The Antunes DFWT-150 Deluxe Steam Food Cooker is a commercial-grade countertop steamer designed for precise and efficient food preparation in professional kitchens. This model features a durable stainless steel construction and a two-thirds size pan capacity with a depth of 2-7/8 inches, allowing for versatile steaming of various food items. Equipped with a self-contained water tank, it minimizes plumbing requirements, enhancing installation flexibility. The unit offers adjustable pulse steam functionality and a high-limit reset button for safety, alongside a 0-99 minute timer for controlled cooking cycles, making it suitable for mid-volume foodservice operations that demand consistent product quality. Its technical specifications include 1800-watt power, 20-inch width, 17.25-inch depth, and 8.75-inch height, ensuring robust performance in demanding environments.
Top Antunes DFWT-150 Deluxe Steam Food Cooker Features
The Antunes DFWT-150 delivers precise steam control with adjustable pulse functionality, engineered for commercial kitchens requiring consistent results. Its stainless steel build ensures durability, while the self-contained water tank facilitates quick setup and maintenance. The 0-99 minute timer supports workflow efficiency, ideal for medium throughput foodservice settings. Easy cleaning via disassembly and low-maintenance components optimize daily operations.
- Capacity: 2/3 size pan with 2-7/8" depth enhances food versatility
- Material: Heavy-duty stainless steel construction for durability and sanitation
- Ease of maintenance: Self-contained water tank simplifies cleaning routines
- Use case fit: Suitable for medium-volume steaming in busy commercial kitchens
- Workflow integration: Adjustable pulse steam supports precise cooking cycles and consistent quality
Ideal for medium-volume foodservice operations seeking reliable, efficient steaming performance.
Antunes DFWT-150 Technical Specs
The Antunes DFWT-150 features a 1800-watt heating element operating on 120 volts, single-phase power, with a 15-amp circuit, delivering robust steaming performance. Its stainless steel chassis provides corrosion resistance while maintaining sanitation standards. Dimensions are 20 inches wide, 17.25 inches deep, and 8.75 inches high, with a weight of 50 lbs, supporting stable installation in countertop settings. The unit incorporates safety features such as a hi-limit reset button and compliance with ETL and cETLus standards for sanitation and safety. Its self-contained design eliminates the need for external plumbing, supporting flexible setup in diverse foodservice environments. Maintenance involves straightforward cleaning of disassembly components, with no certification labels specified beyond ETL Sanitation and CE approval. The unit is suited for continuous operation in kitchens that require consistent steaming for prepared foods, vegetables, or seafood.
- Electrical Requirements: 120V, 50/60Hz, single-phase, 15A
- Cooling Method: Air-cooled with internal heating elements
- Construction & Finish: Heavy-duty stainless steel exterior for durability
- Dimensions: 20" W x 17.25" D x 8.75" H
- Food Safety: Material safety compliant with sanitation standards, easy to clean
- Usage Compatibility: Suitable for countertop installation with adequate airflow clearance
- Replacement Parts & Accessories: Disassembly panels, gaskets, and safety components are included
- Installation & Maintenance: Self-contained water tank simplifies setup and routine cleaning
- Energy Use: 1800 Watts total power consumption for efficient operation
What is a commercial steamer?
A commercial steamer is a foodservice appliance designed for high-capacity steaming of diverse food items, commonly installed in professional kitchens, cafes, or cafeterias. The Antunes DFWT-150 is a countertop model with a 2/3 size pan capacity and a deep pan of 2-7/8 inches, suitable for mid-volume steaming requirements. Its self-contained water tank and adjustable pulse steam provide precise temperature control, making it ideal for efficient food preparation in busy foodservice environments, such as restaurants, hotels, and institutional cafeterias requiring consistent quality and sanitation compliance.
Top commercial steamers for mid-volume foodservice environments
Reliable and robust, the Antunes DFWT-150 offers precise steam control and durable stainless steel construction, ideal for mid-volume restaurant or cafeteria applications. Its compact countertop design supports efficient workflow and sanitation in commercial kitchens.
- Operation for mid-volume restaurant prep work
- Suitable for compact commercial spaces
- Designed for steaming vegetables, seafood, and prepared foods
- Supports moderate throughput with efficient cycle management
- Perfect for foodservice operations with consistent quality demands
Why Choose Antunes DFWT-150
Antunes DFWT-150 stands out among commercial steamers due to its self-contained design, durable stainless steel construction, and advanced pulse steam control. Its compact footprint enhances kitchen workflow, while safety features and sanitation compliance support operational efficiency and product presentation in demanding foodservice settings.
- Compact footprint optimizes countertop space
- Self-contained water tank simplifies installation and cleaning
- Adjustable pulse steam for precise cooking cycles
- Heavy-gauge stainless steel ensures long-term durability
- Designed for moderate throughput in busy kitchens