Arc Cardinal FN898 15.2 Oz Coupe Bowl Vitrified Ceramic Organic White 12 Packs - 1 Dozen
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- Resistant to chipping and staining
- Supports high-volume daily operations
- Vitrified ceramic withstands frequent washing
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The Arc Cardinal FN898 Dudson Organic White Coupe Bowl 15.2 Oz (D:8.13'') Vitrified Ceramic is a professional-grade serving vessel designed for commercial foodservice environments requiring durable, high-quality tableware. Crafted from vitrified ceramic, this bowl offers excellent resistance to chipping and staining, making it suitable for high-volume dining operations. With a capacity of 15.2 ounces and a diameter of 8.13 inches, it supports consistent presentation in buffet, casual dining, and catering settings. Its organic white finish provides an elegant aesthetic that complements various décor styles, while its technical specifications ensure reliable performance under demanding use. This model, supplied in cases of 12 pieces, is engineered to meet rigorous sanitation and durability standards essential for restaurant and hospitality industry applications.
This vitrified ceramic coupe bowl is optimized for medium-volume foodservice operations, providing a resilient and easy-to-clean solution for presenting a variety of dishes. Designed for durability, it withstands frequent washing and temperature fluctuations, making it ideal for daily use. Its smooth organic white surface facilitates quick sanitation routines. Suitable for serving salads, appetizers, or desserts, it offers seamless integration into busy tabletop workflows. The 15.2 oz capacity ensures sufficient serving size for diverse menu items, supporting efficient service in commercial kitchens and catering environments.
Ideal for high-volume catering and casual restaurant service environments requiring reliable tableware.
The Arc Cardinal FN898 vitrified ceramic coupe bowl measures 8 inches in diameter, with a capacity of 15.2 ounces, and weighs approximately 16.53 pounds per case of 12 units. Its thermal resistance allows for safe use within standard operating temperature ranges, withstanding typical dishwashing conditions. The bowl’s solid white finish enhances visual appeal and can easily be incorporated into diverse tabletop settings. Made from high-quality ceramic, it ensures food safety and is compatible with commercial microwave and oven use where specified. The design emphasizes durability, sanitation, and ease of care, making it suitable for rigorous foodservice applications. Dimensions include a diameter of 8.13 inches with a standard rounded shape, supporting efficient stacking and storage in busy kitchens. Shipping details specify delivery typically within 1 to 2 days, with no certification requirements beyond standard industry practices.
A commercial coupe bowl is a round, shallow dish typically made from durable materials such as porcelain or ceramic, designed for serving individual portions of food in high-volume settings. The Arc Cardinal FN898 Dudson Organic White Coupe Bowl exemplifies this category with its vitrified ceramic body, 15.2-ounce capacity, and 8-inch diameter, making it suitable for buffet lines, casual dining, and catering environments. Installed in foodservice establishments, it provides a reliable vessel for presenting salads, appetizers, or sides, supporting efficient meal delivery and presentation in mid-to-high volume operations.
Designed for medium-volume operations, the Arc Cardinal FN898 offers robust performance, professional build quality, and versatile use in busy restaurants, catering, and hospitality venues. It is optimized for consistent presentation and sanitation, making it suitable for typical foodservice workflows while supporting efficient operation in demanding settings.
Compared to similar vitrified ceramic bowls, the Arc Cardinal FN898 stands out with its superior resistance to chipping and staining, durable vitrified ceramic construction, and a generous 15.2 oz capacity. Its organic white finish enhances presentation quality, and its efficient stacking and cleaning features improve operational flow, making it a reliable choice for demanding foodservice environments.
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