The APW Wyott XTRM-1_240/60/1 X*Press Conveyor Toaster is a commercial countertop toasting solution designed for high-efficiency bread and bagel preparation. Engineered by APW Wyott (Middleby), this electric conveyor toaster features a horizontal conveyor system with a 1-1/2" opening and a 10" wide belt, rated at approximately 350 slices per hour. Its stainless steel housing and painted aluminum front corners ensure durability and ease of cleaning in busy foodservice environments. Equipped with metal sheathed heating elements and a variable speed control, it provides precise toast browning and operational flexibility suited for mid-volume restaurant, café, or catering operations. The unit operates on 110-120V power and balances robust performance with energy efficiency, making it an optimal choice for commercial kitchen applications requiring consistent toasting capacity and straightforward maintenance.
Top APW Wyott 1021_XTRM-1_240/60/1 Features
The APW Wyott XTRM-1 conveyor toaster offers technical features tailored for commercial foodservice operations, including a production capacity of up to 350 slices per hour and a rugged stainless steel construction for longevity. Its 10" W belt and 1-1/2" H opening facilitate efficient toasting of various bread types, while the variable speed conveyor enhances control over browning. Designed for countertop installation, it simplifies setup and maintenance, with electronic heating elements for rapid recovery and consistent results. Suitable for casual dining, hotel breakfast service, and quick-serve environments, this model supports high throughput workflows with precision and reliability.
- Production Capacity: 350 slices/hour for high-volume throughput
- Construction Material: Durable stainless steel housing for long-term use
- Ease of Maintenance: Metal sheathed heating elements for quick cleaning
- Operational Flexibility: Variable speed conveyor to adjust to workflow needs
- Installation Compatibility: Fits on standard countertops with 12.22" height clearance
Ideal for mid-volume snack bars or small commercial kitchens requiring consistent toast quality.
XTRM-1_240/60/1 Technical Specs
The APW Wyott XTRM-1 conveyor toaster operates on a voltage range of 110-120V, with a power requirement suited for standard electrical connections, and features a single-phase electrical configuration. Its compact footprint measures 15.19" W x 16.75" D x 12.22" H and weighs approximately 45 lbs, making it suitable for countertop placement in space-constrained kitchens. The stainless steel body and painted aluminum front corners ensure a robust build that withstands daily commercial use. Its metal sheathed heating elements deliver fast heat-up times, while the adjustable conveyor speed allows operators to fine-tune browning levels. This model is UL-listed and cULus approved, with ETL Sanitation compliance enhancing hygiene standards. Maintenance involves straightforward cleaning of heating elements and periodic inspection, with minimal disassembly required for routine service. Operating within a temperature range recommended for food safety, it provides reliable toast in a variety of operational settings, from cafés to hotel breakfast bars.
- Electrical Requirements: 110-120V, single phase, 13A
- Construction & Finish: Stainless steel exterior with painted aluminum corners
- Dimensions: 15.19" W x 16.75" D x 12.22" H
- Weight: 45 lbs (product weight)
- Temperature Range: Designed for consistent toasting temperatures within food safety standards
- Cleaning & Maintenance: Disassemble heating elements for routine cleaning, no special tools needed
- Electrical Compatibility: Requires standard 110-120V outlet for straightforward installation
- Ventilation Needs: Adequate airflow to prevent overheating during continuous operation
- Space Requirements: Fits on standard countertops with ventilation clearance
- Power Supply: 13A circuit for reliable operation in commercial settings
- Operational Use: Suitable for moderate throughput environments like cafeterias and buffets
What is a commercial conveyor toaster
A commercial conveyor toaster is a high-capacity toasting appliance designed for continuous, uniform browning of bread, bagels, and similar products in foodservice operations. These units are installed in kitchens, cafés, or breakfast stations, providing fast throughput with adjustable conveyor speeds and precise temperature controls. The APW Wyott XTRM-1 models, such as the XTRM-1_240/60/1, are equipped with stainless steel construction, high-volume output capabilities, and easy-to-maintain heating elements. Ideal for mid-volume settings, they support breakfast service, snack bar operations, or quick-serve restaurant applications, ensuring efficiency and consistent toast quality during busy meal periods.
Top commercial conveyor toasters for breakfast service
Constructed with durable stainless steel, the APW Wyott XTRM-1_240/60/1 provides reliable high-volume toasting suitable for breakfast-focused restaurants and cafeterias. Designed for operation in moderate workload environments, it ensures consistent toast browning with simple controls and easy maintenance. Optimized for countertop installation, it supports efficient workflow in compact commercial kitchen spaces, making it a restaurant-ready choice for mid-volume foodservice establishments.
- Operation Type — Ideal for breakfast service counters
- Kitchen Type — Suitable for compact commercial spaces
- Foodservice Category — Perfect for cafés and small kitchens
- Workload Qualifier — Supports moderate throughput demands
- Use Case — Suitable for high-turnover toast stations in restaurants
Why Choose APW Wyott XTRM-1_240/60/1
The APW Wyott XTRM-1_240/60/1 stands out with its robust stainless steel construction, high productivity rate, and precise control features. Designed specifically for commercial kitchen environments, this conveyor toaster offers a reliable, durable, and space-efficient solution for mid-volume toasting tasks. Its easy-to-access heating elements and adjustable conveyor speed streamline maintenance and workflow, making it a dependable piece of restaurant-ready equipment that enhances operational efficiency and toast consistency.
- Self-contained design minimizes installation complexity and maximizes space efficiency
- Heavy-duty stainless steel enhances durability in demanding environments
- Fast heating elements reduce wait times during peak service hours
- Compact footprint suitable for countertop placement in limited spaces
- Consistent browning with variable conveyor speed for workflow flexibility
