APW Wyott GGM-36S_NAT 36 Inch Gas Griddle Countertop Manual Controls 60000 BTU

APW Wyott  |  MFG #: GGM-36S_NAT  |  Item #: 1724284
$2,919.40 $5,308.00
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  • 60,000 BTU high-performance gas burner
  • Stainless steel front and polished surface
  • Manual controls enable precise temperature
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The APW Wyott GGM-36S_NAT Workline Griddle Gas Countertop is a commercial-grade cooking appliance designed for high-efficiency foodservice operations. Featuring a 36-inch wide by 19.5-inch deep cooking surface with a 3/4-inch thick smooth polished steel plate, it delivers consistent heat for precise cooking processes. Its manual controls and shut-off valve provide direct adjustment and safety, while the stainless steel front, top skirt, grease collection drawer, and trough facilitate sanitary maintenance. Equipped with 60,000 BTU of heating power, this countertop gas griddle is engineered for durability and performance in busy commercial kitchens, such as restaurants and catering services, requiring reliable, high-capacity cooktop solutions.

The APW Wyott GGM-36S_NAT Workline Griddle offers a robust 36" wide cooking surface with precise manual controls and stainless steel construction, ideal for moderate-volume commercial kitchens. Its 3/4" steel plate ensures consistent heat transfer, supported by a powerful 60,000 BTU burner for efficient cooking. Easy-to-clean grease collection features improve sanitation, while aluminized steel sides and a top skirt enhance durability. The unit’s 4" adjustable legs facilitate ergonomic setup for optimized workflow, making it suitable for countertop installation in busy foodservice environments. Designed for reliable performance and straightforward maintenance, this griddle supports high-volume preparation tasks with efficiency.

Ideal for mid-volume restaurant cooking or catering operations requiring consistent, reliable heating

The APW Wyott GGM-36S_NAT Workline Griddle features a 36-inch width, 29-inch depth, and 15.5-inch height, with a total weight of 236 lbs. It utilizes a high-capacity, self-contained gas system with a 60,000 BTU burner. The unit is air-cooled, ensuring efficient heat dissipation during operation, and is equipped with a stainless steel front finish and polished steel cooking surface. It is designed for easy cleaning, with a grease drawer and trough providing straightforward sanitation routines. The electrical requirements are not applicable, as it operates solely on gas, with a 120V power connection for ignition systems. The unit’s construction emphasizes durability with a 3/4" thick steel plate, and its UL and cULus certification assure compliance with safety standards, making it suitable for installation in countertop setups within commercial kitchens. Dimensions facilitate compact placement, supporting efficient space utilization.

Electrical connection and ventilation: Requires standard 120V power for ignition; proper ventilation for combustion gases

Maintenance: Grease drawer and trough enable straightforward cleaning

Mounting: Designed for countertop installation with 4" adjustable legs for ergonomic setup

Safety features: Certified for UL and UL EPH standards for reliable operation

Operational range: Designed for consistent performance within standard kitchen temperature ranges

A commercial griddle is a heavy-duty cooking appliance used in restaurant kitchens to prepare a wide variety of foods such as pancakes, sandwiches, and burgers. The top APW Wyott GGM-36S_NAT Workline Griddle Gas Countertop is a durable, gas-powered model with a 36-inch wide cooking surface, ideal for moderate-volume foodservice environments. Its stainless steel construction and polished steel plate ensure longevity and easy maintenance, making it suitable for busy commercial kitchens focused on high-quality, efficient food production.

Reliable and built for durability, the APW Wyott GGM-36S_NAT offers efficient performance for countertop food preparation in commercial kitchens with moderate throughput. Designed for operation-type kitchens, it supports versatile cooking tasks and is optimized for spaces like casual dining or catering environments. Featuring high-capacity heat output and straightforward controls, it meets the demands of busy foodservice contexts, delivering consistent, restaurant-ready results. APW Wyott GGM-36S_NAT stands out for its robust construction and proven performance in medium-demand workflows.

Designed with robust stainless steel construction and a powerful 60,000 BTU gas burner, the APW Wyott GGM-36S_NAT provides superior durability and consistent heat distribution in countertop installations. Its manual controls allow precise temperature adjustments, and the grease management system simplifies sanitation routines. This model offers a compact footprint with high performance, making it a reliable choice for busy commercial kitchens seeking quality and efficiency.

More Details

Product Description

The APW Wyott GGM-36S_NAT Workline Griddle Gas Countertop is a commercial-grade cooking appliance designed for high-efficiency foodservice operations. Featuring a 36-inch wide by 19.5-inch deep cooking surface with a 3/4-inch thick smooth polished steel plate, it delivers consistent heat for precise cooking processes. Its manual controls and shut-off valve provide direct adjustment and safety, while the stainless steel front, top skirt, grease collection drawer, and trough facilitate sanitary maintenance. Equipped with 60,000 BTU of heating power, this countertop gas griddle is engineered for durability and performance in busy commercial kitchens, such as restaurants and catering services, requiring reliable, high-capacity cooktop solutions.

