APW Wyott HML3-10 43 Inch Heated Dish Dispenser Mobile Enclosed Cabinet Stainless Steel

The APW Wyott HML3-10 Lowerator® Heated Dish Dispenser Mobile Enclosed Cabinet is a commercial-grade foodservice equipment piece designed for efficient dish holding and dispensing in high-volume kitchens. Built with durable stainless steel construction, this mobile unit features three self-elevating dispensing tubes allowing for quick retrieval of dishes up to 10-1/8" in diameter. Its enclosed cabinet design ensures hygiene and temperature stability, making it suitable for bustling restaurants, catering operations, and institutional dining facilities. With a power draw of 10.5 amps and 1260 watts, the heater maintains consistent dish temperatures, supporting workflow and service speed in medium-throughput environments.

Top APW Wyott HML3-10 Features

This heated dish dispenser offers seamless integration into busy foodservice kitchens, providing reliable performance with stainless steel durability and (3) self-elevating tubes for efficient dish access. Its enclosed design facilitates sanitation, while the mobile enclosure simplifies positioning and cleaning. Capable of handling dishes up to 10-1/8" diameter, it streamlines high-volume dish service in restaurants, catering facilities, and institutional settings.

• Functionality: Facilitates quick dish dispensing with self-elevating tubes
• Durability: Constructed from heavy-duty stainless steel for longevity
• Ease of maintenance: Enclosed design simplifies cleaning routines
• Use case fit: Ideal for medium-volume restaurant and catering operations
• Workflow benefit: Mobile design enables flexible kitchen layout integration

Suitable for high-volume foodservice environments requiring reliable dish holding and quick service.

APW Wyott HML3-10 Technical Specs

This model operates with a standard electrical supply of 120V, 60Hz, single-phase, drawing 10.5 amps and consuming 1260 watts, ensuring consistent heat levels to maintain dish temperatures. Its air-cooled system supports efficient operation, while the stainless steel enclosure provides corrosion resistance and ease of cleaning. The unit measures 43.25" in width, 18.88" in depth, and stands 36.56" high, with a shipping weight of 153 lbs. The product is designed for commercial use in foodservice settings with a focus on durability and sanitation. Powered by a self-heating mechanism, it handles (3) compartments that accommodate round plates from 10" to 12" diameter, supporting typical workflow demands in busy kitchen environments. Key features include a stainless steel finish, NSF and UL approval for safety and sanitation standards, and a robust construction suited for continuous operation.

• Electrical Compatibility: 120V, 60Hz, single-phase, 10.5A, 1260W
• Construction & Finish: Stainless steel enclosure with corrosion-resistant finish
• Dimensions: 43.25" W x 18.88" D x 36.56" H
• Capacity: (3) compartments for dishes up to 10-1/8" diameter
• Temperature Range: Maintains consistent heated temperature for dish safety
• Cleaning & Maintenance: Enclosed cabinet design facilitates sanitation and routine cleaning
• Mobility: Portable design with casters supports flexible kitchen workflows
• Certifications: NSF, UL approved for safety and performance compliance

What is a commercial heated dish dispenser

A commercial heated dish dispenser is a foodservice appliance used to hold, warm, and dispense dishes or trays in high-volume settings. The APW Wyott HML3-10 Lowerator® features a self-heating mechanism, stainless steel construction, and multiple dispensing tubes, making it well-suited for busy restaurants, catering halls, and institutional kitchens. Installed in areas requiring quick access to pre-warmed dishes, this unit supports operational efficiency and sanitation by maintaining consistent temperature and promoting hygiene standards. Its mobile design allows easy repositioning and integration into established workflows, optimizing throughput during peak service times.

Top commercial dish dispensing solutions for busy foodservice operations

High-quality industrial dish dispensers like the APW Wyott HML3-10 deliver reliable heated holding, seamless operation, and durable stainless steel construction, ideal for restaurant, catering, and cafeteria use in moderate throughput settings.

• Medium-volume operations — supports continuous dish dispensing
• Compact footprint — fits efficiently within busy kitchens
• Durable stainless steel — withstands daily cleaning and frequent use
• Self-contained heating — maintains optimal dish temperatures without external connections
• Mobile design — enhances workflow flexibility in dynamic environments