The APW Wyott FD-36L-I_208 Heat Lamp is a 36-inch tubular metal heater rod designed for professional foodservice applications. Built with durable stainless steel construction, this single heater rod unit features low wattage operation at 575 watts and is equipped with infinite control settings for precise temperature management. Its compact, lightweight design and stainless steel finish allow easy integration into commercial kitchens and buffet lines, enhancing heat retention and presentation of hot foods while facilitating straightforward cleaning and maintenance.
Top APW Wyott FD-36L-I_208 Features
The APW Wyott FD-36L-I_208 heat lamp provides focused heat for buffets, serving stations, and hot holding units. Its single tubular metal heating element offers adjustable temperature control, ensuring optimal warming consistency. Constructed with corrosion-resistant stainless steel, it withstands frequent cleaning and heavy use, making it suitable for high-traffic foodservice settings. Easy to install and service, it is ideal for commercial kitchens requiring dependable heat lamps with minimal downtime.
- Precision infinite control: Enables exact temperature adjustments for consistent warming
- Stainless steel construction: Ensures durability against corrosion and cleaning routines
- Compact single heater housing: Simplifies installation in limited spaces
- Low wattage operation: Reduces energy consumption while maintaining performance
- Easy-access tubular metal element: Facilitates maintenance and replacement in busy environments
Suitable for maintaining food temperature in buffet lines and hot service stations.
APW Wyott FD-36L-I_208 Technical Specs
The APW Wyott FD-36L-I_208 features a 575-watt stainless steel tubular metal heating rod designed for reliable, low-wattage operation. It requires a standard 208V electrical supply, operating on single-phase power with an appropriate amperage for safe installation. The heater measures approximately 37.55 inches in width, 6 inches in depth, and stands 3.5 inches tall, with a total weight of 9 pounds for ease of mounting and mobility. The unit is built for commercial use with corrosion-resistant stainless steel finish and complies with CE, cETLus, and ETL-Sanitation standards for high food safety and sanitation. Its operating temperature range is suitable for heat retention applications, and it can be easily cleaned with routine wiping thanks to its stainless steel surfaces. Dimensions and weight are optimized for space-efficient integration into existing kitchen layouts, providing dependable performance in moderate workload environments while ensuring compliance with food safety standards.
- Electrical Requirements: 208V, single-phase, 575 watts, 2.76 amps
- Construction & Finish: Stainless steel exterior, corrosion-resistant
- Dimensions: 37.55" W x 6" D x 3.5" H
- Weight: 9 lbs
- Temperature Resistance: Designed for continuous operation within thermal limits suitable for heat maintenance
- Cleaning & Maintenance: Disassembly-friendly tubular element for quick service
Installing the heater requires proper clearance for airflow, and routine cleaning involves wiping surfaces to maintain sanitation. It is compatible with standard 208V electrical connections, suitable for countertop or ceiling-mount setups, and can be integrated into existing food warming or holding equipment with appropriate power supplies.
What is a commercial heat lamp?
A commercial heat lamp is a specialized warming device used to maintain hot foods at safe serving temperatures. The APW Wyott FD-36L-I_208 model features a 36-inch tubular metal heating element designed for durable, energy-efficient operation. Installed in buffets or serving lines, these units are constructed for high-volume foodservice environments, enabling consistent heat retention at moderate workloads. Ideal for restaurant or catering applications, this heat lamp ensures food presentation quality and operational efficiency.
Top heat lamps for foodservice settings
Reliable and durable, the APW Wyott FD-36L-I_208 heat lamp is suited for moderate throughput in commercial kitchens and buffets, providing precise heat control with stainless steel construction and energy-efficient operation. Designed for food presentation and hot holding, it excels in restaurant, cafeteria, and catering contexts, offering consistent performance in foodservice environments.
- Operation Type — moderate-volume buffet and hot holding
- Kitchen Type — compact commercial spaces and counter setups
- Foodservice Category — hot food presentation and service
- Workload Qualifier — standard throughput in busy settings
- Use Case — heat retention for plated and buffet foods
Why Choose APW Wyott FD-36L-I_208
The APW Wyott FD-36L-I_208 distinguishes itself with a stainless steel design, energy-efficient low wattage operation, and precise infinite control, providing reliable heat for commercial foodservice operations. Its durable construction and easy maintenance make it a preferred choice for establishments needing consistent performance and quick servicing in hot holding applications.
- Compact footprint: Fits seamlessly into limited kitchen space
- Dependable stainless steel: Ensures longevity and sanitation compliance
- Energy-efficient operation: Reduces utility costs in busy settings
- Easy access for maintenance: Simplifies element replacement and cleaning
- Versatile installation options: Suitable for countertop or built-in mounting
