Arc Cardinal FJ704 9.33 Inch Dinner Knife 13 Gauge Stainless Steel with Chef and Sommelier - 3 Dozen/Pack
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- Constructed from 13/0 stainless steel for corrosion resistance
- 9.33-inch length optimized for professional dining standards
- Seamless design facilitates quick, sanitary cleaning
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The Arc Cardinal FJ704 Chef & Sommelier Kya Sand Dinner Knife is a professional-grade cutlery item crafted for commercial foodservice environments. Made from durable 13/0 stainless steel with an 18/10 stainless steel composition, this dinner knife measures 9.33 inches in length and 1.417 inches in width, optimized for precision handling and longevity. Its solid handle design ensures robustness for high-frequency use, suitable for restaurants, hotels, and catering operations seeking reliable tableware solutions. The model FJ704 combines functionality with a contaminant-resistant construction, making it ideal for busy hospitality settings requiring consistent performance and easy maintenance.
The FJ704 dinner knife by Arc Cardinal is engineered for heavy-duty commercial use, offering corrosion-resistant stainless steel, ergonomic handle design, and precise blade geometry. Its seamless construction facilitates quick cleaning and sanitary maintenance, suitable for high-turnover institutions. The 9.33-inch length provides balanced control for diverse dining styles. Designed for streamlined workflow, it integrates effortlessly into existing flatware setups, ensuring durability and performance in demanding environments.
Ideal for high-volume restaurant service and banquet settings requiring reliable cutlery
The FJ704 dinner knife is designed with a robust handle of solid stainless steel and features a length of 9.33 inches, providing ergonomic grip for precise cutting. Weighing approximately 11.47 pounds per case of 36 pieces, it is suitable for intensive use in commercial kitchens. Its construction from 18/10 stainless steel ensures excellent corrosion resistance and ease of cleaning, compatible with standard dishwashing protocols. The knife's blade geometry is crafted for clean, smooth slicing, making it a dependable component of any high-volume tableware setup. The model is not electrically powered, and it conforms to food safety standards without certification markings but adheres to shop safety and sanitation protocols.
A commercial dinner knife is a durable cutlery tool designed for high-volume dining environments, such as restaurants, hotels, and catering services. The FJ704 model by Arc Cardinal features a 9.33-inch blade constructed from corrosion-resistant 13/0 stainless steel, optimized for balanced cutting and longevity. Typically installed as part of restaurant flatware sets, these knives facilitate efficient service in moderate to high workload kitchens, especially for fine dining and banquet applications, where precision and durability are essential for daily use.
High-quality commercial dinner knives prioritize durability, ergonomic handling, and ease of maintenance, making Arc Cardinal FJ704 FJ704 an ideal choice for busy kitchens and restaurant environments. Built from solid stainless steel with a precise blade, it is designed to support efficient meal service and withstand intensive cleaning routines. Suitable for moderate workload operations, this model enhances workflow and presentation in hospitality venues with frequent dining throughput.
Compared to similar commercial knives, the Arc Cardinal FJ704 model offers superior corrosion resistance, a seamless construction for easy cleaning, and a robust solid handle that ensures long-term durability. Its ergonomic size balances comfort and precision, making it a reliable component for demanding foodservice operations. The FJ704's design enhances workflow efficiency and presentation, reducing downtime caused by blade or handle issues, and elevating overall operational standards in professional kitchens.
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