The APW Wyott XTRM-3H_208 X*Treme™ Conveyor Toaster is a high-capacity commercial countertop appliance designed for rapid bread toasting in foodservice environments. This model features an electric, horizontal conveyor system with a 600–999 slices per hour production capacity, reinforced by its durable stainless steel front, top, & sides. Its 3" H opening and 13" W belt facilitate efficient handling of various bread sizes, optimized for quick service in busy kitchens, breakfast stations, and fast-casual restaurants.
Top APW Wyott XTRM-3H_208 Features
The XTRM-3H_208 conveyor toaster caters to medium-volume foodservice operations requiring fast throughput and precise heat control. It includes adjustable top & bottom heat settings, a pre-heat convection system, and variable speed operation to ensure consistent browning. Its sturdy all-stainless-steel construction supports frequent use, while a straightforward interface promotes ease of maintenance and quick adjustments for various bread types. Designed for countertop installation, it integrates seamlessly into busy commercial kitchens, automating the toasting process to enhance workflow efficiency.
- High-capacity throughput: Up to (800) slices/hour for large orders
- Durable construction: All stainless steel front, sides, and top
- Precise heat management: Top & bottom heat controls for even toasting
- Optimized workflow: 13" belt width and 3" opening fit multiple bread sizes
- Ease of maintenance: Air-cooled design with simple access for cleaning
Ideal for high-volume breakfast service, quick-service restaurants, or any food operation needing reliable conveyor toasting.
APW Wyott XTRM-3H_208 Technical Specs
The APW Wyott XTRM-3H_208 operates on 208V, with a standard electrical configuration suited for commercial kitchens; alternate voltage options are available. It features an air-cooled design for consistent performance without water connections. Constructed primarily from stainless steel with painted aluminum accents, it weighs 61 lbs and measures 18.69" W x 17.03" D x 16.5" H, fitting neatly on countertops. The model includes UL and cULus approvals, with a maximum operating temperature compatible with typical bread toasting, facilitating safe, high-volume use. Its self-contained design supports quick cleanup and maintenance, making it a dependable component in busy foodservice setups.
- Electrical requirements: 208V, 60Hz, single-phase, 20A, 4.2 kW
- Cooling method: Air-cooled system for stable operation
- Production capacity: 600 to 999 slices per hour
- Materials: Stainless steel exterior with painted aluminum accents
- Dimensions & weight: 18.69" W x 17.03" D x 16.5" H, 61 lbs
- Temperature range: Suitable for continuous toasting without overheating
- Safety & sanitation: UL, cULus listed with ETL sanitation options available
- Cleaning & maintenance: Air-cooled, removable belt access for servicing
- Electrical compatibility: Must be connected to a dedicated 208V 20A circuit
- Ventilation: Requires countertop clearance for airflow
- Space efficiency: Fits standard countertop spaces with compact footprint
- Assembly: Plug-in operation, minimal assembly required
- Usage scenario: Suitable for indoor environments with high traffic
What is a commercial conveyor toaster
A commercial conveyor toaster is a high-capacity, electrically powered appliance designed to automate bread toasting in foodservice settings. The APW Wyott XTRM-3H_208 is an advanced model equipped with adjustable heat controls and a durable stainless steel build, suitable for busy kitchens and quick-service operations. Installed on countertops, it provides continuous, uniform toasting for large orders, making it ideal for breakfast buffets, cafeterias, and high-volume eateries where efficient workflow and consistent product presentation are essential.
Top conveyor toasters for high-volume foodservice environments
Designed for medium throughput settings, the APW Wyott XTRM-3H_208 conveyor toaster offers durable stainless steel construction, precise heat controls, and reliable performance in busy commercial kitchens. Its self-contained, countertop design supports efficient operation in fast-paced foodservice settings, such as breakfast stations and quick-serving restaurants, delivering consistent browning and high slice output with minimal maintenance.
- Operation Type — High-capacity conveyor for busy kitchens
- Kitchen Type — Suitable for fast-paced commercial environments
- Foodservice Category — Ideal for breakfast and quick-service operations
- Workload Qualifier — Moderate throughput with reliable performance
- Use Case — Continuous toasting in high-volume foodservice facilities
Why Choose APW Wyott XTRM-3H_208
Compared to similar commercial conveyor toasters, the APW Wyott XTRM-3H_208 stands out with its robust stainless steel construction, high slicing capacity, and precise heat controls. Its air-cooled system allows for continuous operation without water lines, while its compact footprint ensures easy integration into existing kitchen layouts. The model’s reliability and efficient workflow support high-volume service, reducing operational bottlenecks and ensuring consistent product quality.
- Built for consistent, restaurant-ready toasting performance
- Compact footprint optimizes available countertop space
- Durable stainless steel enhances sanitation and longevity
- High slice capacity reduces toasting times during peak hours
- Integrated heat controls enable precise browning results
