APW Wyott GGM-18S_LP 18 Inch Gas Griddle Countertop Stainless Steel Manual Controls 20000 BTU

The APW Wyott GGM-18S_LP Workline Griddle Gas Countertop is a commercial-grade cooking unit designed for high-efficiency food preparation in professional kitchens. This countertop gas griddle features an 18-inch wide by 19-1/2-inch deep cooking surface with a durable 3/4-inch thick smooth polished steel plate, optimized for even heat distribution. Equipped with manual controls, a shut-off valve, and a stainless steel front finish, the unit allows precise temperature management essential for consistent cooking results. This model is ideal for mid-volume foodservice operations requiring reliable, fast-heating surfaces for breakfast dishes, sandwiches, or sautéed items, with technical specs supporting robust daily use.

Top APW Wyott GGM-18S_LP Features

The APW Wyott GGM-18S_LP Workline Griddle's robust steel plate and manual controls enable quick temperature adjustments for even cooking, while its stainless steel front and grease management system facilitate easy cleaning. Designed for countertop installation, its aluminized steel sides ensure durability and corrosion resistance in busy commercial kitchens, supporting high-turnaround workflows with straightforward maintenance.

• Powerful 20,000 BTU burner: Ensures rapid heating and consistent temperatures.
• Durable 3/4" polished steel plate: Promotes even heat distribution for uniform cooking results.
• Stainless steel front & top skirt: Provides corrosion resistance and simplifies cleaning routines.
• grease collection drawer & trough: Facilitates sanitary operation and simplifies maintenance.
• Compact countertop design: Fits in limited-space kitchens with flexible placement options.

Ideal for medium-volume commercial kitchens requiring reliable, easy-to-maintain griddles for diverse cooking tasks.

APW Wyott GGM-18S_LP Technical Specs

The APW Wyott GGM-18S_LP Workline Griddle operates on a gas supply with a 20,000 BTU output, providing efficient heat for continuous cooking cycles. It features a self-contained design with steel and aluminized steel construction, ensuring durability in demanding environments. The unit measures 18 inches wide, 29 inches deep, and 15.5 inches high, weighing approximately 123 lbs, making it suitable for countertop placement. The stainless steel exterior finish complements busy kitchen aesthetics and simplifies cleaning, while its air-cooled system minimizes operational noise and heat buildup. The device's controls are manual, offering straightforward operation, and it carries a UL EPH classification, ensuring safety standards. The griddle is ideal for applications such as breakfast stations, sandwich prep areas, and versatile cooking lines in restaurants or institutional settings.

• Electrical Requirements: Gas-powered with 20,000 BTU heat output, no electrical connection needed.
• Construction & Finish: 3/4" thick smooth steel plate, stainless steel front and aluminized steel sides for durability.
• Dimensions and Weight: 18" W x 29" D x 15.5" H; weighs 123 lbs.
• Temperature Range: Designed for high-temperature cooking with safe operation at full heat.
• Cleaning & Maintenance: Grease drawer and trough for easy sanitation; manual controls for precise temperature adjustment.

What is a commercial gas countertop griddle?

A commercial gas countertop griddle is a heavy-duty cooking appliance used in professional kitchens for frying, searing, and sautéing foods. This compact, self-contained unit features a steel plate heated by a gas burner, facilitating efficient, even cooking at high temperatures. Typically installed on countertops, these griddles support medium-volume food production in restaurants, cafeterias, and institutional kitchen settings. The APW Wyott GGM-18S_LP model exemplifies durability, ease of operation, and reliable performance, making it suitable for tasks such as preparing breakfast items, sandwiches, and stir-fry dishes in high-demand foodservice environments.

Top countertop gas griddle for medium-volume foodservice settings

This professional-grade countertop gas griddle, the APW Wyott GGM-18S_LP, combines build quality with precise temperature control for consistent cooking in commercial kitchens. Its rugged construction supports steady performance during moderate workloads, making it ideal for foodservice operations with consistent throughput. Designed for durability and ease of use, it fits well in restaurant prep lines and institutional kitchens that require dependable, quick-heating surfaces for diverse menu items.

• Medium-duty operation supporting moderate throughput food prep
• Compact, countertop footprint for limited kitchen space
• Built with stainless steel and polished steel for longevity
• Manual controls for straightforward temperature adjustment
• Reliable 20,000 BTU heating system for fast heat-up

Why Choose APW Wyott GGM-18S_LP?

Designed for dependable performance, the APW Wyott GGM-18S_LP offers a high-quality, durable construction with a compact footprint suitable for a variety of commercial kitchen environments. Its robust steel plate and grease management system provide efficient operation and easy cleaning, reducing downtime. Unlike smaller or less powerful models, this griddle supports consistent, high-volume cooking with its 20,000 BTU burner and resilient stainless steel components, enhancing operational efficiency and sanitation in busy foodservice settings.

• Self-contained gas system with high BTU output for rapid heating
• Commercial-grade steel plate ensures uniform heat distribution
• Corrosion-resistant stainless steel exterior simplifies sanitation
• Compact design fits in limited-counter space kitchens
• Easy-access grease drawer streamlines cleaning and maintenance