The Arc Cardinal FN224 Spatula 14" Straight is a professional-grade kitchen tool designed for precise food handling and preparation in commercial foodservice environments. Featuring a durable stainless steel blade measuring approximately 14 inches in length, this spatula provides optimal leverage and control for a variety of culinary tasks. The black polypropylene handle incorporates five color-coded HACCP inserts—white, blue, green, yellow, and red—to facilitate food safety and cross-contamination management. Manufactured by Cardinal, the FN224 model combines robust construction with ergonomic design, ideal for high-volume kitchen workflows requiring consistent performance and ease of cleaning. Its technical specifications include a stainless steel blade with a length between 13 to 19 inches, and an overall weight of 3.41 lbs, making it suitable for both hand-held use and integration into busy food preparation lines.
Top Cardinal FN224 Features
The Arc Cardinal FN224 Spatula 14" Straight offers a stainless steel blade engineered for durability and precise manipulation of baked goods and ingredients. Its handle, made from resilient polypropylene, ensures a secure grip during extended use and allows for straightforward cleaning. The inclusion of HACCP color-coded inserts enhances safety protocols by preventing cross-contact across different foods, streamlining workflow in commercial kitchens. This spatula’s robust construction supports moderate to high throughput food production, whether used in bakery, pastry, or general culinary applications. With dimensions optimized for balanced handling, it enhances operator efficiency and sanitation compliance in demanding environments.
- Blade length: Approximately 14 inches for versatile use
- Material: Stainless steel blade withstands high temperatures and rigorous cleaning
- Handle design: Ergonomic polypropylene with color-coded HACCP inserts for safety
- Durability: Impact-resistant, corrosion-proof construction suited for daily commercial use
- Ease of maintenance: Fully disassemblable handle for thorough cleaning and sanitation
Ideal for professional culinary operations requiring durable tools for precise ingredient handling and cross-contamination control.
FN224 Technical Specs
The Cardinal FN224 Spatula features a stainless steel blade with a length ranging from 13 to 19 inches, optimized for professional foodservice tasks. Its handle is constructed from sturdy polypropylene with a black finish, designed for ergonomic handling and resistance to impact and chemicals. The overall weight of the spatula is 3.41 lbs, supporting stable operation during prolonged use. It includes five HACCP inserts in white, blue, green, yellow, and red, facilitating food safety protocols across various food prep stations. The spatula's construction is tailored for high durability, with corrosion-resistant materials that ensure long service life in commercial kitchens. Disassembly for cleaning is straightforward, supporting sanitation standards required in food manufacturing and catering settings.
- Electrical Requirements: Not applicable
- Construction & Finish: Stainless steel blade, black polypropylene handle
- Dimensions: Blade length 13-19 inches, handle length not specified
- Weight: 3.41 lbs
- Food Safety: Food-grade materials, color-coded HACCP inserts for cross-contamination prevention
- Temperature Resistance: Suitable for handling hot ingredients and cookware up to standard kitchen temperatures
- Proper storage: Store on magnetic strips or in utensil racks for quick access
- Cleaning considerations: Handle easily disassembled for sanitation routines
- Usage environment: Compatible with commercial dishwasher cleaning
- Workflow setup: Fits seamlessly into bakery, pastry, and prep line workflows
- Handling: Ergonomic design reduces user fatigue during extended use
What is a commercial spatula?
A commercial spatula is a professional kitchen tool designed for precise ingredient manipulation, mixing, and serving in high-volume foodservice settings. The Arc Cardinal FN224 Spatula 14" Straight features a resilient stainless steel blade suitable for handling baked goods, sauces, and other culinary products, with a handle equipped with HACCP color-coded inserts for safe food storage. Typically used in bakery, pastry, and general culinary applications, it is installed in busy kitchens such as restaurants, catering operations, and institutional food facilities where durability and sanitation are critical. This spatula's design promotes efficiency in food prep tasks and supports rigorous cleaning protocols required in commercial food environments.
Top commercial spatulas for foodservice settings
Built for reliable performance and long-term durability, the Arc Cardinal FN224 Spatula suits moderate-volume bakery and preparation operations, offering cleanability and safety features. Made by Cardinal, it excels in diverse culinary environments requiring precise control and cross-contamination prevention, ideal for bakery and pastry applications.
- Operation Type — Suitable for moderate throughput kitchens
- Kitchen Setting — Designed for commercial bakeries and prep stations
- Foodservice Category — Ideal for bakery, pastry, and general culinary tasks
- Workload Qualifier — Supports steady daily use in high-demand environments
- Use Case — Perfect for ingredient spreading and delicate handling
Why Choose Arc Cardinal FN224?
Arc Cardinal FN224 Spatula provides a high-quality stainless steel blade combined with food-safe handle materials, offering superior durability and sanitation in comparison to typical kitchen tools. Its ergonomic design reduces user fatigue, while HACCP inserts promote safety during cross-contact prevention. Engineered for consistent, long-lasting performance, this spatula enhances workflow efficiency in busy food prep stations and bakery environments.
- Compact footprint optimized for tight workspace environments
- Robust stainless steel blade resists corrosion and high temperatures
- Ergonomic handle with color-coded inserts for safety compliance
- Fully disassemblable for thorough sanitation and maintenance
- Designed for high durability in moderate and high-volume workflows
