The APW Wyott AT-EXPRESS_230/50/1 Conveyor Toaster is a commercial-grade countertop toasting appliance designed for high-volume foodservice environments. Engineered by Middleby, this conveyor-type bread and biscuit toaster offers a production capacity of up to 300 slices per hour, featuring a 1-1/2" high opening and a 10" wide belt for efficient throughput. Its stainless steel construction ensures durability and ease of cleaning, making it suitable for fast-paced kitchens such as cafeterias, sandwich shops, and casual dining establishments. The unit's independently adjustable top and bottom heat controls, combined with variable speed operation and air cooling, provide precise toasting results and simplified maintenance. Designed for commercial use, it is compliant with NSF and cULus standards, offering reliable performance in busy foodservice operations.
Top APW Wyott AT-EXPRESS_230/50/1 Features
The APW Wyott AT-EXPRESS_230/50/1 conveyor toaster features a high-capacity, stainless steel framework with a 10" belt width and a 1-1/2" open height, optimized for fast-paced commercial kitchens. The air-cooled system ensures consistent temperature control, while the extended feeder accommodates larger loads, streamlining workflow for high throughput. Its independent top and bottom heat controls and variable conveyor speed enable customization for different bread types, reducing waste and ensuring uniform browning. Easy to access crumb tray and durable construction facilitate quick cleaning and long-term operation in busy foodservice settings.
- High-capacity operation: Up to 300 slices per hour for commercial throughput
- Stainless steel construction: Ensures durability and corrosion resistance
- Extended feeder design: Supports large batch toasting, ideal for high-volume service
- Independent heat controls: Precise toasting customization for various bread types
- Variable speed belt: Adjusts for different production rates and workflow efficiency
Most suitable for mid-volume restaurants, cafeterias, or quick-service establishments requiring consistent, rapid toasting.
APW Wyott AT-EXPRESS_230/50/1 Technical Specs
The APW Wyott AT-EXPRESS_230/50/1 conveyor toaster operates on an electrical requirement of 110-120V with an alternate configuration available, delivering 54 lbs of weight and a power consumption suitable for continuous operation. Its stainless steel body measures 14.75" in width, 17.19" in depth, and 13.25" in height, incorporating a horizontal conveyor with a 10" belt width and 1-1/2" open compartment. The unit features NSF and cULus certification, assuring compliance with safety and sanitation standards. Designed for ease of maintenance, it includes a crumb tray and air-cooled system, optimized for quick cleaning routines. The durable construction and precise temperature controls make it appropriate for high-demand foodservice applications, supporting a production rate of 100–599 slices per hour, with a maximum safe operating temperature compatible with daily industrial use.
- Electrical requirements: 110-120V with optional alternate voltage configuration
- Cooling method: Air-cooled system for consistent temperature control
- Production capacity: Up to 300 slices per hour in commercial environments
- Construction & finish: Heavy-duty stainless steel exterior for durability and sanitation
- Dimensions & weight: 14.75" W x 17.19" D x 13.25" H, weighing 54 lbs
- Food safety & maintenance: NSF and cULus certified, includes crumb tray for quick cleaning
- Electrical hookup: Must have dedicated outlet compatible with 110-120V power
- Clearance & airflow: Requires proper ventilation and clearance for air-cooled operation
- Food prep integration: Fits countertop spaces for easy workflow integration
- Cleaning routine: Disassemble crumb tray and clean stainless steel surfaces regularly
- Installation needs: Level surface and proper electrical connections
What is a commercial conveyor toaster
A commercial conveyor toaster is a high-capacity toasting appliance designed for continuous operation within foodservice environments. It features a horizontal conveyor belt that moves bread or baked products through heating elements for uniform browning. The APW Wyott AT-EXPRESS_230/50/1 conveyor toaster, with its stainless steel finish and adjustable controls, is installed in settings such as cafeterias, quick-service restaurants, and institutional kitchens. It is ideal for handling large batch toasting, supporting consistent quality and throughput for busy meal periods.
Top conveyor toasters for high-volume Foodservice Settings
Designed for medium throughput kitchens, the APW Wyott AT-EXPRESS_230/50/1 offers durable stainless steel construction and precise heat controls, suitable for quick and efficient bread preparation in commercial environments. Middleby's model supports consistent, high-volume toasting in busy foodservice operations requiring reliable equipment for sandwich stations, cafeterias, and casual dining venues.
- Operation Type — suited for quick-service and cafeteria kitchens
- Kitchen Setting — ideal for compact, high-traffic food outlets
- Foodservice Category — appropriate for sandwich bars and breakfast service
- Workload Qualifier — moderate to high throughput capacity
- Use Case — supports rapid batch toasting for streamlined service
Why Choose APW Wyott AT-EXPRESS_230/50/1
The APW Wyott AT-EXPRESS_230/50/1 stands out with a robust stainless steel build, independent heat controls, and a large throughput capacity, providing reliable, efficient toasting in demanding foodservice environments. Its air-cooled design and extended feeder support continuous operation and quick maintenance, reducing downtime compared to standard models. Built for performance and durability, this conveyor toaster enhances workflow and ensures uniform browning, making it a preferred choice over comparable units.
- Self-contained design with a large production capacity for busy kitchens
- Heavy-duty stainless steel exterior for longevity and sanitation
- Adjustable heat and speed controls for precise browning
- Compact footprint suitable for countertop installation
- Air-cooled system minimizes maintenance needs
