The APW Wyott 2420800 Food Pan 1/6 Size 6" Deep is a commercial-grade stainless steel food pan designed for precise food storage and presentation in professional kitchens. Manufactured by APW Wyott (Middleby), this 1/6 size food pan features a 6-inch depth, ideal for storing and serving various ingredients in buffet lines, steam tables, and food prep stations. Crafted from durable stainless steel, it offers excellent corrosion resistance, ease of cleaning, and long-term performance, making it suitable for high-demand foodservice environments. Its standardized size ensures compatibility with a broad range of gastronorm compatible inserts and racks, optimizing workflow efficiencies for foodservice operators seeking reliable, food-safe storage solutions. The technical specifications confirm its suitability for rugged kitchen use, supporting streamlined service and sanitation standards.
Top APW Wyott 2420800 Features
The APW Wyott 2420800 food pan provides robust stainless steel construction and precise dimensions for use in high-volume commercial kitchens. It ensures consistent food presentation and storage, with easy removal and cleaning thanks to its smooth finish. Designed for durability, it withstands frequent handling and high temperatures without deformation or corrosion, while its 6-inch depth allows optimal portioning and ingredient access. The standard 1/6 size facilitates quick interchangeability with other GN pans, supporting efficient stacking and workflow. Suitable for steam tables, prep stations, and holding units, its technical build aligns with the rigorous demands of moderate to high-volume foodservice operations.
- Functionality: Compatible with standard gastronorm configurations for seamless integration
- Material Durability: Made from corrosion-resistant stainless steel for long-term use
- Ease of Maintenance: Smooth, polished surface simplifies cleaning and sanitation
- Application Use: Ideal for buffet lines, steam tables, and prep stations
- Workflow Optimization: Fits standard racks for efficient stacking and handling in busy kitchens
Designed for commercial kitchen operators seeking reliable, versatile food storage pans for frequent use and easy maintenance.
APW Wyott 2420800 Technical Specs
The APW Wyott 2420800 stainless steel food pan operates without electrical requirements, relying on standard kitchen air temperatures and manual handling. Constructed entirely from high-grade stainless steel, it features dimensions of approximately 12.75 inches in width, 6 inches deep, and 6.25 inches in height, with a shipping weight of around 2.5 pounds. The material is highly resistant to corrosion and temperature changes within typical foodservice ranges, supporting temperatures up to 600°F for hot food applications. This model is designed for compatibility with standard gastronorm systems, ensuring straightforward integration into existing equipment and holding units. Its durable finish and precise sizing make it suitable for frequent washing and handling in commercial environments, contributing to consistent sanitation and operational efficiency. The product is available for shipment within 2-3 weeks and does not include certifications, but meets high industry standards for material safety and performance.
- Dimensions: 12.75" W x 6" D x 6.25" H
- Material: Stainless steel, corrosion-resistant and food-safe
- Weight: Approximately 2.5 lbs on shipping
- Temperature Range: Up to 600°F for hot food handling
- Design Finish: Polished stainless steel surface for sanitation and cleaning
- Compatibility: Fits standard 1/6 GN gastronorm compatible racks
- Construction: High-grade stainless steel for durability and longevity
- Electrical Requirements: None, manual handling only
- Construction & Finish: 22-gauge stainless steel exterior with smooth finish for cleaning
- Usage Environment: Suitable for steam tables, prep counters, and buffet lines
- Maintenance: Dishwasher-safe, quick to disassemble for sanitation
- Mobility & Storage: Lightweight for easy handling and stacking
What is a commercial food pan?
A commercial food pan is a professional-grade, food-safe container made typically from stainless steel or durable plastics, used for storing, serving, or holding ingredients in high-volume foodservice settings. Designed to fit standard gastronorm systems, these pans are essential components in buffet lines, steam tables, prep stations, and holding units. The APW Wyott 2420800 food pan in particular, with its 1/6 size and 6-inch depth, provides precise portioning, easy access to ingredients, and durability for demanding restaurant and catering operations. Its construction ensures sanitation and resistance to corrosion, making it well-suited for continuous use in busy commercial kitchens. Whether employed for ingredient storage or hot-holding, this pan supports efficient workflow and food safety in mid-volume restaurant service or institutional cafeterias.
Top Stainless Steel Food Pans for Foodservice Operations
Top commercial stainless steel food pans like the APW Wyott 2420800 deliver high-quality construction and precise sizing for consistent food presentation in diverse foodservice environments. Designed for medium-duty operations, these pans facilitate efficient ingredient handling, seamless integration with existing equipment, and straightforward cleaning, supporting productive kitchen workflows. APW Wyott 2420800 offers durability, versatility, and reliability for restaurant-ready applications.
- Medium-volume workflow suitable for moderate throughput
- Compact footprint for space-efficient kitchen layouts
- Versatile for buffet, prep, and holding applications
- Solid stainless steel construction ensures longevity
- Designed for seamless compatibility with standard racks
Why Choose APW Wyott 2420800 Food Pan?
Why Choose APW Wyott 2420800 Food Pan 1/6 Size 6" Deep? This model distinguishes itself with superior stainless steel durability, precise sizing, and practical design features that enhance operational efficiency. Its corrosion-resistant construction ensures long-term reliability in demanding foodservice environments, while its compatibility with standard GN systems supports versatile use in buffet lines and prep stations. The pan’s straightforward cleaning process and robust build improve sanitation and reduce downtime, making it a practical choice for mid-volume commercial kitchens.
- Compact Design: Fits seamlessly into standard gastronorm racks
- Durable Construction: High-grade stainless steel resists corrosion
- Food-Safe Material: Ensures ongoing sanitation and safety compliance
- Versatile Use: Ideal for serving, storing, and hot-holding applications
- Reliable Performance: Built to withstand frequent handling and cleaning
