The Antunes WD-21A-9400110 Warmer Drawer Water Tray for Moisture Heat is a professional-grade foodservice equipment designed for precise temperature control and moisture retention in warming applications. This free-standing warming drawer features a thermostatically controlled water tray, enabling turnover of up to 40-50 hot dog buns efficiently. Its compact dimensions of 22.13 inches in width, 17.25 inches in depth, and 10.25 inches in height facilitate versatile placement within commercial kitchens, cafes, and concession stands. The unit’s stainless steel construction ensures durability and ease of sanitation, while its electrical specifications include a 120V single-phase supply at 8.3 amps and 1000W power consumption. Compatibility with stacked configurations or integration with HDC-21A or HDC-30A units enhances operational flexibility. This model is suitable for medium-volume foodservice operations requiring precise moisture and heat management.
Top Antunes WD-21A-9400110 Features
The Antunes WD-21A-9400110 warming drawer features a dedicated water tray for moisture control, enabling consistent warming and preventing product dehydration. Its thermostatic controls maintain stable temperature ranges, optimizing performance for delicate items. Constructed with stainless steel, it ensures durability under rigorous daily use. The unit’s single drawer configuration simplifies cleaning and maintenance. Designed for easy integration into various kitchen setups, it supports stacking or compatibility with specific modular units, enhancing workflow efficiency.
- Precise thermostatic temperature control for consistent warmth
- Stainless steel construction withstands heavy commercial use
- Accessible water tray simplifies cleaning and refilling
- Can be used separately or stacked with modular units
- Holds up to 50 hot dog buns, ideal for high-turnover service
Ideal for medium-volume foodservice operators requiring moisture retention and reliable warming capabilities
Antunes WD-21A-9400110 Technical Specs
The Antunes WD-21A-9400110 operates on a 120V, single-phase power supply with a 50-60 Hz frequency, consuming 1000W at 8.3 amps. The unit is constructed from durable stainless steel with a height of 10.25 inches, width of 22.13 inches, and depth of 17.25 inches, weighing approximately 50 pounds. It features thermostatic controls for precise temperature regulation and integrates a water tray designed for moisture control. Certified for compliance with safety standards, it includes a 5-15P grounded power cord. Its environment is designed to withstand typical kitchen temperature ranges, with easy cleaning access facilitated by disassembly features. The model supports stacking or standalone use, with compatibility options for modular units for workflow optimization. Dimensions and electrical requirements make it suitable for installation in various commercial kitchen layouts.
- Electrical requirements: 120V, 50-60Hz, 8.3A, 1000W
- Construction: Stainless steel finish for durability and sanitation
- Dimensions: 22.13" W x 17.25" D x 10.25" H
- Capacity: Holds up to 50 hot dog buns for medium throughput
- Certifications: CE, ETL-Sanitation, cETLus for safety and sanitation compliance
- Control features: Thermostatic temperature regulation for precise heat management
- Electrical Compatibility & Installation: Requires standard single-phase 120V outlet with grounded plug
- Drainage & Ventilation: Water tray designed for easy drainage and moisture management
- Cleaning & Maintenance: Disassembly possible for routine sanitation
- Placement: Suitable for countertop or stacking configurations with compatible units
- Operational Environment: Operating temperature range supports consistent moisture and heat preservation
What is a commercial warming drawer?
A commercial warming drawer is a essential piece of kitchen equipment designed to maintain hot foods at precise serving temperatures while preserving moisture. The Antunes WD-21A-9400110 is a free-standing model equipped with a thermostatically controlled water tray that enhances moisture retention during warming. Installed in gastronomic settings such as restaurants, catering, or concession stands, this unit ensures consistent product quality for medium-volume service. Its durable stainless steel construction and small footprint allow seamless integration into various foodservice workflows, making it suitable for applications requiring reliable heat and moisture management.
Top commercial warming drawer for medium-volume foodservice settings
This medium-duty commercial warming drawer offers rugged stainless steel construction and precise thermostatic controls, optimized for maintaining moisture and temperature during food holding operations. Designed for versatile use in restaurants, cafes, and concession stands, the WD-21A-9400110 model by Antunes supports efficient workflow with stackable or standalone configurations, ideal for medium throughput.
- Operation in moderate-traffic kitchens for consistent product warming
- Compact footprint suitable for small to medium commercial spaces
- Designed for commercial kitchen equipment with moisture control
- Supports medium workloads with reliable, temperature-precise warming
- Applicable for hot dog bun warming, small item heating, or moisture-sensitive foods
Why Choose Antunes WD-21A-9400110?
Antunes WD-21A-9400110 stands out among warming drawer models through its robust stainless steel build, integrated water tray for humidity control, and versatile stacking capability. Its thermostatic controls deliver consistent temperature regulation, enhancing food quality and presentation. The unit’s straightforward design simplifies cleaning and maintenance, reducing operational downtime compared to less durable competitors. Designed for commercial environments demanding reliability and precise moisture management, this model improves workflow efficiency and food presentation standards.
- Self-contained water tray supports consistent moisture retention
- Stainless steel construction ensures long-term durability
- Versatile stacking capability enhances kitchen layout flexibility
- Includes thermostatic controls for stable heat management
- Compact size optimizes space within busy kitchen environments
