The APW Wyott AT-EXPRESS_120/60/1 (MIDDLEBY ESSENTIALS ITEM) Conveyor Toaster is a commercial-grade countertop appliance designed for precise, high-volume bread toasting. Engineered with stainless steel construction, this conveyor toaster features a horizontal belt with a 10" width and a 1-1/2" opening for efficient bread passage. Capable of consistently producing up to 300 slices per hour, it is suitable for mid-volume foodservice operations such as cafes, quick-service restaurants, and catering setups. Equipped with top and bottom heat controls and a variable speed air-cooled system, it ensures uniform toasting and ease of adjustment for diverse menu requirements. The compact footprint and robust build facilitate reliable performance in demanding kitchen environments while assuring food safety and sanitation standards.
Top APW Wyott AT-EXPRESS_120/60/1 Features
The APW Wyott AT-EXPRESS_120/60/1 conveyor toaster is tailored for commercial kitchens requiring rapid, consistent toasting with technical precision. Its stainless steel casing supports durability, while the 10-inch belt design streamlines throughput. The extended feeder enhances throughput capacity, and the air-cooled system maintains operational stability. Precise top and bottom heat controls facilitate menu flexibility, and the variable speed conveyor adapts to different production volumes. Designed for countertop installation, it integrates seamlessly into high-use foodservice workflows, maximizing efficiency and sanitation.
- High-capacity performance: 300 slices/hour supports busy service periods
- Durable stainless steel construction: withstands commercial kitchen conditions
- Simple maintenance: crumb tray and accessible components ease cleaning
- Optimized workflow: extended feeder and variable speed enable precise toasting
- Flexible operation: top & bottom heat controls for diverse bread types
Ideal for mid-volume foodservice operations that require consistent, fast toasting with reliable durability.
APW Wyott AT-EXPRESS_120/60/1 Technical Specs
The APW Wyott AT-EXPRESS_120/60/1 conveyor toaster operates on 110-120V with a single-phase electrical requirement, drawing approximately [amperage not specified] watts. It features an air-cooled system that maintains optimal temperature stability and a stainless steel exterior finished in a polished, food-safe surface. The unit measures 14.75 inches wide, 17.19 inches deep, and 13.25 inches high, weighing 54 pounds. The 10-inch belt conveyor system ensures a continuous output of up to 300 slices per hour, suitable for high-demand settings. Its construction includes 16-gauge stainless steel, providing resistance to commercial wear. The appliance’s temperature range supports consistent toasting without overheating, and the crumb tray facilitates quick cleaning. The unit meets NSF and cULus standards, supporting sanitation and electrical safety compliance.
- Electrical requirements: 110-120V, single-phase, approx. [amperage]
- Cooling method: Air-cooled system for temperature stability
- Production capacity: 300 slices per hour, ideal for mid-volume service
- Construction & finish: 16-gauge stainless steel with smooth surface
- Dimensions & weight: 14.75"W x 17.19"D x 13.25"H; 54 lbs
- Food safety & maintenance: Easily accessible crumb tray for sanitation
Electrical connection: Requires standard restaurant power outlets with appropriate circuiting
Clearance & airflow: Adequate ventilation for air-cooled operation
Cleaning routine: Disassemble crumb tray and wipe exterior
Installation considerations: Ensure countertop stability and proper ventilation
Usage environment: Suitable for countertop placement in commercial kitchens
What is a commercial conveyor toaster
A commercial conveyor toaster is a high-capacity appliances designed for continuous bread toasting in busy foodservice settings. These units feature an integrated conveyor belt system to facilitate rapid, even toasting of multiple slices per minute. Installed in sandwich shops, cafes, and quick-service restaurants, models like the APW Wyott AT-EXPRESS_120/60/1 provide consistent performance, durability, and ease of operation, making them ideal for mid-volume throughput applications. Their robust stainless steel construction and adjustable controls support reliable, food-safe operation during demanding service hours.
Top Conveyor Toasters for Mid-Volume Foodservice Settings
Designed for moderate throughput environments, the APW Wyott AT-EXPRESS_120/60/1 is built with durable stainless steel, ensuring long-term reliability and consistent toasting. Its compact design is suitable for countertop installation in commercial kitchens and cafes, providing precise temperature control and high-volume capacity, ideal for mid-scale foodservice operations.
- Operation Type — Suitable for busy cafes and quick-service operations
- Kitchen Type — Fits in compact commercial restaurant spaces
- Foodservice Category — Ideal for sandwich shops and breakfast service
- Workload Qualifier — Supports moderate throughput needs
- Use Case — Efficient bread toasting for high-paced foodservice outlets
Why Choose APW Wyott AT-EXPRESS_120/60/1
Compared to other conveyor toasters, this model offers a stainless steel durable build, precise heat controls, and extended conveyor capacity within a compact footprint. Its air-cooled system and simple maintenance features enhance operational efficiency and sanitation. Designed for frequent, high-volume toasting, it ensures consistent quality and reliable performance in demanding commercial environments.
- Self-contained unit with easy-to-access components for quick cleaning
- Robust stainless steel construction for commercial durability
- Compact design maximizes countertop space in busy kitchens
- Adjustable temperature and conveyor speed for menu versatility
- Supports high-volume throughput with minimal downtime
