The Anchor Hocking Foodservice 1151961 Essentials Divided Dinner Plate is a commercial-grade glass plate designed for precise meal presentation in foodservice environments. Crafted from durable Vitrelle® glass, this round 10-1/2" diameter dinner plate features a divided design, suitable for portion control and organized serving in restaurants, cafeterias, and catering operations. Its technical specifications include a height of 3/4" and a weight of approximately 10.5 lbs per case, making it suitable for high-frequency use while maintaining clarity and strength for daily sanitation and handling practices.
Top Anchor Hocking 1151961 Features
This dinner plate offers a resilient Vitrelle® glass construction optimized for commercial foodservice. Its divided layout facilitates meal portioning and presentation, enhancing workflow efficiency. Designed for easy cleaning and stacking, it supports rapid throughput in busy dining settings. The plate withstands frequent washing, ensuring longevity in high-volume operations. Its precise dimensions and material resilience make it compatible with standard dishwashing protocols and storage requirements in commercial kitchens.
- Functionality: Divided design improves portion control and meal arrangement
- Durability: Vitrelle® glass resists chipping and breaking under frequent use
- Ease of Maintenance: Dishwasher-safe with quick stacking for efficient storage
- Fit and Use Case: Compatible with standard commercial dishware racks and setups
- Workflow Integration: Supports high-volume service with reliable handling and cleaning
Ideal for establishing organized service in restaurants, cafeterias, or catering kitchens requiring durable, divided dinnerware.
1151961 Technical Specs
This Anchor Hocking 1151961 dinner plate features a precise 10-1/2" diameter and a 3/4" height, constructed from high-quality Vitrelle® glass. It weighs approximately 10.5 pounds per case of 12 pieces, ensuring durability for rigorous commercial use. The plate's white finish offers a neutral backdrop for food presentation while maintaining resistance to scratches and chipping. Its flat, round design supports stable stacking and efficient storage within standard shelving units. The product is compatible with commercial dishwashers, facilitating quick turnaround and sanitation in busy dining environments. Designed to withstand typical operating temperature ranges, it ensures safety and longevity in the demanding foodservice setting.
- Dimensions: 10.5" diameter x 3/4" height for standard meal portions
- Weight: 10.5 lbs per case of 12 plates for robust handling
- Material: Vitrelle® glass for chip resistance and clarity
- Finish: White surface suitable for diverse presentation styles
- Temperature Range: Operates within standard dishwashing and food holding conditions
- Cleaning: Fully dishwasher-safe for efficient maintenance
Electrical Compatibility: Not applicable
Storage: Supports stacking and space-efficient storage in commercial racks
Material Safety: Food-safe Vitrelle® glass with safe cleaning protocols
Design Features: Rounded edges with smooth surfaces for easy handling
Assembly: No assembly required; ready to use upon delivery
What is a commercial divided dinner plate?
A commercial divided dinner plate is a specialized serving dish designed for organized meal presentation in high-volume foodservice operations. Made typically from durable materials such as Vitrelle® glass, it features multiple compartments to separate food items, enhancing portion control and presentation efficiency. The Anchor Hocking 1151961 divided dinner plate is installed in restaurant, cafeteria, or catering environments where quick, organized service is essential, making it ideal for establishments seeking presentation clarity and operational durability for daily use.
Top Glass Dinner Plates for Moderate-Volume Foodservice
Designed for moderate-throughput foodservice environments, the Anchor Hocking 1151961 offers durable Vitrelle® glass construction and a divided layout, supporting organized meal presentation and reliable handling in restaurant and cafeteria settings. It ensures seamless workflow integration for mid-volume service operations, combining strength, sanitation, and functional design with the durability expected in commercial kitchen equipment.
- Moderate-volume operation — suitable for busy cafes and casual eateries
- Commercial kitchen equipment — reliable glassware for everyday use
- Foodservice category — ideal for organized meal presentation
- Workload qualifier — supports frequent dish washing and handling
- Use case — simplifies portion control and enhances dining efficiency
Why Choose Anchor Hocking 1151961?
Designed with durability and performance in mind, the Anchor Hocking 1151961 divided dinner plate stands out with its Vitrelle® glass construction that withstands frequent cleaning and handling. Its simplified design and reliable performance in high-demand environments make it superior to standard porcelain or plastic alternatives, ensuring longevity and professional presentation in commercial kitchens.
- Self-contained design: Divided layout fosters organized serving workflows
- Chewable ice compatible: Not applicable, but food-safe for everyday use
- Compact footprint: Fits efficiently within standard dishwashing racks
- Restaurant-ready: Resists chips and scratches for long-term use
- Material advantages: Vitrelle® glass offers strength without excessive weight
