The Anchor Hocking 1151962 Essentials Divided Dinner Plate is a commercial-grade round glass dish designed for precise food separation and presentation in foodservice environments. Crafted from Vitrelle® glass, it measures 8-1/2 inches in diameter with a height of 3/4 inch, offering durable, break-resistant performance suitable for high-volume operations. Its sectional design enables efficient portioning in cafes, buffet lines, and institutional settings, with a focus on ease of stacking and cleaning for streamlined workflow. The plate’s dimensions and material make it ideal for rigorous commercial kitchen use, supporting quick handling and consistent presentation under demanding conditions.
Top Anchor Hocking 1151962 Features
The Anchor Hocking 1151962 Essentials Divided Dinner Plate offers a resilient Vitrelle® glass construction, ensuring durability in busy foodservice applications. Its round shape and 8-1/2" diameter facilitate versatile plate arrangements, while the segmented design promotes efficient portion control and presentation. Lightweight yet sturdy, it supports quick handling and stacking, minimizing breakage risk. Easy to clean and maintain, it is suitable for dishwashers and high-temperature environments, optimizing workflow in commercial dining operations. Its technical specs make it a reliable choice for institutions seeking consistency in presentation and durability.
- Functionality: Divided sectioning enhances portion control in service
- Durability traits: Vitrelle® glass withstands frequent use and thermal stresses
- Ease of maintenance: Dishwasher-safe with smooth, non-porous surface
- Real-world use case: Ideal for plated meals with separate compartments
- Workflow benefit: Designed for stacking and quick loading in high-volume kitchens
Optimal for institutional catering, healthcare foodservice, and large-scale dining facilities
Anchor Hocking 1151962 Technical Specs
The Anchor Hocking 1151962 divided dinner plate features a self-contained, Vitrelle® glass construction with a standard 8-1/2" diameter and 3/4" height, supporting a total weight of 14.25 lbs per case of 24 units. Its temperature resistance extends to typical hot and cold serving ranges, with the plate suitable for dishwashers and commercial warewashing equipment. The material's food safety attributes include chemical stability and ease of cleaning, ideal for high-throughput foodservice settings. The plate’s uniform round shape simplifies stacking and storage, with dimensions aligned for consistent portioning in busy kitchens.
- Dimensions: 8.5" diameter x 0.75" height
- Material: Vitrelle® glass, white finish
- Weight: 14.25 lbs case of 24 units
- Temperature Range: Suitable for hot and cold foods, dishwasher compatible
- Certification: Proposition 65 compliant
- Recycling & Maintenance: Supports standard commercial dishwashing routines
- Electrical Requirements: Not applicable
- Cooling Method: Not applicable
- Construction & Finish: Vitrelle® glass, white glazed finish
- Usage Compatibility: Dishwasher and high-temperature cleaning
- Storage & Handling: Stacks for efficient storage with minimal breakage risk
- Installation & Maintenance: No special installation, easy to clean
What is a commercial divided dinner plate
A commercial divided dinner plate is a durable, segmented dish designed for high-volume foodservice operations, supporting portion control and organized presentation. The Anchor Hocking 1151962 is a round Vitrelle® glass plate with a segmented design, ideal for institutions, cafeterias, and catering services that require reliable and easy-to-clean dinnerware. Its scratch and impact resistance make it suitable for consistent daily use in busy kitchens, supporting efficient meal service in mid-volume settings such as hospitals or large cafeterias.
Top Glass Dinner Plates for commercial foodservice environments
Top glass dinner plates provide durable, high-performance ware ideal for institutional kitchens, supporting medium-volume throughput with consistent presentation. Anchor Hocking 1151962 ensures resilience with Vitrelle® glass, designed for demanding foodservice workflows and frequent cleaning. Manufactured for restaurant-ready durability, it supports efficient portioning and presentation in mid-sized dining settings.
- Operation type — Suitable for medium-volume restaurant service
- Kitchen setting — Ideal for institutional and cafeteria kitchens
- Foodservice category — Focused on portion control and presentation
- Workflow — Supports quick stacking and cleaning routines
- Use case — Designed for high durability in demanding environments
Why Choose Anchor Hocking 1151962?
Anchor Hocking 1151962 stands out with its break-resistant Vitrelle® glass, combining strength and clarity for professional foodservice. Its segmented design optimizes meal presentation and portioning, making it a practical, restaurant-ready option. The durable construction supports high-volume operations, while its stackability and ease of cleaning improve operational efficiency in commercial kitchens.
- Self-contained design: Supports efficient portioning and presentation
- Impact-resistant material: Vitrelle® glass withstands frequent handling
- Compact footprint: Stacks for space-efficient storage
- Design for durability: Suitable for rigorous daily use in restaurant environments
- Dishwasher compatible: Facilitates fast cleaning and high turnover