Top APW Wyott GGM-36S_NAT Features

The APW Wyott GGM-36S_NAT Workline Griddle offers a robust 36" wide cooking surface with precise manual controls and stainless steel construction, ideal for moderate-volume commercial kitchens. Its 3/4" steel plate ensures consistent heat transfer, supported by a powerful 60,000 BTU burner for efficient cooking. Easy-to-clean grease collection features improve sanitation, while aluminized steel sides and a top skirt enhance durability. The unit’s 4" adjustable legs facilitate ergonomic setup for optimized workflow, making it suitable for countertop installation in busy foodservice environments. Designed for reliable performance and straightforward maintenance, this griddle supports high-volume preparation tasks with efficiency.

  • Powerful 60,000 BTU gas burner for high-performance cooking
  • Durable stainless steel front and polished steel plate for longevity and hygiene
  • Manual controls and shut-off valve for precise temperature management
  • Grease drawer and trough simplify cleaning and maintenance
  • Aluminized steel sides and top skirt for added structural strength

Ideal for mid-volume restaurant cooking or catering operations requiring consistent, reliable heating

APW Wyott GGM-36S_NAT Technical Specs

The APW Wyott GGM-36S_NAT Workline Griddle features a 36-inch width, 29-inch depth, and 15.5-inch height, with a total weight of 236 lbs. It utilizes a high-capacity, self-contained gas system with a 60,000 BTU burner. The unit is air-cooled, ensuring efficient heat dissipation during operation, and is equipped with a stainless steel front finish and polished steel cooking surface. It is designed for easy cleaning, with a grease drawer and trough providing straightforward sanitation routines. The electrical requirements are not applicable, as it operates solely on gas, with a 120V power connection for ignition systems. The unit’s construction emphasizes durability with a 3/4" thick steel plate, and its UL and cULus certification assure compliance with safety standards, making it suitable for installation in countertop setups within commercial kitchens. Dimensions facilitate compact placement, supporting efficient space utilization.

  • Dimensions: 36"W x 29"D x 15.5"H, 236 lbs
  • Electrical Requirements: Not applicable, gas-powered with ignition
  • Heating Power: 60,000 BTU burner
  • Construction: Stainless steel front with polished steel cooking surface
  • Cooling Method: Air-cooled for steady performance
  • Material Finish: Stainless steel exterior, aluminized steel sides and back panel

Electrical connection and ventilation: Requires standard 120V power for ignition; proper ventilation for combustion gases

Maintenance: Grease drawer and trough enable straightforward cleaning

Mounting: Designed for countertop installation with 4" adjustable legs for ergonomic setup

Safety features: Certified for UL and UL EPH standards for reliable operation

Operational range: Designed for consistent performance within standard kitchen temperature ranges

What is a commercial griddle?

A commercial griddle is a heavy-duty cooking appliance used in restaurant kitchens to prepare a wide variety of foods such as pancakes, sandwiches, and burgers. The top APW Wyott GGM-36S_NAT Workline Griddle Gas Countertop is a durable, gas-powered model with a 36-inch wide cooking surface, ideal for moderate-volume foodservice environments. Its stainless steel construction and polished steel plate ensure longevity and easy maintenance, making it suitable for busy commercial kitchens focused on high-quality, efficient food production.

Top gas griddles for moderate-volume foodservice settings

Reliable and built for durability, the APW Wyott GGM-36S_NAT offers efficient performance for countertop food preparation in commercial kitchens with moderate throughput. Designed for operation-type kitchens, it supports versatile cooking tasks and is optimized for spaces like casual dining or catering environments. Featuring high-capacity heat output and straightforward controls, it meets the demands of busy foodservice contexts, delivering consistent, restaurant-ready results. APW Wyott GGM-36S_NAT stands out for its robust construction and proven performance in medium-demand workflows.

  • Operational — suitable for moderate-volume restaurant service
  • Kitchen type — compact commercial spaces with countertop setup
  • Foodservice category — ideal for café, quick-service, and catering
  • Workload qualifier — supports medium throughput of daily cooking tasks
  • Use case — efficient surface for breakfast, lunch, and dinner prep

Why Choose APW Wyott GGM-36S_NAT

Designed with robust stainless steel construction and a powerful 60,000 BTU gas burner, the APW Wyott GGM-36S_NAT provides superior durability and consistent heat distribution in countertop installations. Its manual controls allow precise temperature adjustments, and the grease management system simplifies sanitation routines. This model offers a compact footprint with high performance, making it a reliable choice for busy commercial kitchens seeking quality and efficiency.

  • Enhanced durability with stainless steel front and polished steel plate
  • High-capacity performance with 60,000 BTU gas burner
  • Space-efficient design with compact countertop installation
  • Sanitary convenience with grease drawer and trough for quick cleaning
  • Certified safety for reliable commercial kitchen operation

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Certifications


From the manufacturer

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Customer reviews

APW Wyott GGM-36S_NAT Workline Griddle Gas Countertop
APW Wyott (Middleby)

APW Wyott GGM-36S_NAT 36 Inch Gas Griddle Countertop Manual Controls 60000 BTU

$2,919.40 $5,308.00

APW Wyott (Middleby), GGM-36S_NAT, Workline Griddle, gas, countertop, 36"W x 19-1/2"D cooking surface, 3/4" thick smooth polished steel plate, manual controls, shut-off valve, stainless steel front, top skirt, grease collection drawer & trough, aluminized steel sides & back panel, 4" adjustable legs, 60,000 BTU, cULus, UL EPH Classified