The Arc Cardinal FN417 Chasseur Chasseur Round Dish 0.53 Qt Cast Iron is a high-performance, commercial-grade cookware component designed for precise heat retention and durability in professional culinary applications. Crafted from seasoned cast iron, this round dish features a diameter of 7 inches and a height of 1.97 inches, providing a capacity of 0.53 quarts, ideal for baking, roasting, and serving small portions. Its robust construction ensures consistent heat distribution, making it suitable for high-volume foodservice environments such as institutional kitchens and upscale restaurants. The product’s specifications emphasize long-term resistance to thermal cycling and ease of maintenance, supporting rigorous kitchen workflows with minimal downtime.
Top Cardinal FN417 Features
The Arc Cardinal FN417 Chasseur Round Dish is engineered for commercial use with a focus on durability and performance. Its cast iron material provides superior heat retention, enabling even cooking and browning. Designed for versatility, it seamlessly integrates into various kitchen setups for baking, braising, and presentation. Easy to clean and resistant to thermal shock, this dish supports fast turnaround times in busy service environments while maintaining longevity under frequent use.
- High thermal mass: Ensures even cooking across the surface.
- Durable cast iron construction: Supports rigorous commercial operations.
- Ease of maintenance: Compatible with standard cleaning routines.
- Perfect for countertop presentation: Ideal for service and quick transfer from oven to table.
- Compact 7-inch round shape: Facilitates efficient storage and handling in tight kitchen spaces.
Suitable for purchasing in quantities of one piece per case, perfect for specialty plating or small-batch baking.
Cardinal FN417 Technical Specs
The Arc Cardinal FN417 cast iron round dish measures 7.48 inches in width, 5.9 inches in depth, and 1.97 inches in height, with a weight of approximately 2.47 lbs. Its construction features seasoned cast iron capable of operating within a broad temperature range, with maximum safe temperatures exceeding standard cooking conditions. The product supports efficient heat retention and distribution, making it suitable for oven use, stovetop heating, and serving. Designed for durability, it withstands frequent thermal cycles and cleaning, compatible with standard dry or damp cloth cleaning methods. The dish is supplied as a single unit, packed individually, with no electrical or refrigeration components involved.
- Capacity: 0.53 quarts for portion control and baking applications
- Material: Seasoned cast iron for excellent heat retention
- Dimensions: 7.48" diameter x 1.97" height
- Temperature Resistance: Operates safely at temperatures up to 500°F
- Finish: Pre-seasoned for immediate use and easy cleaning
- Construction: Solid cast iron providing long-term durability
- Design: Round shape with a sturdy, ergonomic handle for easy handling
- Compatibility: Suitable for oven, stovetop, and tabletop presentation
- Electrical requirements: Not applicable
- Cleaning routine: Hand wash, dry immediately to prevent rust
- Storage considerations: Store in a dry environment, seasoning periodically
- Usage setup: Suitable for direct stovetop and oven use without modifications
- Installation: No installation needed; designed for countertop or shelf placement
What is a commercial cast iron baking dish?
A commercial cast iron baking dish is a durable, heavy-duty cookware piece designed for high-volume food preparation and presentation in professional kitchens. It features seasoned cast iron construction for superior heat retention and distribution, supporting consistent cooking results. This specific model, the Arc Cardinal FN417 Chasseur Round Dish, is a 0.53-quart capacity round baking vessel, ideal for baking, roasting, and serving small portions in hospitality settings. Often used in restaurant and institutional environments, it is suitable for oven and stovetop applications, enhancing workflow efficiency and food presentation quality.
Top Cast Iron Baking Dishes for Medium-Volume Foodservice Settings
The Arc Cardinal FN417 cast iron baking dish provides robust durability and precise heat control, making it ideal for medium-volume restaurant kitchens. Designed for consistent performance during baking and serving, it supports efficient workflow and presentation in commercial foodservice operations. Cardinal FN417 ensures reliable, restaurant-ready results with a compact footprint for versatile kitchen setups.
- Operation type — Suitable for moderate throughput environments
- Kitchen setting — Fits compact commercial spaces efficiently
- Foodservice category — Ideal for small-batch baking and plating
- Workload qualifier — Supports steady, consistent use during service hours
- Use case — Perfect for baking, roasting, and presentation in restaurants
Why Choose Arc Cardinal FN417 ?
Arc Cardinal FN417 stands out from similar cast iron dishes due to its high-quality seasoned construction, precise dimensions, and versatile usability. Its durable material ensures long-term performance, reducing replacement frequency. The heavy-duty design supports efficient cooking and presentation, improving overall operational workflow and product presentation in professional environments.
- Self-contained design: No external components required for operation
- Enhanced durability: Thick cast iron for rugged kitchen use
- Optimized size: 7-inch diameter tailor-made for small dishes
- Superior heat retention: Ensures even cooking across the surface
- Ease of handling: Ergonomic design facilitates safe, comfortable use
