks, and routine sanitation to maintain hygiene standards in high-volume food service settings.
What is a commercial serving tong?
A commercial serving tong is a foodservice utensil designed for precise, hygienic portioning and presentation of food items in high-volume environments. Crafted from durable stainless steel, these utensils are used in buffet lines, catering, and hospital kitchens to facilitate efficient, sanitary food handling. The Arc Cardinal FP505 Abert Serving Salad Tongs are robust, easy to clean, and suited for repeated daily use, making them an ideal choice for moderate throughput foodservice environments including buffet stations, catering events, and cafeteria service. Their size and build support quick, reliable transferring of salads and side dishes in busy operational settings.
Top commercial serving tongs for foodservice environments
Reliable, high-quality stainless steel construction ensures durability for moderate-volume food handling, ideal for buffet lines, catering, and hospital kitchens. Arc Cardinal FP505 offers ergonomic design and easy sanitation, suited for kitchen use involving frequent, repetitive servings.
- Moderate workload — optimal for catering and buffet stations
- Compact commercial kitchen— space-efficient and durable
- Foodservice category — excellent for salads, sides, and appetizers
- Medium throughput — designed for busy hospitality environments
- Food transfer tools — ideal for serving salads and cold foods
Why Choose Arc Cardinal FP505 Abert Serving Salad Tongs
Compared to similar manual serving utensils, the Arc Cardinal FP505 stands out with its seamless stainless steel design, corrosion resistance, and ergonomic handle, providing enhanced durability and ease of cleaning. Its robust construction supports frequent use in high-volume settings, reducing replacement needs and maintaining sanitary standards without sacrificing performance or comfort.
- Built with high-grade stainless steel for corrosion and wear resistance
- Designed for moderate use with easy cleaning and maintenance
- Ergonomic handle reduces user fatigue during extended shifts
- Packaged in bulk for efficient inventory management
- Perfect for buffet, catering, and hospital foodservice applications
