Antunes VCT-50-9200606 21 Inch Vertical Contact Toaster with Two-sided Heated Platen

The Antunes VCT-50-9200606 Vertical Contact Toaster with two-sided heated platen combines high-capacity commercial-grade performance with precise temperature control in a countertop footprint. Engineered for medium-volume foodservice environments, this contact toaster efficiently produces up to 1,900 slices per hour, with a 50-second pass-through time, making it ideal for fast-paced kitchens needing consistent toasted bread and sandwich slices. Constructed from durable stainless steel, it features an adjustable thermostat and three release sheets to optimize workflow and ease maintenance, delivering restaurant-ready quality for busy operations.

Top Antunes VCT-50-9200606 Features

This vertical contact toaster is designed for commercial foodservice use, offering rapid, high-volume bread toasting through a two-sided heated platen system. It boasts an all-stainless steel construction for durability, featuring an adjustable thermostat for precise temperature control. Its countertop design optimizes space while supporting continuous operation, suitable for establishments like delis, quick-service restaurants, and cafeteria kitchens aiming for consistent toast quality and efficient throughput. The unit includes three release sheets to facilitate maintenance and reduce downtime.

• High throughput capacity: up to 1,900 slices/hour for busy kitchens
• Stainless steel construction: ensures durability and corrosion resistance
• Countertop design: space-efficient for tight kitchen layouts
• Adjustable thermostat: precise temperature for varied toasted products
• Three release sheets included: simplify cleaning and maintenance tasks

Ideal for mid-volume bread toasting in commercial kitchens requiring consistent, high-speed results

Antunes VCT-50-9200606 Technical Specs

The Antunes VCT-50-9200606 operates on a standard electrical configuration with precise power requirements aligned for optimal performance; specific voltage, frequency, phase, and wattage details are supported by its energy-efficient, air-cooled design. The unit features a self-contained heating system with two-sided heated platens, ensuring even toast coloration and consistent results. It has a production capacity of approximately 1,900 slices per hour, with a robust stainless steel exterior finished in a neutral metallic tone suitable for high-traffic commercial environments. The compact dimensions (21.25" W x 15.25" D x 23.25" H) allow integration into various kitchen configurations, with a manageable weight of 84 lbs for transport and installation. The device includes features like an adjustable thermostat and CE, ETL-Sanitation, and cETLus safety certifications, supporting compliance with food safety and sanitation standards. Easy disassembly and cleaning are facilitated by prominent access points and included release sheets, making daily maintenance straightforward and efficient.

• Electrical requirements: Specific voltage, frequency, phase, and wattage specifications support seamless integration
• Cooling method: Air-cooled system designed for reliable, quiet operation
• Production capacity: Approximately 1,900 slices per hour, 50-second pass-through time
• Construction & finish: Stainless steel exterior with corrosion-resistant finish
• Dimensions & weight: 21.25" W x 15.25" D x 23.25" H; 84 lbs for installation flexibility
• Safety & certification: CE, ETL-Sanitation, and cETLus certified for food safety and compliance
• Cleaning & maintenance: Disassembly enabled for straightforward cleaning, includes three release sheets

What is a commercial contact toaster?

A commercial contact toaster is a foodservice equipment piece designed for high-speed toasting of bread and similar products through direct contact with heated platens. Installed in busy kitchens, it provides rapid, uniform toasting suitable for establishments like cafeterias, delis, and quick-service restaurants. The Antunes VCT-50-9200606, as a model of this category, features a vertical contact design with two-sided heating, optimized for consistent, efficient throughput—up to nearly 2,000 slices per hour—making it ideal for medium-volume operations requiring dependable toast production and ease of maintenance.

Top commercial contact toasters for high-volume foodservice environments

Built with robust stainless steel, the Antunes VCT-50-9200606 ensures durable, restaurant-ready performance with precise temperature control, ideal for medium-volume kitchens needing efficient toast production and space-efficient countertop installation.

• Operation type — suited for moderate throughput kitchens
• Kitchen setting — optimized for compact commercial spaces
• Foodservice category — ideal for delis, cafes, and quick-service restaurants
• Workload qualifier — supports steady, medium-volume toast production
• Use case — enhances workflow efficiency with quick, even toasting

Why Choose Antunes VCT-50-9200606

Designed with a focus on durability, precise temperature control, and space efficiency, the Antunes VCT-50-9200606 sets itself apart from competitors by offering a self-contained, high-capacity vertical contact toaster with quick maintenance access, making it ideal for busy commercial kitchens seeking reliable intermediate-volume toasting equipment. Its stainless steel construction and standard safety certifications support long-term performance and sanitation standards, supporting high-quality food presentation and operational consistency.

• Compact footprint fits seamlessly into busy kitchen layouts
• Durable stainless steel body supports frequent use and cleaning
• Two-sided heated platen for even, consistent toasting
• Adjustable thermostat for precise control over toasting level
• Includes user-friendly release sheets for quick maintenance