The APW Wyott CTRD-1620 Lowerator® Tray Dispenser Mobile Cantilever Style is a commercial-grade tray dispensing solution designed for high-efficiency foodservice environments. Featuring dual self-elevating tray platforms capable of accommodating 16" x 20" trays, this unit employs a cantilever design that facilitates smooth, reliable operation. Constructed entirely from all stainless steel exterior surfaces, it ensures durability and sanitation in busy kitchens. Equipped with four 4" casters, including two with brakes, this mobile dispenser offers flexibility for repositioning and optimized workflow integration in foodservice setups such as buffets, cafeteria lines, and catering operations. Its robust, corrosion-resistant construction makes it suitable for continuous use in demanding commercial environments, with a height of 36 inches, width of 33 inches, and depth of 37 inches, weighing approximately 232 pounds.
Top APW Wyott CTRD-1620 Features
The APW Wyott CTRD-1620 Lowerator® Tray Dispenser features a cantilever design with dual self-elevating trays, enabling quick access and organized presentation of 16" x 20" trays. Its stainless steel build provides high durability, easy sanitation, and resistance to corrosion. The mobile platform with four casters facilitates strategic repositioning within foodservice stations, simplifying workflow and service speed. Designed for mid-volume operations, it supports efficient tray handling in high-traffic commercial settings. The integrated self-elevating system minimizes manual effort for tray adjustments, enhancing operational productivity.
- Functionality: Dual self-elevating trays streamline tray retrieval and replacement
- Durability: All stainless steel construction resists corrosion and impacts
- Ease of Maintenance: Simple cleaning with stainless surfaces and accessible design
- Application Fit: Ideal for buffet lines, cafeteria stations, and catering kitchens
- Workflow Benefit: Mobile design improves station flexibility and service efficiency
Optimized for medium-volume foodservice operations requiring quick, organized tray dispensing.
APW Wyott CTRD-1620 Technical Specs
The APW Wyott CTRD-1620 integrates a commercial-grade stainless steel exterior with a model number CTRD-1620, supporting 16" x 20" trays. Powered by a mobile dispenser framework with four casters—two equipped with brakes—its height measures 36 inches, width 33 inches, and depth 37 inches. The unit weighs approximately 232 pounds, ensuring stability during operation. Its design includes dual, self-elevating tray platforms to facilitate ergonomic handling of trays in busy settings. The construction is fully stainless steel, aligning with sanitation standards, while the NSF certification underscores its compliance for commercial use. This self-contained unit operates without electrical requirements explicitly listed, emphasizing its mechanical functionality. Typical use involves high-frequency tray handling in cafeterias, buffets, and catering environments where durability and mobility are essential.
- Dimensions: 36" H x 33" W x 37" D
- Weight: 232 lbs
- Material: All stainless steel exterior
- Tray Size Compatibility: Supports 16" x 20" trays
- Mobility: Four 4" casters (2 with brakes) for easy repositioning
- Dispenser Style: Cantilever with dual self-elevating platforms
- Certification: NSF approved for commercial foodservice
What is a commercial tray dispenser?
A commercial tray dispenser is a specialized foodservice appliance designed to store, organize, and dispense trays efficiently within high-traffic foodservice operations. Typically constructed from durable, food-safe materials like stainless steel, these units are configured for ease of access and streamlined workflow. The APW Wyott CTRD-1620 Lowerator® Tray Dispenser features a cantilever style with dual self-elevating platforms, supporting 16" x 20" trays in busy cafeteria or buffet settings. Its mobility and rugged construction make it ideal for mid-volume environments where quick tray replenishment and sanitation are critical. Installed in cafeteria lines, buffet stations, and catering kitchens, this equipment enhances operational efficiency and presentation.
Top commercial tray dispensers for high-volume foodservice environments
Reliable and durable, the APW Wyott CTRD-1620 robustly supports tray management in mid-volume cafeteria and buffet operations. Built from stainless steel, it offers smooth operation, easy maintenance, and mobility, making it ideal for high-traffic commercial kitchens requiring efficient tray dispensing systems. APW Wyott CTRD-1620 is designed for operation in demanding foodservice settings with moderate throughput needs.
- Operation Type — suited for cafeteria, buffet, and catering stations
- Kitchen Type — designed for compact commercial spaces with high traffic
- Foodservice Category — suitable for tray-based meal service environments
- Workload Qualifier — optimized for moderate throughput operations
- Use Case — ideal for quick, organized tray handling in foodservice lines
Why Choose APW Wyott CTRD-1620
Designed for durability and ease of use, the APW Wyott CTRD-1620 Lowerator® Tray Dispenser combines a cantilever design with self-elevating platforms for efficient tray retrieval. Its stainless steel construction ensures long-term reliability and sanitation. The mobility and robust build are tailored for high-traffic foodservice environments, providing a seamless workflow that enhances operational productivity compared to standard models.
- Compact footprint fits seamlessly into busy kitchen layouts
- Self-elevating system reduces manual tray adjustments
- All stainless steel exterior enhances longevity and cleaning
- Four casters with brakes improve mobility and stability
- Supports 16" x 20" trays for versatile use
