Anchor Hocking 64190L20 7-1/4 Inch Butter Dish Glass Clear with Cover -
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- Enhanced visibility for quick butter monitoring
- Tight-fitting cover preserves product freshness
- Durable glass construction withstands daily use
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The Anchor Hocking 64190L20 Butter Dish with Cover is a commercial-grade foodservice storage container designed specifically for presenting and protecting butter in hospitality environments. Constructed from durable clear glass, this 7-1/4-inch rectangular butter dish offers precise containment with a matching lid that ensures freshness and ease of access. Its robust glass build facilitates easy cleaning and long-term use in busy foodservice operations, including hotels, restaurants, and catering facilities, where presentation and sanitation are paramount. The product’s compact dimensions and materials optimize workflow efficiency while maintaining product integrity.
The Anchor Hocking 64190L20 Butter Dish is engineered for commercial foodservice use, combining high durability with functional design. Its glass construction offers clear visibility for countertop presentation and easy monitoring of butter levels. The dish’s snug-fitting cover preserves freshness, prevents contamination, and simplifies cleaning routines. Perfect for buffet lines, self-service stations, or table presentations, its precise dimensions support seamless integration into various serving setups. Designed for moderate-volume workflows, this butter dish enhances workflow efficiency and product safety.
Suitable for countertop butter display in busy foodservice settings needing quick access and sanitation.
The Anchor Hocking 64190L20 Butter Dish features a 7-1/4-inch external length with a 2-inch height, constructed entirely from high-quality glass to ensure durability and clarity. Its weight is approximately 7 lbs, supporting stable placement on busy counters or serving stations. The dish’s tight-fitting cover optimizes freshness and elevates sanitation standards within commercial kitchens. Designed for moderate throughput environments, it supports efficient butter presentation and storage. The glass material is resistant to common cleaning chemicals, compatible with standard dishwashing routines, and facilitates easy maintenance. While not electrical or cooling, this butter dish’s design aligns with typical food safety and material safety standards for food contact surfaces, ensuring long-lasting, restaurant-ready performance.
A commercial butter dish is a specialized container designed for storing, presenting, and protecting butter in foodservice environments. It typically features durable, food-safe materials such as glass or stainless steel, with a secure lid to maintain freshness and prevent contamination. Installed in condiment stations, buffet lines, or tabletop settings, it supports efficient workflow by providing a straightforward method for butter display and access. The Anchor Hocking 64190L20 Butter Dish is an example of a commercial butter dish optimized for moderate-volume service, combining durability, functionality, and hygiene standards in busy hospitality operations.
Designed for moderate-volume foodservice kitchens, the Anchor Hocking 64190L20 combines robustness with clear visibility for efficient butter presentation and storage. It supports steady workflow and ensures product integrity within busy restaurant and catering operations. This commercial-grade butter dish from Anchor Hocking Foodservice is an ideal solution for countertop use and self-service stations that require durable and hygienic container solutions.
Compared to other butter storage solutions, the Anchor Hocking 64190L20 stands out with its high-quality glass construction, precise dimensions, and included lid, ensuring optimal product presentation and sanitation in commercial settings. Its robust design minimizes breakage risk while offering clear visibility for countertop or buffet display. The tight-sealing cover and compact profile support efficient workflow and product freshness, making it a reliable choice for restaurant, hotel, and catering operations seeking durable, restaurant-ready food storage solutions.
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