Anchor Hocking 12866S 4-1/4 Inch Diameter Salt and Pepper Shaker with Metal Lid -

The Anchor Hocking 12866S Salt & Pepper Shaker is a commercial-grade condiment dispenser designed for foodservice environments requiring durable, precise, and hygienic presentation of seasonings. Made with clear glass for visibility, it features a 4-1/4" diameter and a height of 2-1/8", equipped with a sturdy metal lid for airtight sealing and corrosion resistance. This single shaker unit, suitable for high-traffic kitchens, restaurants, and cafeteria operations, combines functional capacity with ease of cleaning and maintenance, ensuring consistent seasoning distribution and operational efficiency. Its glass construction fosters product identification and cleaning, while the metal lid ensures secure closure in demanding foodservice settings. The model number 12866S emphasizes its robust build, tailored for frequent use in busy culinary workflows.

Top Anchor Hocking 12866S Features

The Anchor Hocking 12866S Salt & Pepper Shaker offers commercial kitchen users precise seasoning dispensing, durable glass construction, and corrosion-resistant metal lids. Its 4-1/4" diameter suits tabletop service and condiment stations, with straightforward refilling and cleaning processes. Designed for moderate to high-volume foodservice, it enhances workflow and sanitation through clear visibility and metal lid security.

• Functionality: Precise seasoning control with large capacity
• Durability: Impact-resistant glass withstands frequent cleaning
• Ease of Maintenance: Removable metal lid simplifies refilling and cleaning
• Use Case: Ideal for tabletop condiment stations and buffet lines
• Workflow Benefit: Supports quick seasoning access and efficient replenishment

Suitable for commercial tabletop condiment setups requiring robust, reusable shakers.

Anchor Hocking 12866S Technical Specs

The Anchor Hocking 12866S Salt & Pepper Shaker features a clear glass jar with a diameter of 4-1/4" and a height of 2-1/8". It weighs 4.1 lbs and includes a metal lid designed for long-term durability and corrosion resistance. The shaker’s construction complies with food safety standards, supporting frequent cleaning and sanitation. It is designed for moderate-volume seasoning in foodservice venues, making mobility and quick refilling easy. The unit operates without electrical requirements, relying solely on manual operation for seasoning dispensing, with dimensions optimized for tabletop or station mounting. The product’s materials enhance visibility and sanitation, while its compact footprint facilitates integration into busy service lines.

• Dimensions: 4.25" dia. x 2.13" H, weighs 4.1 lbs
• Material: Glass jar with metal lid
• Capacity: Standard for moderate seasoning volumes
• Food Safety: Impact-resistant, food-grade materials with easy cleaning
• Construction: Clear glass with corrosion-resistant metal top
• Temperature Resistance: Suitable for typical kitchen environment
• Cleaning: Disassembly of lid required for thorough sanitation

• Suitable for tabletop condiment stations in cafes and restaurants
• Designed for frequent refilling with standard seasoning supplies
• Operates without electrical power, enabling flexible placement
• Impact-resistant glass minimizes breakage risk during handling
• Metal lid ensures an airtight seal to prevent moisture ingress

What is a commercial salt and pepper shaker

A commercial salt and pepper shaker is a durable, food-grade dispensing device used in high-traffic foodservice settings to provide controlled seasoning distribution. Made with impact-resistant glass and metal lids, these shakers are designed for frequent refilling and sanitation, making them suitable for restaurant tables, buffet lines, and cafeteria counters. The Anchor Hocking 12866S Salt & Pepper Shaker is a typical example, equipped with a 4-1/4" diameter glass vessel and a secure metal lid, supporting moderate-volume seasoning needs in professional kitchens and foodservice operations.

Top Salt & Pepper Shakers for Foodservice Operations

Commercial-grade salt and pepper shakers like the Anchor Hocking 12866S ensure reliable seasoning control, durability, and quick maintenance, making them ideal for busy foodservice environments. These shakers support efficient workflow in restaurants, cafeterias, and cafeterias, with robust construction and optimized design for frequent use and sanitation.

• Operation Type — moderate-volume tabletop seasoning
• Kitchen Setting — busy cafes and casual dining
• Foodservice Category — condiment distribution
• Workload Qualification — suitable for high-frequency use
• Use Case — consistent seasoning in fast-paced kitchens

Why Choose Anchor Hocking 12866S Salt & Pepper Shaker

The Anchor Hocking 12866S distinguishes itself through its impact-resistant glass construction, corrosion-resistant metal lid, and ergonomic design tailored for foodservice efficiency. Its transparent vessel allows quick inventory checks, and its durable materials support rigorous cleaning cycles. Unlike disposable or less robust options, this shaker provides long-term reliability and a professional appearance, enhancing operational hygiene and speed in condiment stations.

• Compact footprint fits seamlessly on tabletops and prep stations
• Self-contained construction reduces contamination risk
• Corrosion-resistant features withstand frequent cleaning and use
• Impact-resistant glass minimizes breakage in high-traffic areas
• Designed for restaurant-ready durability in demanding environments