The APW Wyott HTL2-9A/12A Adjustube® II Heated Dish Dispenser is a commercial-grade mobile equipment designed for efficient foodservice operations. Featuring an open frame stainless steel construction, this heated dish dispenser integrates two self-elevating dispensing tubes capable of handling round plates with diameters up to 12 inches. Its modular open design allows versatile placement within busy kitchen or buffet environments, optimizing workflow for moderate throughput foodservice settings.
Top APW Wyott HTL2-9A/12A Features
The Adjustube® II heated dish dispenser is ideal for high-volume foodservice establishments requiring reliable plate warming and holding solutions. Equipped with dual self-elevating tubes, it accommodates two plate sizes with a maximum diameter of 11-7/8" and 9-1/8". Constructed from durable stainless steel, it supports easy cleaning and consistent sanitation, making it suitable for varied kitchen workflows and frequent use. Its mobility facilitates flexible deployment in catering, buffets, or plated service lines, ensuring efficient production and presentation of hot dishes.
- Two self-elevating dispensing tubes for simultaneous plate handling and minimized service time
- Open frame stainless steel construction offers durability and ease of maintenance in busy kitchens
- Maximum plate diameter of 11-7/8" and 9-1/8" for versatile dish sizes and service applications
- Mobility design allows flexible placement within diverse foodservice environments
- Heated Type ensures consistent temperature control for hot holding of plates
Suitable for cafeterias, catering services, and buffet lines requiring reliable plate warming solutions with flexible deployment options.
APW Wyott HTL2-9A/12A Technical Specs
The APW Wyott HTL2-9A/12A employs a 120V power supply with a 7.3 amp current draw, supporting a wattage of approximately 876W. It features air-cooled technology for consistent operation, with a weight of 88 lbs and dimensions of 33.5 inches in width, 17 inches in depth, and 36.88 inches in height. Its stainless steel body offers corrosion resistance and easy cleaning, while the open frame design facilitates ventilation and maintenance access. The unit supports food holding temperatures suitable for commercial kitchen standards, with a focus on durability and sanitation. The product is NSF and UL listed, with a shipping weight designed for secure transport and installation flexibility.
- Electrical Requirements: 120 V, 7.3 amps, 876W power consumption
- Cooling Method: Air-cooled for reliable temperature regulation
- Dimensions: 33.5" W x 17" D x 36.88" H; weight 88 lbs
- Construction & Finish: Premium stainless steel exterior for durability and sanitation
- Temperature Resistance: Supports consistent heated conditions suitable for plate warming
- Food Safety: Maintains food at safe holding temperatures with hygienic stainless steel surfaces
- Compartment Quantity: (2) compartments with adjustable tube height
- Setup & Maintenance: Open frame facilitates cleaning; disassembly simple for routine sanitation
What is a commercial heated dish dispenser
A commercial heated dish dispenser is a foodservice equipment designed to keep plates warm and ready for serving in busy kitchens, buffets, or catering operations. The APW Wyott HTL2-9A/12A model incorporates heated, self-elevating tubes with an open frame stainless steel structure, ideal for holding round plates up to 12 inches in diameter. It is typically used in catering, cafeteria, and buffet applications to improve workflow, presentation, and food safety by maintaining consistent plate temperatures during service periods.
Top Plate Dispensers for Foodservice Settings
Designed for moderate throughput operations, the APW Wyott HTL2-9A/12A offers durable stainless steel construction and precise heated holding, suitable for restaurant, cafeteria, and catering environments. Built for reliable performance in busy foodservice workflows, this mobile unit supports efficient plate management and presentation across diverse foodservice niches.
- Operation Type — Suitable for buffet and plated service
- Kitchen Type — Fits compact commercial kitchens and catering setups
- Foodservice Category — Ideal for school cafeterias and banquet halls
- Workload Qualifier — Supports moderate throughput for daily service
- Use Case — Enables efficient plate warming and holding before plating
Why Choose APW Wyott HTL2-9A/12A
Compared to standard dish warmers, the APW Wyott HTL2-9A/12A features a robust open frame stainless steel design, dual self-elevating tubes for simultaneous use, and precise heating controls. These attributes enhance operational efficiency, simplify cleaning, and support flexible deployment in various foodservice environments, making it a reliable choice for professional kitchens needing consistent hot plate holding solutions.
- Compact open frame enhances airflow and ease of cleaning
- Durable stainless steel construction resists corrosion and wear
- Dual self-elevating tubes streamline plate service workflows
- Mobility facilitates flexible placement within busy kitchens
- Supports a range of plate sizes up to 12 inches diameter
