The Arc Cardinal FL109 Arcoroc Mikayla Soup Spoon is a professional-grade utensil designed for high-performance foodservice environments requiring durable and precise handling of soups and bouillons. Crafted from 18/0 stainless steel, this soup spoon measures 6.875 inches in length with a width of 1.9 inches, making it well-suited for restaurant, cafeteria, and catering operations. Its robust construction ensures resistance to corrosion and daily use, while the stainless steel material provides ease of cleaning and long-term durability. Ideal for applications demanding consistent presentation and reliable performance, the FL109 model supports efficient workflow in commercial foodservice settings with high throughput. The technical specifications include corrosion-resistant stainless steel with a weight of 1.44 lbs per dozen, and a standardized length tailored for restaurant use.
Top Arc Cardinal FL109 Features
The Arc Cardinal FL109 soup spoon provides commercial-grade durability with a 18/0 stainless steel build, ensuring resistance to corrosion and frequent washing. Its ergonomic length of 6.875 inches optimizes grip and handling during service, while its durable construction supports intensive daily use in busy kitchens. Designed for seamless integration into institutional dining and catering workflows, this spoon maintains high performance through its corrosion-resistant, easy-to-maintain surface. Its sturdy design reduces replacement frequency and simplifies cleaning routines, making it suitable for high-volume foodservice operations requiring reliable utensils.
- Corrosion-resistant stainless steel: Withstands heavy daily washing and exposure to liquids.
- Precisely measured dimensions: 6.875 inches length for balanced serving in commercial settings.
- Durable construction: Built for long-term use in high-traffic kitchens and cafeterias.
- Easy to clean and maintain: Compatible with commercial dishwashing equipment for quick turnaround.
- Optimal size for soup and bouillon service: Supports efficient portioning and handling in restaurant operations.
Suitable for institutional dining facilities requiring reliable, high-capacity soup utensils.
Arc Cardinal FL109 Technical Specs
The Arc Cardinal FL109 soup spoon features a 5''-6'' length, constructed from durable 18/0 stainless steel with a weight of 1.44 lbs per dozen. Designed for heavy use, it sustains operating conditions typical in commercial kitchens without deformation or corrosion. Its finish ensures resistance to staining and ease of cleanup, supporting rigorous cleaning routines common in foodservice environments. Dimensions accommodate comfortable handling during multiple servings, and its material composition complies with food safety standards for commercial utensils. The product ships with a minimum of 12 pieces per case, ideal for large-scale foodservice operations. No electrical requirements are involved, and maintenance involves standard dishwashing procedures, making it a practical choice for high-volume service settings.
- Dimensions: 6.875 inches length; 1.9 inches width for optimal service.
- Material: 18/0 stainless steel for durability and corrosion resistance.
- Weight: 1.44 lbs per dozen for balanced handling and longevity.
- Finish: Polished surface supporting easy cleaning and stain resistance.
- Packaging: 12-piece minimum per case for supply consistency.
What is a commercial soup spoon
A commercial soup spoon is a foodservice utensil primarily used for serving and consuming soups and broths in restaurant, cafeteria, or catering environments. It is typically made from durable materials like stainless steel, designed to withstand frequent washing and heavy use. The Arc Cardinal FL109 Arcoroc Mikayla Soup Spoon features an ergonomic 6.875-inch length and 1.9-inch width, optimized for portion control and handling in high-volume settings. Its construction ensures resistance to corrosion, staining, and deformation. These spoons are installed in various dining setups, including institutional kitchens and foodservice counters, supporting efficient service and presentation of hot liquids and broths, particularly suitable for mid-volume restaurant operations or large-scale catering.
Top commercial soup spoons for high-volume foodservice
High-performance commercial soup spoons offer durable construction, ergonomic size, and resistance to wear, making them ideal for medium-volume foodservice operations like cafeteria lines and catering. The Arc Cardinal FL109 model from Arc Cardinal FL109 exemplifies reliable stainless steel utensils designed for sustained use in busy restaurant settings, supporting efficient workflow and sanitation standards.
- Operation Type — suitable for medium-volume restaurant service
- Kitchen Type — fits in institutional cafeteria environments
- Foodservice Category — designed for soup and bouillon presentation
- Workload Qualifier — supports moderate throughput in busy kitchens
- Use Case — reliable utensil for serving hot liquids in foodservice operations
Why Choose Arc Cardinal FL109
Why choose the Arc Cardinal FL109 soup spoon over competitors? Its robust 18/0 stainless steel construction ensures long-term durability and resistance to corrosion, even in demanding commercial environments. Its precise dimensions and ergonomic design optimize handling for staff, while its standard 12-piece case maintains supply consistency for high-volume operations. The streamlined finish supports quick sanitation while reducing replacement frequency, making it a dependable kitchen toolkit for professional foodservice settings.
- Self-contained design: Simplifies replacement and enhances operational efficiency.
- Commercial-grade durability: Crafted from high-quality stainless steel for longevity.
- Optimized dimensions: Balances comfort and performance in busy kitchens.
- Corrosion and stain resistance: Support fast cleaning and sanitation routines.
- Packaged for high-volume supply: 12 pieces per case for consistent stocking.
