The APW Wyott XTRM-2H_208 X*Treme™ Conveyor Toaster is a commercial-grade countertop appliance designed for high-volume foodservice operations requiring rapid and consistent toasting. This electric conveyor toasting system features a 600 to 999 slices/hour capacity, a 3-inch opening for efficient bread and specialty item loading, paired with a durable 10-inch-wide belt for reliable throughput. Its stainless steel front, top, and sides ensure heightened durability and ease of sanitation, while the top and bottom heat controls enable precise temperature regulation. The unit is equipped with a pre-heat convection system, providing even heat distribution, and features a variable speed conveyor to accommodate different production needs. With a compact footprint, this model exemplifies efficiency in busy cafés, quick-service restaurants, and institutional dining environments.
Top APW Wyott XTRM-2H_208 Features
The APW Wyott XTRM-2H_208 conveyor toaster offers high-performance toasting with a 600 slices/hour capacity, stainless steel construction for durability, and a precise heat control system. It supports quick maintenance with accessible components and is suitable for fast-paced commercial kitchens. Its 3" opening and 10" belt width optimize throughput in high-demand foodservice settings, making it ideal for efficient breakfast stations, sandwich bars, or snack centers.
- High production capacity: Toasts up to 600 slices per hour for busy venues
- Durable stainless steel construction: Ensures longevity and easy cleaning in commercial kitchens
- Independent heat controls: Facilitates simultaneous top and bottom toasting adjustments
- Reliable performance: Features a pre-heat convection system for even heat distribution
- Adjustable conveyor speed: Allows workflow customization based on throughput needs
Perfect for high-demand breakfast bars, quick-service counters, or institutional foodservice environments.
APW Wyott XTRM-2H_208 Technical Specs
The APW Wyott XTRM-2H_208 conveyor toaster operates on 208-volt power supply, with a 50/60Hz frequency, and is configured for single-phase operation. It has an approximate height of 16.5 inches, width of 15.69 inches, and a depth of 16.75 inches, with a shipping weight of 54 pounds. Constructed from stainless steel on the front, top, and sides with painted aluminum front corners, it is built for durability and sanitation. Its energy consumption adapts to continuous operation, with a wattage suitable for high-output environments. The unit features a 3-inch opening, a 10-inch wide conveyor belt, and is UL listed with UL sanitation approval. Its design includes easy-to-access heat controls and a convection pre-heat system for uniform toasting. The cabinet size maximizes countertop space while supporting operational flow, and maintenance is simplified through accessible components, aiding quick service and cleaning routines.
- Electrical requirements: 208V, 50/60Hz, single-phase, 2158W
- Construction materials: Stainless steel body with painted aluminum corners
- Dimensions: 15.69" W x 16.75" D x 16.5" H
- Operating weight: 54 lbs for stable countertop placement
- Cooling method: Air-cooled system ensuring efficient heat dissipation
- Safety certifications: UL and UL Sanitation lists for compliant operation
Power supply compatibility: Ensures proper wiring for 208V outlets
Countertop installation: Fits standard foodservice counters with adequate airflow clearance
Maintenance access: Side panels allow easy component cleaning and inspection
Operational flow: Supports high throughput with robust conveyor drive system
Sanitation: Materials support routine cleaning with compatible cleaning agents
What is a commercial conveyor toaster
A commercial conveyor toaster is a high-capacity foodservice appliance designed for rapid and consistent toasting of bread, bagels, and other baked items in busy environments. These units, like the APW Wyott XTRM-2H_208, are equipped with an adjustable conveyor belt and heat controls, supporting continuous operation in cafes, quick-service restaurants, and institutional kitchens. They are typically installed in countertops and feature durable stainless steel construction, ensuring longevity and ease of maintenance. Best suited for moderate to high-volume toasting needs, they optimize workflow and product presentation by maintaining uniform toasting quality for large quantities of bread products.
Top Conveyor Toasters for High-Volume Foodservice Operations
Built for reliable performance in high-demand settings, the APW Wyott XTRM-2H_208 conveyor toaster offers robust construction, precise temperature control, and high throughput capacity, making it ideal for breakfast service, quick bites, and catering environments. Designed for moderate-volume operation, this model balances efficiency with durability, well-suited for restaurant kitchens needing consistent toasting performance. APW Wyott’s equipment ensures operational reliability in commercial kitchens with demanding throughput.
- Moderate-volume throughput supports busy café breakfast stations
- Compact design suited for limited countertop space
- Stainless steel build withstands frequent cleaning and heavy use
- Precise heat controls enable accurate browning levels
- Easy-to-maintain components improve kitchen productivity
Why Choose APW Wyott XTRM-2H_208
The APW Wyott XTRM-2H_208 sets itself apart with rugged stainless steel construction, independent top and bottom heat controls, and a convection pre-heat system for even toasting. Its specialized design for high-volume operations ensures durability and consistent performance. Its compact footprint and reliable operation improve workflow efficiency and sanitation in demanding commercial kitchens, providing an optimal balance of build quality and operational capacity.
- Self-contained design: Simplifies installation and maintenance
- Heavy-duty construction: Stainless steel resists wear and facilitates cleaning
- Enhanced performance: Variable speed conveyor optimizes throughput and browning control
- Commercial kitchen ready: Compact footprint fits tightly in countertop spaces
- Consistent toasting: Pre-heat convection ensures uniform heat distribution