The Arc Cardinal FP370 Arcoroc Aluminite Universal Sauce Pot is a professional-grade condiment container crafted from high alumina porcelain, designed specifically for commercial foodservice environments. With a capacity of 1.5 ounces and a diameter of 2.0 inches, this sauce pot offers precise portion control for applications such as garnishing, dipping, and ingredient separation in busy kitchens. Its durable ceramic composition ensures heat resistance and longevity under frequent use, making it suitable for restaurant, catering, and institutional settings seeking uniformity and sanitation excellence in miniature serving solutions.
Top Arc Cardinal FP370 Features
The Arc Cardinal FP370 sauce pot combines a high alumina porcelain construction with compact dimensions, optimized for consistent performance in high-volume kitchens. Its sturdy material withstands thermal shocks, while the 1.5 Oz capacity allows precise serving sizes. The design supports easy cleaning and stacking, facilitating efficient workflow and minimized labor time. Ideal for quick-service setups, condiment stations, and pre-portioned plating, this unit enhances operational efficiency with its optimized size and durable build.
- Functionality: Precise 1.5 Oz portion control for garnishes and sauces
- Durability: High alumina porcelain with thermal and mechanical resilience
- Maintenance: Smooth surface for easy cleaning and stacking
- Application: Suitable for condiment prep, plating, and ingredient stations
- Workflow benefit: Compact size supports organized, streamlined prep stations
Recommended for high-volume condiment service and miniature portioning in commercial kitchens.
Arc Cardinal FP370 Technical Specs
The Arc Cardinal FP370 sauce pot features a high alumina porcelain construction supporting reliable thermal performance and longevity. Weighing approximately 8.37 lbs, it measures 2 inches in width and depth with a height of 1.5 inches, making it suitable for small-scale portioning in professional settings. The unit is designed for use in various culinary environments, with a temperature resistance suitable for hot and cold applications. Its standardized dimensions and durable material enable compatibility with commercial dishware and storage systems. Maintenance involves routine cleaning with non-abrasive methods, and the product is shipped in cases of 24 units, packed for efficient inventory management.
- Material: High alumina porcelain for thermal shock resistance
- Size: 2 inches diameter, 1.5 inches height, 8.37 lbs weight
- Capacity: 1.5 ounces for precise portioning
- Finish: Smooth, non-porous surface for sanitation
- Temperature Resistance: Suitable for hot and cold foods within typical kitchen ranges
- Placement: Compatible with standard condiment stations and prep areas
Electrical Requirements: Not applicable
Cooling Method: Not specified
Refrigeration Type: Not relevant
Production Capacity: 24 units per case
Construction & Finish: High alumina porcelain, white finish
Dimensions: 2" diameter x 1.5" height
Food Safety: Porcelain surface allows for easy sanitation and cleaning
Usage Compatibility: Suitable for hot or cold sauces, garnishes, and condiments
What is a commercial sauce pot?
A commercial sauce pot is a specialized miniature container designed for precise portioning and presentation of condiments, sauces, or garnishes in professional foodservice settings. Typically made from durable, heat-resistant materials such as high alumina porcelain, these units support high-volume kitchen operations by enabling efficient ingredient distribution and consistent serving sizes. Installed in condiment stations, garnish setups, or plating areas, the Arc Cardinal FP370 sauce pot, with its 1.5 Oz capacity and compact form, is particularly useful for high-turnover environments such as restaurants and catering operations that require meticulous portion control and easy sanitation.
Top sauce pot for foodservice environments
Designed for controlled condiment and garnish service, the Arc Cardinal FP370 high alumina porcelain sauce pot excels in high-volume kitchens, supporting precise portioning and sanitation in professional culinary workflows. The durable construction and compact size make it ideal for busy restaurant prep stations, catering setups, and institutional foodservice operations. Arc Cardinal FP370 provides reliable miniature serving that enhances efficiency and presentation quality in commercial food applications.
- Operation Type — Compact setup in fast-paced restaurant kitchens
- Kitchen Setting — Small to medium prep stations and plating areas
- Foodservice Category — Sauce, garnish, and condiment service
- Workload Qualifier — Moderate throughput for frequent use
- Use Case — Perfect for portion control and ingredient separation
Why Choose Arc Cardinal FP370
Arc Cardinal FP370 distinguishes itself with a high alumina porcelain build that offers superior heat resistance and durability compared to standard ceramic units. Its precise dimensions support seamless integration into commercial condiment stations and portioning workflows, optimizing operational efficiency. The exceptional material quality simplifies cleaning routines and maintains presentation standards under rigorous kitchen conditions, making it a reliable choice for professional foodservice operators seeking consistent, restaurant-ready miniature sauce containers.
- Self-contained design reduces countertop clutter extensively
- Built from high alumina porcelain for long-term durability
- Compact footprint enhances organized prep space
- Uniform size supports standardized portioning tasks
- Suitable for high-volume condiment and garnish applications
