The ANETS 45AS Tube Fired Fryer Gas Floor Model is a commercial-grade frying solution designed for high-volume foodservice environments. This floor-standing unit features a stainless steel front, sides, and door, ensuring durability and ease of cleaning in busy kitchens. Equipped with four 6" burners and 6" tubes, the fryer delivers a total of 122,000 BTU, supporting efficient heat transfer and consistent frying performance. Its 40-45 lb. oil capacity and stainless steel fry pot facilitate large batch operations, making it ideal for restaurants, cafeterias, and high-turnover kitchens. The millivolt control system, high limit switch, and removable cleaning rod provide reliable safety and maintenance access. This model, with a total weight of 175 lbs and dimensions of 15.13" width, 30.28" depth, and 47.28" height, is engineered for professional use and long-term reliability in demanding commercial environments.
Top ANETS 45AS Features
The ANETS 45AS gas floor fryer offers precise temperature control with millivolt controls, high-capacity stainless steel fry pot, and an optimized heating system supporting 122,000 BTU. Its rugged construction includes stainless steel exterior for enhanced durability and easy cleaning. Designed for medium to high-volume kitchens, it simplifies maintenance with removable parts and includes twin baskets for efficient batch processing. Its large oil capacity ensures consistent frying throughput, suitable for busy restaurant operations.
- High BTU output: 122,000 BTU for rapid heat recovery
- Stainless steel construction: resilient front, sides, and fry pot
- Easy maintenance: removable clean-out rod and accessible controls
- Optimal capacity: 40-45 lbs oil for large batch frying
- Designed for workflow integration: floor model with 47.28" height and 15.13" width
Ideal for medium-volume fry operations in restaurant kitchens requiring durable, high-capacity equipment.
ANETS 45AS Technical Specs
The ANETS 45AS gas fryer features a robust stainless steel fry pot and exterior, with dimensions of 15.13" W x 30.28" D x 47.28" H and a weight of 175 lbs. It operates on high-capacity burners delivering 122,000 BTU to accommodate demanding production needs. The unit utilizes millivolt controls and a high-limit switch for safety, with no filter included. It is designed for standard commercial kitchen power requirements and heavy-duty use, with CSA flame certification and NSF approval for food safety compliance. The fryer supports easy cleaning through disassembly of critical parts and is constructed without basket lifts, suitable for installation in fully equipped commercial kitchens.
- Electrical requirements: Standard gas connection, no electrical input specified
- Cooling method: Air-cooled for heat dissipation
- Capacity: 40-45 lbs oil capacity for continuous operation
- Construction & finish: Stainless steel exterior with durable internal components
- Height & weight: 47.28" high, 175 lbs total weight
- Safety features: High limit switch and CSA flame certification
- Cleaning & maintenance: Removable back and side panels for easy servicing
What is a commercial gas frypot?
A commercial gas frypot is a high-capacity cooking vessel designed for frying applications in professional kitchens. Typically featuring stainless steel construction, large oil capacity, and multiple burners or tubes for even heat distribution, these units are installed in restaurants, cafeterias, or large-scale catering operations. The ANETS 45AS Tube Fired Fryer Gas Floor Model exemplifies this category, offering 40-45 lb. oil capacity, robust heating power, and durable design tailored for medium to high-volume frying in restaurant settings.
Top Fryers for Medium-Volume Foodservice Settings
Reliable and durable, the ANETS 45AS provides efficient frying performance, ideal for moderate foodservice throughput. Designed for restaurant kitchens, it features commercial-grade construction, consistent heat output, and high-capacity oil support. ANETS 45AS is well-suited for kitchens requiring steady, dependable frying in a floor-standing configuration, supporting a broad range of menu items with precision and efficiency.
- Operation type — optimized for medium-density restaurant kitchens
- Kitchen setting — suitable for high-efficiency food preparation areas
- Foodservice category — designed for fry stations in casual dining
- Workload qualifier — supports moderate daily frying volumes
- Use case — ideal for high-turnover fry operations in commercial kitchens
Why Choose ANETS 45AS Tube Fired Fryer Gas Floor Model?
The ANETS 45AS differentiates itself through its high BTU output, stainless steel durability, and straightforward maintenance access, making it more reliable and easier to service than many competitor models. Its large capacity and robust construction support demanding restaurant environments, while its integrated safety features ensure consistent, safe operation. Designed for quick heat recovery and uniform frying, this model enhances operational efficiency and product presentation in busy kitchens.
- Compact footprint with high-capacity performance guarantees space efficiency
- Heavy-duty stainless steel build for long-term durability and sanitation
- Standardized 122,000 BTU heating provides rapid recovery times
- Safe operation with CSA flame certification and high limit safety switch
- Designed for quick maintenance with removable components and easy access
