The Arc Cardinal FP235 Santa Anita Reflections Onyx Coupe Plate is a professional-grade 11-inch dinnerware piece designed for commercial foodservice applications. Crafted from durable stoneware, this round plate features a signature coupe rim style, facilitating enhanced presentation and operational efficiency in high-volume settings. The product's precise dimensions and robust material composition make it suitable for restaurant, catering, or catering-like establishments seeking a resilient, visually appealing serving solution with consistent performance for food presentation and service workflows.
Top Arc Cardinal FP235 Santa Anita Reflections Onyx Coupe Plate Features
The FP235 features a 11-inch diameter format, optimized for portion control and presentation in bustling dining environments. Its stoneware material offers high durability, impact resistance, and longevity suited for frequent use. The coupe rim enhances plate stacking and ease of handling, while the glazed surface simplifies cleaning and maintenance. Designed for large-scale foodservice, this plate supports commercial dishwashing cycles and maintains aesthetic integrity under rigorous wear. Suitable for multi-functional kitchen workflows, the FP235 integrates seamlessly with standard dishware racks and serving procedures for efficient table-side service.
- Size and Shape: 11-inch round coupe design for versatile plating
- Durable Material: Heavy-duty stoneware withstands impacts and thermal cycling
- Ease of Maintenance: Glazed surface simplifies cleaning and sanitization
- Impact Resistance: Built to endure frequent commercial dishwashing cycles
- Stackability: Coupe rim ensures stable stacking and transport in busy kitchens
Ideal for high-volume restaurant service and catering operations requiring consistent, durable dinnerware.
Arc Cardinal FP235 Technical Specs
The FP235 model from Arc Cardinal features a substantial total weight of 24.03 lbs per case, comprising 12 pieces, each measuring 11 inches in diameter with a round shape and coupe rim style. Constructed from high-quality stoneware, it is designed to operate effectively in standard dishwashing and handling environments typical of commercial kitchens. The plate’s finish provides resistance to scratches, stains, and thermal shock, ensuring longevity in demanding settings. Dimensions include a diameter of 11 inches, and the product supports consistent stackability and ergonomic handling. This model is compatible with common rack systems and accommodates standard operational workflows, contributing to secure storage, transport, and presentation processes in busy foodservice venues.
- Electrical Requirements: Not applicable
- Construction & Finish: Durable glazed stoneware, impact-resistant surface
- Temperature Resistance: Suitable for high-temperature dishwashing, safe for hot foods
- Dimensions: Diameter 11 inches, weight 24.03 lbs per case
- Food Safety: Material safety and easy cleaning support sanitary standards
- Usage Compatibility: Compatible with commercial dishwashing equipment and standard kitchen workflows
- Proper handling: Ensure clearance for stacking and transport
- Workflow integration: Compatible with standard dish racks and storage units
- Cleaning setup: Use commercial dishwashers supporting high temperatures and cycle durations
- Impact considerations: Handle plates to prevent chipping or damage in high-volume use
- Replacement strategy: Maintain adequate stock for quick replacement of damaged units
What is a commercial dinnerware plate
A commercial dinnerware plate is a durable, high-performance eating utensil designed to withstand frequent use in foodservice environments such as restaurants, cafeterias, or catering operations. The Arc Cardinal FP235 Santa Anita Reflections Onyx Coupe Plate exemplifies this category with its impact-resistant stoneware construction and precise 11-inch diameter, facilitating efficient portion presentation. Installed primarily in high-volume dining facilities, this plate supports consistent food display, ease of cleaning, and quick handling, making it ideal for restaurant service, banquet halls, and catering venues seeking reliable, restaurant-ready dinnerware suited for intensive use and fast-paced workflows.
Top dinnerware for high-volume foodservice settings
Build quality, functionality, and durability define the Arc Cardinal FP235 as a top choice for high-volume restaurant and catering environments. Its impact-resistant stoneware and coupe rim design provide reliable service, supporting efficient food presentation and rapid handling in commercial kitchens. Designed for moderate throughput, it is ideal for busy dining halls and catering operations focused on presentation and operational flow.
- Operation for large restaurants and dining halls
- Designed for compact commercial kitchens with high turnover
- Ideal for traditional and modern foodservice establishments
- Supports moderate throughput with durable impact resistance
- Suitable for plate-based servings, including appetizers and entrees
Why Choose Arc Cardinal FP235
Compared to similar commercial dinnerware, the FP235 offers superior impact resistance with its high-quality stoneware material, ensuring long-lasting performance under rigorous usage. Its design emphasizes ease of handling and stacking, which streamlines workflows. Enhanced durability and a glazed surface support fast cleaning routines, while standardized sizing allows seamless integration into existing dishwashing and storage systems. This combination makes it an efficient and reliable choice for high-volume foodservice operations seeking dependable, restaurant-ready dinnerware.
- Impact-resistant stoneware surpasses standard ceramic durability
- Designed with a coupe rim for stable stacking and handling
- Material supports rigorous cleaning and sanitization routines
- Optimized size supports versatile portion presentation
- Built for consistent performance across busy commercial settings
