APW Wyott XTRM-2_240/60/1 10 Inch Electric Conveyor Toaster with Adjustable Legs

The APW Wyott XTRM-2_240/60/1 conveyor toaster, part of Middleby Essentials, is a commercial-grade countertop toasting solution engineered for high-capacity foodservice environments. Designed with a stainless steel front, top, and sides, this foodservice equipment features a horizontal conveyor belt with a 10\"W surface and a 1-1/2" H opening, enabling efficient throughput of up to 800 slices per hour. Equipped with top and bottom heat controls and a pre-heat convection system, it supports precise toasting for a variety of bread products, ensuring consistent results. Its air-cooled design, combined with 1" adjustable legs, facilitates straightforward installation and maintenance in busy commercial kitchens, making it suitable for high-volume breakfast bars, concession stands, or quick-service establishments needing reliable performance and durable construction. The model operates on 208V power, with a robust production capacity of 600 to 999 slices per hour, integrating seamlessly into modern foodservice workflows requiring rapid, uniform toasting with minimal operator intervention.

Top APW Wyott XTRM-2_240/60/1 Features

This conveyor toaster offers adjustable heat controls on both top and bottom elements, providing precise browning, and a convection pre-heat system for consistent toasting. Its stainless steel construction enhances durability and sanitation, while the 10\" wide belt accommodates various bread sizes. Easy to operate and maintain, this unit is ideal for high-volume applications, delivering up to 800 slices/hour with straightforward cleaning and replacement of parts. Designed for robust performance in commercial kitchens, it supports seamless integration into fast-paced foodservice operations requiring reliable throughput and uniform results.

• High capacity: Toasts up to 800 slices/hour for busy venues
• Durable materials: Stainless steel front, sides, and top for longevity
• Ease of maintenance: Air-cooled system simplifies cleaning process
• Versatile use case: Supports multiple bread sizes with 10\"W belt
• Optimized workflow: Top & bottom heat controls enhance production control

Ideal for quick-service restaurants and cafeterias seeking high-volume, reliable toasting solutions

APW Wyott XTRM-2_240/60/1 Technical Specs

This model operates on 208V with an alternate voltage option, providing 600 to 999 slices of toast per hour within a compact footprint of 15.69\"W x 16.75\"D x 15\"H. Constructed primarily from stainless steel and painted aluminum corners, it weighs approximately 50 lbs, ensuring durability and portability in demanding kitchen environments. Features include a 1-1/2\"H opening, 10\"W conveyor belt, and UL cULus listing for safety and compliance. The unit’s air-cooled cooling method ensures thermal management without water connections, maintaining sanitation standards for frequent cleaning. Its modular design supports easy disassembly for maintenance, with controls capable of precise adjustments to optimize toasting quality, making it suitable for high-volume, fast-paced foodservice operations.

• Electrical: 208V, single-phase, 15A, 3.2 kW
• Cooling method: Air-cooled system for thermal regulation
• Capacity: 800 slices/hour for efficient throughput
• Construction & finish: Stainless steel exterior for durability and sanitation
• Dimensions: 15.69\"W x 16.75\"D x 15\"H, with a weight of 50 lbs
• Temperature range: Adjustable toasting control within safe operating limits
• Food safety & cleaning: Material safe for frequent cleaning, compliant with sanitation standards
• Usage compatibility: Suitable for bread, English muffins, and bagels
• Maintenance: Disassembly facilitated for cleaning and part replacement

What is a commercial conveyor toaster

A commercial conveyor toaster is a high-capacity foodservice appliance designed for rapid and uniform toasting of bread, bagels, and similar items. Installed in fast-paced kitchens such as cafeterias, breakfast bars, or quick-service restaurants, this equipment, like the APW Wyott XTRM-2_240/60/1, features a durable stainless steel build, adjustable heat controls, and a horizontal conveyor system that facilitates continuous operation. It supports large volume throughput, making it ideal for high-demand environments requiring quick, consistent toasting for multiple servings per minute.

Top conveyor toasters for high-volume foodservice operations

Designed for rapid throughput and reliability, the APW Wyott XTRM-2_240/60/1 conveyor toaster supports moderate-volume commercial kitchens, featuring durable stainless steel construction, adjustable heat controls, and high-speed operation to meet daily service demands. Suitable for busy breakfast settings and cafeteria lines, it ensures uniform toasting and operational efficiency for medium-volume foodservice environments.

• Operation Type — high-capacity high-volume foodservice kitchens
• Kitchen Type — quick-serve restaurants and cafeterias
• Foodservice Category — conveyor toasters for commercial use
• Workload Qualifier — moderate throughput for consistent operation
• Use Case — high-volume breakfast service and bread prep lines

Why Choose APW Wyott XTRM-2_240/60/1

The APW Wyott XTRM-2_240/60/1 offers a robust stainless steel design, high-capacity throughput, and precise heat control, delivering consistent, restaurant-ready results in demanding environments. Its durable construction and easy maintenance features set it apart from standard models, streamlining workflow efficiency while ensuring long-term reliability in commercial kitchens.

• Self-contained unit with high-volume toasting capacity
• Constructed with durable stainless steel for longevity
• Air-cooled system simplifies cleaning and reduces downtime
• Compact footprint fits seamlessly into limited kitchen space
• Reliable operation supports busy foodservice workflows