The APW Wyott SPTU-30N_120/60/1 X*PERT Thermo-Drawer Heat & Hold is a versatile commercial heating device designed for precise low-temperature food holding. Crafted from durable stainless steel, this single-section thermo-drawer features an integrated heat pan and removable drawer to streamline maintenance and cleaning. Its compact dimensions—19.25 inches wide, 19.25 inches deep, and 4.63 inches high—allow for seamless installation beneath 31-inch roller grills in high-volume foodservice environments. This model operates using a single-phase electrical supply at 120 volts, 60 Hz, with an amperage draw optimized for reliable, energy-efficient performance. Equipped with a cULus certification, it ensures safety and consistent operation, making it ideal for venues requiring efficient heat retention and product presentation within limited space constraints.
Top APW Wyott SPTU-30N_120/60/1 Features
Designed for commercial foodservice applications, the APW Wyott SPTU-30N_120/60/1 offers precise heat and hold capabilities through its X*PERT Thermo-Drawer system. The removable drawer and heat pan facilitate easy cleaning and quick replacement, while stainless steel construction ensures durability under heavy use. Compact and space-efficient, it integrates seamlessly with roller grill setups and supports high-volume holding without sacrificing performance or sanitation standards.
- Precise heat control: Maintains optimal holding temperatures for food safety.
- Durable stainless steel construction: Resists corrosion, withstands rigorous kitchen environments.
- Removable heat pan and drawer: Simplifies cleaning and servicing routines.
- Fits under 31-inch roller grills: Allows efficient space utilization in compact kitchens.
- High performance for moderate food holding: Supports steady, uniform temperature over extended periods.
Ideal for installing in high-volume foodservice lines needing reliable heat & hold functionality.
APW Wyott SPTU-30N_120/60/1 Technical Specs
The APW Wyott SPTU-30N_120/60/1 Thermo-Drawer operates on a single-phase electrical supply at 120 volts, 60 Hz, with a power draw of approximately [specific wattage if available]. Constructed entirely of stainless steel, it weighs 55 lbs and measures 19.25 inches in width, depth, and 4.63 inches in height, making it suitable for undercounter installation in compact commercial kitchens. Its single heat zone offers uniform temperature distribution, optimized for maintaining pre-cooked items. The unit is ETL certified for safety and durability, featuring easy disassembly for cleaning, with a water-cooled or air-cooled design for consistent temperature control. The product supports standard heat and hold operations for moderate to high-volume service, with a focus on sanitation and reliability.
- Electrical Requirements: 120V, 60Hz, single-phase, approximately [wattage]
- Construction & Finish: Stainless steel exterior for durability and sanitation
- Dimensions & Weight: 19.25" W x 19.25" D x 4.63" H; 55 lbs
- Temperature Resistance: Supports consistent heating within operating range
- Mounting Compatibility: Fits under 31 size roller grills; ideal for compact kitchen setups
- Cleaning & Maintenance: Removable drawer and heat pan facilitate routine sanitation; disassembly for thorough cleaning
What is a commercial heat & hold drawer?
A commercial heat & hold drawer is a foodservice appliance designed to maintain temperature and quality of pre-cooked foods in busy kitchen environments. It typically features insulated construction, adjustable temperature controls, and removable components for easy sanitation. Installed in undercounter or inline configurations, such drawers are used in restaurants, cafeterias, and catering operations to ensure food remains safe, warm, and ready for service. The APW Wyott SPTU-30N_120/60/1 Thermo-Drawer provides precise heat retention with a durable stainless steel build, making it suitable for moderate-volume foodholding in high-traffic foodservice venues.
Top commercial heat & hold drawers for moderate foodservice environments
Designed for moderate volume foodholding, the APW Wyott SPTU-30N_120/60/1 offers reliable, precise temperature control, built-in durability, and space-efficient installation—making it ideal for restaurant and cafeteria settings requiring consistent heat retention and sanitation. APW Wyott SPTU-30N_120/60/1 excels in maintaining pre-cooked foods at safe serving temperatures during busy service periods.
- Operation type — moderate-volume foodservice applications
- Kitchen setting — compact commercial kitchens and cafeterias
- Food category — pre-cooked item warming and presentation
- Workload qualifier — steady throughput supporting multiple dishes
- Use case — maintain peak freshness in high-demand food lines
Why Choose APW Wyott SPTU-30N_120/60/1?
Offering a robust stainless steel build and precise heat control in a compact form, the APW Wyott SPTU-30N_120/60/1 stands out among commercial heat & hold drawers. Its removable components simplify sanitation, while space-efficient design integrates seamlessly beneath roller grills, supporting reliable performance in high-traffic foodservice environments. Its dependable operation helps streamline workflow and ensures food quality during extended holding periods.
- Compact footprint fits seamlessly in tight kitchen spaces
- Durable stainless steel construction ensures long-term reliability
- Removable drawer and heat pan ease maintenance routines
- High-performance, consistent heat for moderate workloadsSupports undercounter installation for efficient workflow optimization
- Meets safety standards with cULus certification