The APW Wyott ML2-5 Lowerator® Dish Dispenser Mobile Enclosed Cabinet is a high-performance foodservice equipment designed for efficient dish portioning and sanitation in commercial kitchens. Featuring (2) self-elevating dish dispensing tubes, this unit accommodates maximum dish sizes of approximately 5" diameter. Constructed from durable stainless steel, the ML2-5 ensures long-term reliability and ease of cleaning, making it suitable for restaurant, cafeteria, and catering operations seeking streamlined workflow and hygienic dish handling solutions.
Top APW Wyott ML2-5 Features
The ML2-5 Lowerator® Dish Dispenser combines mobility with enclosed protection, featuring stainless steel construction for durability and corrosion resistance. Its self-elevating tubes facilitate quick dish dispensing, reducing manual handling and speeding up service. Designed for medium-volume operations, it fits seamlessly into various foodservice setups, offering precise portion control and streamlined workflow management.
- Self-elevating tubes: Enable rapid, hands-free dish dispensing with adjustable height.
- Stainless steel construction: Ensures durability in high-traffic kitchen environments with corrosion resistance.
- Mobile enclosed cabinet: Facilitates easy repositioning and maintains hygiene standards.
- Dish size capacity: Supports dishes approximately 5" diameter for versatile application.
- Ease of maintenance: Simplifies cleaning with disassemblable parts and hygienic surfaces.
Ideal for commercial kitchens requiring efficient dish management in medium-volume foodservice settings.
APW Wyott ML2-5 Technical Specs
The APW Wyott ML2-5 features a stainless steel self-contained rectangular design standing at 36.56 inches tall, with a width of 23.63 inches and depth of 15.38 inches. It weighs approximately 92 pounds and houses (2) compartments capable of holding and dispensing round dishes up to 9 inches in diameter. Powered by a robust stainless steel framework, it is designed for ease of sanitation and durability. The unit operates without requiring electrical power for its dispensing function, and it is equipped with UL and NSF approvals for safety and sanitation standards. Its construction offers resistance to temperature variations typical in busy kitchen environments, with straightforward cleaning and maintenance routines. Dimensions support compact placement, suitable for standard commercial kitchen layouts, and the unit’s materials and design promote long-term sanitation and operational reliability.
- Dimensions: 23.63" W x 15.38" D x 36.56" H
- Weight: 92 lbs including framing and components
- Dish capacity: Supports dishes up to approximately 5" diameter
- Material: Stainless steel for corrosion resistance and easy cleaning
- Power requirements: Non-electrical, suitable for various kitchen setups
- Certifications: UL and NSF approved for safety and sanitation
Electrical compatibility: None required for dispensing function
Mobility: Equipped with caster wheels for easy repositioning
Cleaning routine: Disassemblable parts with smooth stainless steel surfaces
Installation clearance: Requires standard access for movement and maintenance
Workflow integration: Fits in medium-volume foodservice environments requiring quick dish access
What is a commercial dish dispenser
A commercial dish dispenser is a foodservice equipment unit designed for efficient portioning and handling of dishes within professional kitchens. The APW Wyott ML2-5 Lowerator® Dish Dispenser Mobile Enclosed Cabinet is a self-contained, stainless steel unit equipped with self-elevating tubes that facilitate quick, hygienic dish dispensing. This equipment is commonly installed in restaurant kitchens, cafeterias, and catering facilities to improve workflow and sanitation while supporting medium-volume throughput. It is ideal for managing round dishes up to 5" diameter, streamlining service in various high-traffic environments.
Top Dish Dispensers for Medium-Volume Foodservice Settings
Designed for medium throughput operations, the APW Wyott ML2-5 provides durable, mobile dish dispensing capability in commercial kitchens. It features high-quality stainless steel construction with a self-elevating tube system, optimizing workflow and sanitation in busy foodservice environments. Suitable for installation in restaurant kitchens, it supports efficient dish handling for moderate service levels with reliable performance and ease of maintenance.
- Medium-volume operation — ideal for restaurant and cafeteria kitchens
- Compact footprint — maximizes space in busy foodservice settings
- Corrosion-resistant materials — suitable for frequent cleaning routines
- Self-contained mobility — allows repositioning for workflow optimization
- Supports dish diameters up to 5" — versatile for various plate sizes
Why Choose APW Wyott ML2-5 Lowerator® Dish Dispenser
The APW Wyott ML2-5 stands out among dish dispensers with its durable stainless steel construction, self-elevating tube design, and mobile enclosed cabinet. These features enhance sanitation, operational efficiency, and ease of maintenance, setting it apart from standard models that lack mobility or enclosed protection. Its solid build quality ensures consistent performance in demanding kitchen environments and contributes to streamlined dish handling processes compared to competing units.
- Compact size with robust stainless steel structure for longevity
- Self-elevating tubes for hands-free, efficient dish dispensing
- Mobile enclosed cabinet for sanitation and flexible placement
- Supports maximum dish size approximately 5" diameter for versatility
- UL and NSF approved for safety and sanitation compliance
