The Arc Cardinal FP486 Abert Matisse Vintage Soup Spoon is a professional-grade utensil designed for high-quality foodservice environments. Crafted from 18/10 stainless steel, this soup spoon measures 6.8125 inches in length and 2.362 inches in width, offering durability and precision. Its vintage Matisse design enhances presentation in upscale settings, making it suitable for restaurants, hotels, and catering establishments. Engineered for consistent performance, it provides excellent balance and ease of handling in a variety of commercial kitchen workflows. Its technical specifications include a stainless steel construction with a length of 6.8125 inches, width of 2.362 inches, and a weight of 0.02 pounds, ensuring longevity and resilience to frequent use.
Top Arc Cardinal FP486 Abert Matisse Vintage Soup Spoon Features
This soup spoon integrates seamlessly into professional culinary settings, offering high durability with 18/10 stainless steel construction. Its ergonomic design facilitates comfortable handling during continuous use, while the vintage aesthetic elevates table presentation. Suitable for both hand-held operation and stacking in flatware caddies, the FP486 enhances workflow efficiency by combining form and function in demanding foodservice environments.
- Functionality: Precise 6.8125'' length supports comfortable serving
- Durability: 18/10 stainless steel resists corrosion and staining
- Ease of Maintenance: Full disassembly allows simple cleaning and sanitation
- Use Case: Ideal for vintage-themed dining and buffet service setups
- Workflow Compatibility: Fits standard flatware storage and quick service stations
Recommended for high-volume soup and bouillon service in commercial kitchens.
Arc Cardinal FP486 Technical Specs
The Arc Cardinal FP486 soup spoon features a robust stainless steel construction with dimensions of 6.8125 inches in length and 2.362 inches in width, weighing 0.02 pounds for lightweight handling. Its proportions align with standard platedware, offering a balance between aesthetic appeal and durability. Designed for professional environments, this utensil is compatible with standard dishwashing protocols and maintains visual integrity after repeated cleaning. It is engineered without electrical requirements or cooling mechanisms, ensuring reliability in high-traffic dining settings. The vintage aesthetic adds a refined touch suitable for upscale service, with a focus on longevity and ease of use. The product is assembled from corrosion-resistant stainless steel, with a sleek finish, and measures 6.82 inches wide by 2 inches deep, making it suitable for serving soups, broths, and bouillons with ease.
- Dimensions: Length – 6.8125 inches; Width – 2.362 inches
- Material: 18/10 stainless steel with corrosion resistance
- Weight: 0.02 lbs for lightweight handling
- Finish: Vintage-style Matisse design with polished surface
- Cleaning Compatibility: Dishwasher safe for commercial throughput
- Durability: Designed to withstand frequent commercial dishwashing
- Temperature Resistance: Operates reliably within standard hot and cold food service temperatures
- Electrical Requirements: None
- Installation: No special setup needed, compatible with standard flatware handling
- Storage: Fits in standard flatware caddies and drawer organizers
- Design: Ergonomic handle for comfortable grip during extended use
- Material Safety: Food-safe, non-reactive stainless steel for safe food contact
What is a commercial soup spoon
A commercial soup spoon is a professional-grade utensil designed for serving liquids like soups and broths in high-volume dining operations. Typically made from durable stainless steel, these spoons feature precise dimensions, such as the 6.8125-inch length of the Arc Cardinal FP486, ensuring comfortable handling and effective portioning. Installed in restaurant, hotel, or catering settings, this utensil supports efficient service with easy cleaning and sanitation. The FP486 model is suitable for upscale or vintage-themed service environments, providing a reliable tool that combines functionality, longevity, and aesthetic appeal for mid-volume soup and bouillon service in diverse foodservice settings.
Top Soup Spoons for Mid-Volume Foodservice Foodservice Settings
The Arc Cardinal FP486 soup spoon offers robust build quality, professional performance, and a vintage aesthetic ideal for mid-volume restaurant service. Manufactured by Arc Cardinal, model FP486, it is suited for routine use in commercial kitchens focused on soup and bouillon service, ensuring durability and efficient workflow.
- Operation Type — Moderate throughput in busy restaurant kitchens
- Kitchen Type — Compact commercial spaces with frequent soup service
- Foodservice Category — Soup and bouillon utensils
- Workload Qualifier — Designed for medium-volume service demands
- Use Case — Serving hot liquids in upscale dining and buffet environments
Why Choose Arc Cardinal FP486
Designed with professional durability and vintage style, the Arc Cardinal FP486 soup spoon stands out among commercial flatware options. Its high-quality 18/10 stainless steel construction ensures long-lasting performance, resistance to corrosion, and reliable sanitation. The elegant Matisse vintage design enhances presentation, while its ergonomic handle improves handling during continuous service. This model’s robust build and thoughtful design streamline workflow, reducing replacement and maintenance needs while elevating table setting aesthetics.
- Self-contained design for optimal durability in commercial environments
- Features a vintage Matisse finish for refined presentation
- Made from corrosion-resistant 18/10 stainless steel for longevity
- Lightweight at 0.02 lbs, facilitating swift service
- Engineered for consistent sanitation and ease of cleaning
