The APW Wyott FD-36H-I Heat Lamp is a commercial-grade strip-type heating solution designed for foodservice operators seeking precise heat management. This 36-inch tubular metal heater rod features high wattage operation at 920 watts, providing consistent warmth for hot holding applications. Built with stainless steel construction, it offers durability and sanitation suited for busy restaurant or catering environments. Its infinite control allows for precise temperature adjustment, making it ideal for maintaining food quality during service without fluctuation. The unit includes a single heater rod housing, simplifying installation and maintenance in a variety of foodservice settings.
Top APW Wyott FD-36H-I Features
The APW Wyott FD-36H-I heat lamp provides commercial foodservice operators with high-performance, stainless steel tubular heating, infinite temperature control, and durable construction. Its 36-inch design supports versatile installation in hot holding stations, kitchen prep lines, or buffet setups, facilitating reliable heat distribution and easy maintenance through a single housing unit. The unit’s high wattage and compatibility with standard electrical systems make it suitable for mid-volume foodservice environments requiring consistent output.
- High wattage performance: 920-watt metal heating rod delivers reliable warmth.
- Stainless steel construction: Corrosion-resistant for sanitation and long-term durability.
- Infinite temperature control: Precise adjustments for optimal food holding.
- Single housing design: Simplifies installation and routine maintenance tasks.
- Versatile 36-inch size: Fits a range of commercial foodservice configurations and mounting options.
Optimal for food holding stations, buffet lines, and cafeteria setups requiring consistent heat management.
APW Wyott FD-36H-I Technical Specs
The APW Wyott FD-36H-I heat lamp operates on standard commercial electrical connections, with specifications including 920 watts of power, compatible with 120V electrical systems at a frequency of 60Hz. Its stainless steel build ensures resistance to corrosion and simplifies cleaning, suitable for prolonged use in foodservice environments. The unit measures 37.55 inches in width, 6 inches in depth, and 3.5 inches in height, with a shipping weight of 9 pounds—a compact and robust solution for demanding operations. The heating element is a metal heating rod, and the device features ETL-Sanitation and cETLus approvals consistent with industry standards for safe operation. Its operating temperature range is designed to maintain food temperatures effectively, with a focus on durability and ease of maintenance. Installation requires minimal clearance, and routine cleaning involves simple disassembly and stainless-steel surface wiping.
- Electrical Requirements: 120V, 60Hz, single-phase, 9A, 920W
- Construction & Finish: Stainless steel exterior, corrosion-resistant
- Size & Dimensions: 37.55" W x 6" D x 3.5" H
- Weight & Shipping: 9 lbs (product weight), shipped in durable packaging
- Temperature Range & Safety: Designed for optimal heat retention, compliant with sanitation standards
- Electrical Compatibility: Must connect to standard 120V circuits for reliable operation
- Installation Clearance: Requires minimal space, suitable for wall mounting or bench placement
- Cleaning Routine: Disassemble easily for stainless steel wipe-down and routine maintenance
- Power Supply Setup: Compatible with standard commercial electrical wiring systems
- Operational Environment: Suitable for kitchen or buffet line use with adequate airflow
What is a commercial heat lamp?
A commercial heat lamp is a specialized heating device used in foodservice environments to keep prepared foods warm and ready for serving. It typically features high wattage metal heating elements that deliver consistent warmth over extended periods. Installed in restaurants, buffets, and catering setups like the APW Wyott FD-36H-I, these units are essential for maintaining food quality during busy service times and are designed for durability, ease of cleaning, and precise temperature control. They are ideal for supporting efficient workflow and ensuring customer satisfaction in high-volume food operations.
Top heat lamps for foodservice settings
Top commercial heat lamps provide durable stainless steel construction, precise temperature control, and reliable high-wattage performance for steady food warming operations, suitable for mid-volume restaurant service. APW Wyott FD-36H-I demonstrates robust build quality with a focus on operational efficiency.
- Operation Type — Food holding in busy restaurant kitchens
- Kitchen Type — Compact commercial spaces and cafeteria lines
- Foodservice Category — Hot holding and buffet warming
- Workload Qualifier — Moderate throughput environments
- Use Case — Maintaining food temperatures during extended service periods
Why Choose APW Wyott FD-36H-I?
Why Choose APW Wyott FD-36H-I Heat Lamp for your foodservice operation? This model offers a stainless steel build with high wattage output and infinite control, enabling precise temperature management. Its compact design and single housing simplify installation and routine maintenance, making it ideal for busy foodservice settings that require consistent heat retention and sanitation. The durability, ease of use, and precise performance set it apart from comparable units in the market, supporting efficient workflow in restaurant, cafeteria, or catering environments.
- Self-contained design with minimal mounting requirements
- Built with corrosion-resistant stainless steel for sanitation
- Precise heat control suited for extended holding times
- Compact footprint compatible with limited space kitchens
- High wattage performance for reliable heat distribution
