The Arc Cardinal FN998 Chef & Sommelier Black Oak Salad/Dessert Fork is a professional-grade flatware piece designed for high-volume foodservice operations. Crafted from durable 18/10 stainless steel, this fork measures 7.25 inches in length with a width of 0.866 inches, making it suitable for salads and desserts in demanding hospitality environments. The FN998 model features a corrosion-resistant finish, ensuring longevity and ease of maintenance in busy commercial kitchens. Its ergonomic design supports efficient workflow integration, offering a sleek aesthetic combined with functional durability. Precisely manufactured for consistent performance, it is ideal for restaurant, catering, and institutional use where quality and quantity are essential.
Top Cardinal FN998 Features
The Cardinal FN998 Salad/Dessert Fork is optimized for heavy-duty commercial foodservice, featuring robust 18/10 stainless steel construction for enhanced corrosion resistance. Designed with a length of 7.25 inches and a width of 0.866 inches, it offers precise handling and stability during high-volume service. Its dishwasher-safe material simplifies cleaning routines and extends utensil lifespan. Suitable for buffet lines, plated desserts, and salad stations, this fork supports streamlined workflow with a standardized case pack of 36 pieces, facilitating large-scale procurement. Its resilient finish and ergonomic profile improve operational efficiency in busy hospitality settings.
- Functionality: Optimized for salad and dessert service in high-volume settings
- Durability Traits: Crafted from corrosion-resistant 18/10 stainless steel
- Ease of Maintenance: Dishwasher-safe design simplifies cleaning routines
- Use Case: Perfect for buffet lines and restaurant dessert stations
- Workflow Integration: Case-packed for bulk procurement and inventory management
Ideal for large restaurant, catering, or institutional foodservice operations requiring durable, compliant flatware.
Cardinal FN998 Technical Specs
The Cardinal FN998 salad and dessert fork is manufactured from premium 18/10 stainless steel, ensuring excellent corrosion resistance and long-term durability. It measures 7 inches in length with a width of 0.866 inches, weighing approximately 8.21 pounds per case of 36 pieces. Its finish complies with proposition 65 standards, supporting a safe and sanitary presentation. The flatware is designed with a user-friendly ergonomic profile, suitable for frequent handling in commercial kitchens. It operates effectively within standard dishwashing processes, with a recommended operating environment adhering to typical kitchen temperature ranges. The case pack facilitates bulk distribution, making it well-suited for high-volume service points, including buffet lines and catered events.
- Material: 18/10 Stainless Steel for corrosion resistance
- Dimensions: Length 7", Width 0.866 inches
- Weight: 8.21 pounds per case of 36 pieces
- Finish: Proprietary stainless steel coating with proposition 65 compliance
- Dishwasher Compatibility: Yes, simplifies cleaning and maintenance
- Case Pack: 36 pieces per case for bulk procurement
- Usage Environment: Suitable for high-volume restaurant and catering operations
What is a commercial salad and dessert fork
A commercial salad and dessert fork is a professional utensil designed for frequent, high-volume foodservice use, crafted from durable stainless steel with precise dimensions for handling salads and desserts efficiently. These forks are typically used in large restaurant, hospitality, or catering settings, installed in buffet stations, plated dessert presentations, or salad bars. The Arc Cardinal FN998 model is suitable for busy kitchens that require reliable, easy-to-clean flatware that maintains presentation quality over time, supporting efficient workflows in moderate- to high-volume foodservice environments.
Top Salad & Dessert Forks for Foodservice Niche
Designed for medium-volume restaurant operations, the Arc Cardinal FN998 combines durable construction with precise ergonomics, ideal for efficient salad and dessert service. Manufactured by Cardinal, it accommodates typical throughput demands in hospitality kitchens, providing quality flatware for upscale dining and catering applications that require reliable performance in demanding environments.
- Operation Type — moderate-volume restaurant service
- Kitchen Setting — large-scale dining and catering
- Foodservice Category — high-volume salad and dessert stations
- Workload Qualifier — consistent daily throughput
- Use Case — efficient meal plating and buffet service
Why Choose Arc Cardinal FN998
The Arc Cardinal FN998 exceeds standard flatware options with its robust 18/10 stainless steel build, offering exceptional durability and corrosion resistance. Its precise manufacturing ensures smooth handling, ergonomic design, and seamless integration into fast-paced foodservice workflows. Unlike typical utensils, it provides a consistent, restaurant-ready presentation that maintains integrity through frequent dishwashing cycles. The case pack of 36 pieces supports bulk procurement, reducing inventory downtime and operational costs, making it a reliable choice for demanding commercial kitchens.
- Self-contained construction with corrosion-resistant 18/10 steel
- Designed for moderate- to high-volume foodservice environments
- Case-packed for efficient inventory management in large kitchens
- Ergonomic profile supports efficient handling and plating
- Supports seamless workflow in buffet and dessert service
