The APW Wyott AT-EXPRESS_120 Conveyor Toaster is a commercial-grade countertop toasting solution engineered for high-efficiency foodservice operations. This electric conveyor appliance features a 10-inch wide belt and a 1-1/2-inch open slot, capable of producing up to 300 slices of bread per hour, making it suitable for mid-volume establishments such as cafes, diners, and quick-service restaurants. The unit’s stainless steel construction ensures durability and ease of cleaning, while top and bottom heat controls with variable speed adjustment allow precise toasting settings. Its air-cooled design supports continuous operation without overheating, enhancing workflow consistency in busy kitchens. The extended feeder and crumb tray facilitate simplified maintenance, aligning with operational hygiene standards and efficiency requirements.
Top APW Wyott AT-EXPRESS_120 Features
The APW Wyott AT-EXPRESS_120 Conveyor Toaster offers a rugged stainless steel build, ensuring longevity in demanding commercial environments. It features a horizontal conveyor with adjustable speed, a 1-1/2\"H opening to accommodate various bread slices, and precise thermal controls for optimal browning. Its extended feeder enhances throughput, while the air-cooled system reduces thermal stress. Designed for countertop placement, it simplifies workflow integration and cleaning routines in high-traffic kitchens.
- High-capacity throughput: 300 slices/hour for efficient service.
- Stainless steel construction: Provides durability and corrosion resistance in demanding kitchens.
- Variable speed conveyor: Ensures precise toasting for consistent results.
- Extended feeder and crumb tray: Facilitates easy maintenance and minimizes downtime.
- Top & bottom heat controls: Allows tailored browning levels with independent adjustment.
Ideal for medium-volume foodservice settings requiring reliable, quick-to-use toasting equipment.
APW Wyott AT-EXPRESS_120 Technical Specs
The APW Wyott AT-EXPRESS_120 conveyor toaster operates on 110-120V AC with a single-phase power supply, drawing approximately [not specified] amps and delivering a wattage suitable for continuous operation. The unit’s construction features heavy-duty stainless steel, measuring 14.75 inches wide, 17.19 inches deep, and 13.25 inches high, with a shipping weight of 54 pounds. Its air-cooled system maintains operational temperature within safe limits, and the 10-inch wide belt facilitates a throughput of up to 300 slices per hour. The toaster includes a crumb tray for easy cleaning, and its NSF and cULus certifications confirm compliance with industry safety standards. Designed for countertop installation, it supports typical kitchen workflows with sufficient airflow and clearance space. The control panels for top and bottom heat enable independent adjustment, ensuring precise toasting for various bread types and thicknesses.
- Electrical requirements: 110-120V, single-phase, approx. [spec] amps, [spec] watts
- Cooling method: Air-cooled, optimized for continuous operation
- Dimensions: 14.75" W x 17.19" D x 13.25" H
- Weight: 54 lbs total, suitable for countertop setup
- Construction & finish: Stainless steel exterior with durable surface
- Production capacity: 300 slices per hour for moderate throughput
- Temperature range: Adjustable thermal controls supporting variable browning levels
- Food safety features: Material compatible with standard cleaning protocols, NSF and cULus approved
- Electrical compatibility: Requires dedicated 110-120V outlet with sufficient clearance for ventilation
- Installation space: Clear 5 inches of airflow around unit for optimal cooling
- Maintenance routine: Regular crumb tray cleaning, periodic thermal calibration
- Voltage consistency: Ensure stable voltage supply within specified range for safe operation
- Workflow integration: Fits counter spaces with minimal clearance, supports continuous throughput
What is a commercial conveyor toaster
A commercial conveyor toaster is a high-capacity appliances designed to evenly toast bread and similar products in foodservice environments. These units use a horizontal conveyor belt to supply consistent heat and browning, suitable for fast-paced kitchens. The APW Wyott AT-EXPRESS_120 model, with its 300 slices per hour capacity, stainless steel build, and precise temperature controls, is ideal for cafes, diners, and quick-service restaurants requiring reliable, mid-volume toasting solutions for daily operations.
Top conveyor toasters for moderate foodservice volume
Reliable and durable, the APW Wyott AT-EXPRESS_120 conveyor toaster provides consistent performance in moderate-volume commercial kitchens, supporting efficient workflow through its stainless steel construction, adjustable speed, and thermal controls. This model is optimal for cafes, quick-service outlets, and convenience stores with steady throughput demands, ensuring quality browning with minimal maintenance in high-traffic environments.
- Moderate throughput for busy cafés and quick-service restaurants
- Stainless steel build with corrosion resistance for durability
- Adjustable thermal controls for precise browning levels
- Compact, countertop design for efficient kitchen workflow
- Air-cooled system supports continuous operation without overheating
Why Choose APW Wyott AT-EXPRESS_120 ?
The APW Wyott AT-EXPRESS_120 conveyor toaster distinguishes itself with a robust stainless steel construction, independent hot and cold zone controls, and a high-output capacity suitable for medium-volume foodservice environments. Its simple maintenance features, such as the extended feeder and crumb tray, combined with precise browning adjustments, improve operational efficiency and product consistency in demanding commercial kitchens.
- Self-contained, durable stainless steel design improves longevity
- Independent top & bottom heat controls for precise toasting
- High-capacity 300 slices per hour supports steady service
- Extended feeder minimizes loading frequency and speeds throughput
- Compact footprint enhances countertop utility in busy kitchens
