The APW Wyott TL3-6 Trendline Lowerator® Plate Dispenser is a durable, mobile foodservice equipment solution engineered for efficient plate presentation in commercial kitchens. Featuring an open frame stainless steel construction, this dispenser includes three self-elevating dish platforms with a maximum dish diameter of approximately 5-3/4". Designed for moderate throughput environments, it facilitates streamlined workflow and optimal presentation, making it ideal for foodservice operations requiring quick access and organized plate distribution.
Top APW Wyott TL3-6 Features
The APW Wyott TL3-6 Plate Dispenser offers a robust open frame design with stainless steel construction for durability and ease of maintenance. Its three self-elevating platforms optimize capacity within a compact footprint, supporting efficient workflow in busy foodservice settings. The mobile configuration enables versatile placement, and the maximum dish size capability ensures compatibility with a variety of plate diameters.
- Open frame stainless steel construction enhances durability and simplifies cleaning.
- Three self-elevating dish platforms facilitate quick access for staff and efficient workflow.
- Maximum dish size approximately 5-3/4" supports standard plate dimensions.
- Mobility design allows flexible placement within commercial kitchens or serving areas.
- Compact dimensions (30.5" W x 12.5" D x 36.88" H) optimize space in moderate-volume operations.
Ideal for kitchens needing organized, accessible plate distribution at moderate throughput levels.
APW Wyott TL3-6 Technical Specs
The APW Wyott TL3-6 Trendline Lowerator® Plate Dispenser is a commercial-grade unit featuring a stainless steel open frame construction, supporting a maximum dish diameter of approximately 5-3/4" across three self-elevating platforms. It is powered by a mechanical elevation system with manual adjustment, requiring minimal maintenance. Weighing 65 lbs, this model includes UL and NSF listings, ensuring compliance with safety and sanitation standards. Its dimensions of 30.5" width, 12.5" depth, and 36.88" height make it suitable for moderate-volume restaurant service and buffet lines. The stainless steel finish provides corrosion resistance and easy cleaning, with a temperature resistance suitable for typical foodservice environments, and a lightweight design supporting versatile placement within busy establishments.
- Electrical Requirements: Not applicable; manual operation system.
- Construction & Finish: Durable stainless steel exterior for longevity and sanitation.
- Dimensions: 30.5" W x 12.5" D x 36.88" H, 65 lbs weight.
- Capacity & Compatibility: Supports plates up to approximately 5-3/4" diameter in three compartments.
- Mounting & Mobility: Durable, mobile open frame with easy maneuverability.
- Food safety & Maintenance: NSF-approved stainless steel allows simple cleaning and sanitation processes.
Usage Scenarios: Requires sufficient clearance for air circulation, minimal electrical setup, and straightforward cleaning routines for consistent performance.
What is a commercial plate dispenser
A commercial plate dispenser is a piece of foodservice equipment designed to hold, organize, and dispense plates efficiently in busy environments such as restaurants, buffets, and cafeterias. The APW Wyott TL3-6 model features a self-elevating platform system that improves workflow by allowing staff to easily access plates with minimal movement. Installed in undercounter or prep areas, these dispensers support moderate load capacities and enhance presentation consistency while reducing plate handling time, making them well-suited for mid-volume restaurant and cafeteria operations.
Top mobile plate dispensers for moderate-volume foodservice settings
Designed for reliable performance, the APW Wyott TL3-6 Trendline Lowerator® Plate Dispenser delivers organized, accessible plate presentation with a durable stainless steel build. It is ideal for moderate throughput kitchens, such as casual dining venues and buffet service, offering adjustable platforms and mobility for flexible operation.
- Operation for moderate-volume restaurants supporting efficient meal service
- Compact footprint suitable for small to medium commercial kitchens
- Ideal for foodservice categories like casual diners and buffet lines
- Supports steady workflow with three self-elevating platforms
- Suitable for foodservice environments with regular sanitation routines
Why Choose APW Wyott TL3-6 Trendline Lowerator® Plate Dispenser
The APW Wyott TL3-6 stands out with its robust stainless steel construction, open frame design for easy cleaning, and three self-elevating platforms that support efficient workflow. Its mobile configuration maximizes space utilization and flexibility, making it a restaurant-ready solution for moderate-volume foodservice operations that demand reliable, sanitary plate dispensing.
- Self-contained design with vertical elevation for improved efficiency
- Compact, mobile footprint compatible with various kitchen layouts
- Durable stainless steel resists corrosion and withstands heavy use
- Open frame simplifies maintenance and sanitation in foodservice settings
- Supports standard plate sizes up to approximately 5-3/4" diameter
