The ANETS 70AV_LP Tube Fired Fryer With Valve Gas Floor Model is a commercial-grade gas fryer designed for high-efficiency food preparation in professional kitchens. Featuring a stainless steel exterior and a 65 lb. oil capacity, this floor-mounted fryer incorporates four 4-inch burners and tubes, enabling uniform heat distribution and reliable operation. Controlled via millivolt controls with high limit safety, it ensures consistent output and safety during continuous use. With a powerful 95,000 BTU input, it is optimized for busy restaurant environments requiring rapid frying cycles in a durable stainless steel vessel equipped for easy maintenance.
Top ANETS 70AV_LP Features
The ANETS 70AV_LP Tube Fired Fryer offers precise gas control and robust construction aimed at commercial kitchens. Its stainless steel tank resists corrosion and simplifies cleaning, while the twin baskets facilitate efficient frying workflows. The unit’s removable basket hanger allows quick access for cleaning and maintenance, supporting high-volume foodservice operations. Designed for ease of use in moderate throughput settings, it supports fast cooking cycles and handles diverse frying needs with reliability.
- Functionality: Four 4" burners provide even heat distribution for consistent cooking
- Durability: Constructed with stainless steel front, sides, and door for longevity
- Ease of Maintenance: Removable basket hanger and clean-out rod streamline cleaning routines
- Use Case: Suitable for mid-volume restaurant and commercial kitchen applications
- Workflow Benefit: Features high BTU output to support rapid fry cycles and high throughput
Ideal for mid-volume restaurant kitchens seeking reliable, efficient frying equipment.
ANETS 70AV_LP Technical Specs
The ANETS 70AV_LP Tube Fired Fryer is engineered for robust performance with a 120V, 60Hz, single-phase electrical configuration that supports safe, consistent operation without requiring additional external hookups. It features a self-contained, air-cooled design ensuring optimal performance in busy kitchen environments. With a weight of approximately 180 lbs., it is built from high-grade stainless steel, offering corrosion resistance and easy cleaning. Its dimensions (19.63" W x 34" D x 47.25" H) make it suitable for standard commercial kitchen layouts. The unit operates within a safe temperature range, providing efficient frying between ambient and maximum safe operating temperatures. Designed with food safety and sanitation in mind, all materials are compatible with standard cleaning routines, eliminating the need for specialized maintenance. Accessories include twin baskets and a clean-out rod, with no assembly required, ensuring quick installation and start-up. Additional considerations include proper electrical connection and ventilation for optimal operation.
- Electrical Requirements: 120V, 60Hz, single-phase, 15A draw
- Cooling Method: Air-cooled self-contained system
- Production Capacity: Capable of producing 65 lbs. of fried product per batch
- Construction & Finish: Stainless steel exterior with corrosion-resistant interior
- Dimensions & Weight: 19.63" W x 34" D x 47.25" H; 180 lbs.
- Safety Features: High-limit switch and millivolt controls ensure safety during operation
- Electrical compatibility: Requires standard 120V outlet with dedicated circuit
- Ventilation needs: Adequate kitchen ventilation and exhaust system recommended
- Drainage setup: Connection to drainage system recommended for efficient cleaning
- Installation clearance: Minimum 2 inches around for airflow and maintenance access
- Maintenance routine: Regular cleaning of fry pot and inspection of valves ensures longevity
What is a commercial fryers?
Top commercial fryers are specialized kitchen appliances designed for high-volume frying using gas or electric heat sources. The ANETS 70AV_LP is a gas floor model with a full pot design, suitable for busy restaurants and foodservice operations. Equipped with robust stainless steel construction, multiple burners, and safety controls, it delivers consistent frying performance for a variety of food offerings. This fryer is typically installed in commercial kitchens such as restaurants, cafeterias, and catering facilities, where reliable, high-capacity frying is essential for efficient service and product quality.
Top Gas Fryers for Foodservice Operations
Designed for medium-volume foodservice settings, the ANETS 70AV_LP offers durable construction, precise gas control, and reliable performance. Middleby’s ANETS 70AV_LP is equipped for restaurant-ready frying, supporting continuous operation in diverse kitchen environments.
- Operation for moderate throughput in restaurant kitchens
- Ideal for compact commercial spaces in busy food venues
- Suitable for full-service restaurant frying applications
- Supports steady workflow with high BTU heat output
- Optimized for efficient, quick food preparation in foodservice settings
Why Choose ANETS 70AV_LP Tube Fired Fryer With Valve Gas Floor Model?
The ANETS 70AV_LP stands out with its durable stainless steel build, high BTU performance, and safety features. Its full pot design maximizes oil capacity and heat transfer, making it ideal for busy restaurant environments. Unlike many competitive models, it combines straightforward operation with easy cleaning and maintenance, ensuring reliable service in demanding commercial settings.
- Self-contained gas fryer with robust stainless steel construction
- High 95,000 BTU input supports fast frying cycles
- Removable components simplify cleaning and routine maintenance
- Optimal for medium-volume kitchens seeking consistent results
- Stainless steel exterior enhances sanitation and durability over time
