The Arc Cardinal FM575 Sola Baguette Copper Dinner Fork is a professional-grade cutlery piece designed for high-volume foodservice environments. Crafted from durable 18/10 stainless steel, this restaurant-quality fork features an 8.125-inch length and a 2.3-inch width, specializing in providing strength and corrosion resistance. Its ergonomic design enhances grip comfort, while the copper finish adds a refined aesthetic, making it ideal for upscale dining settings, banquet service, and institutional kitchens. The technical specifications include a precise 7-8 inch length and a weight of 1.39 lbs per dozen, ensuring reliable performance in demanding use cases. This fork’s structural integrity and hygienic surface finish support daily sanitation and durability in diverse culinary applications.
Top Arc Cardinal FM575 Features
Designed for commercial foodservice, the Arc Cardinal FM575 Sola Baguette Copper Dinner Fork ensures durability and seamless integration in high-volume settings. Its stainless steel construction offers resistance to corrosion, fingerprints, and staining, while the ergonomic handle facilitates frequent use. Suitable for banquet halls, fine dining, and cafeteria operations, the fork simplifies handling and cleaning routines, supporting efficient workflow. The precise dimensions and robust material compatibility provide consistent performance across diverse service scenarios.
- Functionality: Ergonomic design enhances handling during busy service periods.
- Durability Traits: Made from corrosion-resistant 18/10 stainless steel for long-term use.
- Ease of Maintenance: Smooth surface simplifies cleaning and sanitation routines.
- Usage Fit: Perfect for high-volume meal service in restaurants and catering.
- Workflow Integration: Standard-sized, compatible with industrial dishwashers and rack systems.
Ideal for mid-volume restaurant service or institutional dining operations requiring durable, functional flatware.
Arc Cardinal FM575 Technical Specs
The Arc Cardinal FM575 Sola Baguette Copper Dinner Fork features a robust stainless steel construction with a length of 8.13 inches and a width of 8.13 inches, weighing approximately 1.39 pounds per dozen units. It operates independently of electrical requirements and is designed for manual cleaning, compatible with standard commercial dishwashing equipment. Its finish exhibits exceptional corrosion resistance, suitable for frequent sanitization, while the dimensions accommodate consistent serving needs in institutional and restaurant kitchens. The product's physical attributes support both aesthetic presentation and operational durability in busy foodservice environments.
- Dimensions: 8.125 inches length, 2.3 inches width, 1.39 lbs per dozen units
- Material: 18/10 Stainless Steel for corrosion resistance and longevity
- Cleaning Compatibility: Dishwasher-safe, suitable for commercial dishwashers
- Finish: Copper exterior accentuating upscale presentation
- Usage Environment: Designed for high-traffic restaurants and banquet facilities
- Temperature Tolerance: Suitable for standard foodservice operating ranges
Electrical Requirements: None
Refrigeration Method: Not applicable
Food Safety: Food-grade stainless steel, non-reactive surface
Installation & Maintenance: Easy to clean with routine dishwashing, minimal maintenance
Storage Features: Compact stacking design for efficient storage in utensil drawers
What is a commercial dinner fork
A commercial dinner fork is a durable, high-capacity eating utensil used in professional foodservice settings. It is typically fabricated from corrosion-resistant stainless steel, featuring precise dimensions such as an 8-inch length suitable for banquet, restaurant, and institutional use. The Arc Cardinal FM575 Sola Baguette Copper Dinner Fork exemplifies a restaurant-ready flatware piece optimized for frequent handling and sanitation, making it ideal for high-volume dining environments like hotels, catering, and institutional kitchens. Its robust construction and ergonomic design support efficient, daily operation and presentation standards.
Top stainless steel dinner forks for foodservice operations
Professional stainless steel dinner forks like the Arc Cardinal FM575 combine build quality and function, supporting high-volume restaurant and institutional use. Manufactured by Cardinal, the FM575 model is designed for operational efficiency, with corrosion resistance, ease of cleaning, and durable construction suitable for demanding foodservice workflows in large-scale settings.
- Medium-volume operations in busy commercial kitchens
- Designed for standard restaurant and catering service
- Strength and corrosion resistance for daily sanitation
- Optimized for fast-paced banquet and institutional environments
- Seamless integration with commercial dishwashing equipment
