The Arc Cardinal EQ289 Chef & Sommelier Burlington Dinner Spoon is a professional-grade serving utensil designed for high-volume foodservice environments. Crafted from 18/10 stainless steel, it offers durability, corrosion resistance, and an elegant finish suitable for restaurant, hotel, and catering operations. Measuring 8.125 inches in length with a 2.0-inch width, this tablespoon is optimized for precise portioning and presentation in commercial dining settings.
Top Arc Cardinal EQ289 Features
The Burlington Dinner Spoon excels in demanding kitchen workflows, combining robust stainless steel construction with ergonomic design. Its high-quality material ensures long-lasting performance, while the 8.125-inch length facilitates accurate portion control. Ideal for both front- and back-of-house use, this dishwasher-safe spoon integrates seamlessly into busy service lines, simplifying cleaning routines and reducing replacement costs.
- Functionality: Precisely portioned for consistent serving sizes
- Durability: 18/10 stainless steel withstands daily commercial use
- Ease of Maintenance: Dishwasher-safe for quick cleaning
- Use Case: Suitable for high-volume milled serving or tasting stations
- Workflow Benefit: Fits standard utensil holders for efficient storage
Best suited for large caterers and busy restaurant operations demanding reliable flatware performance
Arc Cardinal EQ289 Technical Specs
The EQ289 dinner spoon features a length of 8.125 inches and a width of 2.0 inches, constructed from durable 18/10 stainless steel with an approximate weight of 2.11 lbs per case. It is designed for commercial use, with a standard capacity suitable for serving main courses, desserts, or garnishes. The utensil maintains structural integrity under extensive dishwashing cycles and resists staining and corrosion typical in high-use foodservice environments. Its smooth finish supports hygienic cleaning, while its size harmonizes with standard commercial flatware sets. The item ships typically within 1 to 2 days, with no certification labels, indicating compliance with general safety and sanitation expectations.
- Capacity: Designed for standard portion sizes in foodservice
- Material: 18/10 stainless steel with high corrosion resistance
- Dimensions: 8.125 inches long, 2.0 inches wide
- Weight: 2.11 lbs per case, packaging for 12 pieces
- Finish: Satin-polished stainless steel surface
- Cleaning Method: Dishwasher-safe for streamlined maintenance
- Compatibility: Fits standard utensil racks and service stations
What is a commercial dinner spoon?
A commercial dinner spoon is a professional utensil made for high-volume foodservice environments to facilitate efficient serving and portioning. Typically manufactured from durable stainless steel, these spoons are designed to withstand constant use, cleaning, and sanitizing processes. The Arc Cardinal EQ289 Burlington Dinner Spoon exemplifies this category with its ergonomic 8.125-inch length and corrosion-resistant 18/10 steel, making it suitable for restaurant, catering, and hotel kitchens. It is ideal for serving soups, stews, desserts, or garnished dishes in busy dining establishments where durability and precision are required.
Top commercial dinner spoons for high-volume foodservice
Top commercial dinner spoons provide durable, restaurant-ready flatware designed for demanding kitchens with moderate throughput. Arc Cardinal EQ289 combines high-grade stainless steel construction with ergonomic design, making it suitable for institutional and hospitality settings. This model ensures consistent portioning and ease of cleaning, ideal for large-scale foodservice operations.
- Operation Type — High-volume restaurant and catering kitchens
- Kitchen Type — Commercial dining and hospitality facilities
- Foodservice Category — Stainless steel utensils and flatware
- Workload Qualifier — Moderate throughput with reliable performance
- Use Case — Serving main courses and desserts efficiently
Why Choose Arc Cardinal EQ289
Why choose Arc Cardinal EQ289 over other commercial spoons is its combination of robust stainless steel construction, precise sizing, and ease of maintenance. Its professional-grade design minimizes replacement needs and supports efficient workflow, making it a reliable selection for high-volume foodservice establishments seeking durable, restaurant-quality flatware that maintains aesthetic appeal over long-term use.
- Built with high-grade 18/10 stainless steel for longevity
- Optimized dimensions for ergonomic handling and portioning
- Seamless integration into standard flatware sets and storage
- Designed for intensive dishwasher cleaning and sanitation
- Suitable for a wide range of foodservice service styles
