APW Wyott RTR-8_120/60/1 27 Inch Refrigerated Countertop Pan Rail with 1/6 Size Pans

The APW Wyott RTR-8_120/60/1 Refrigerated Countertop Topping Rail is a commercial-grade foodservice appliance designed for precise ingredient display and temperature control. Built with durable stainless steel construction, this refrigerated topping rail features self-contained refrigeration and hinged removable covers, facilitating easy maintenance and sanitation. Equipped with (8) 1/6 size pans, it provides efficient presentation for toppings, condiments, or garnishes in high-volume foodservice environments such as restaurants, cafeterias, and buffets. Its technical specifications include a width of 27.5 inches, depth of 25.95 inches, and height of 9.5 inches, supported by 1/2" non-adjustable legs, delivering reliable performance in demanding operations. With cULus approval, it ensures compliant and safe operation.

Top APW Wyott RTR-8_120/60/1 Features

The APW Wyott RTR-8_120/60/1 Refrigerated Countertop Pan Rail offers precise temperature maintenance with self-contained refrigeration, enabling quick access to toppings in busy setups. Its hinged removable covers simplify cleaning and reduce contamination risk. Constructed from stainless steel for durability, it supports moderate to high-volume workflows in restaurant or buffet service. The unit’s compact footprint and rugged build optimize space efficiency and sanitation in commercial kitchens.

• Capacity: Holds (8) 1/6 size pans for flexible toppings placement
• Material: Heavy-duty stainless steel interior and exterior
• Design: Hinged, removable covers for quick cleaning and sanitation
• Usability: Self-contained refrigeration with consistent temperature control
• Mobility: Fixed, non-adjustable 1/2" legs for stability on countertops

Ideal for quick-service restaurants or buffet stations requiring efficient ingredient organization and temperature management.

APW Wyott RTR-8_120/60/1 Technical Specs

The APW Wyott RTR-8_120/60/1 refrigeration unit operates on a 120V, 60Hz, single-phase electrical supply, drawing a total of approximately 1/5 HP. Its self-contained refrigeration system employs air cooling to maintain consistent temperatures suitable for ingredient preservation. The unit’s dimensions of 27.5 inches width, 25.95 inches depth, and 9.5 inches height make it a space-efficient addition to any countertop setup, supporting a weight of 108 lbs for sturdy deployment. The stainless steel finish offers corrosion resistance and ease of cleaning, with operating temperature ranges optimized for food safety. The product is certified with cULus approval, following industry standards for commercial kitchen equipment.

• Electrical Requirements: 120V / 60Hz / Single-phase / 1/5 HP motor
• Cooling Method: Air-cooled self-contained refrigeration
• Refrigeration Type: Self-contained system with standard refrigerant
• Dimensions: 27.5\" W x 25\" D x 9.5\" H
• Material: Stainless steel construction with non-adjustable legs
• Temperature Range: Capable of maintaining safe food storage temperatures

What is a commercial refrigerated countertop pan rail

A commercial refrigerated countertop pan rail is a compact foodservice appliance designed to display and store toppings or condiments at safe temperatures within a countertop footprint. It typically features multiple pans, self-contained refrigeration, and easy-to-clean hinged covers, making it suitable for use in restaurants, buffet lines, or cafeteria stations. The APW Wyott RTR-8_120/60/1 model, with its durable stainless steel build and precise temperature control, is ideal for medium-volume foodservice operations requiring efficient ingredient presentation and quick service access.

Top Refrigerated Countertop Pan Rails for Foodservice Operations

Designed for moderate throughput environments, the APW Wyott RTR-8_120/60/1 provides durable, temperature-controlled ingredient display for busy restaurants and cafeterias. Built with heavy-duty stainless steel, it supports efficient workflow and sanitation, perfectly suited for countertop installations in commercial kitchens requiring reliable ingredient management.

• Operation Type — suitable for medium-volume cafeteria and restaurant use
• Kitchen Type — ideal for compact commercial kitchen setups
• Foodservice Category — optimized for condiment and topping management
• Workload Qualifier — supports moderate customer throughput
• Use Case — improves workflow in service counters and buffet stations

Why Choose APW Wyott RTR-8_120/60/1

Compared to similar models, the APW Wyott RTR-8_120/60/1 offers a robust stainless steel exterior, hinged removable covers for simplified cleaning, and reliable self-contained refrigeration optimized for countertop space. Its durable construction and precise temperature control enhance food safety and presentation, improving operational efficiency in busy foodservice environments.

• Compact footprint designed for limited counter space
• Self-contained refrigeration ensures consistent temperatures
• Hinged removable covers facilitate cleaning and access
• Heavy-duty stainless steel for longevity and sanitation
• Supports efficient ingredient display in medium-volume settings