Anchor Hocking 1151631 6 Oz Bouillon Cup White Vitrelle Glass 36 Packs -

The Anchor Hocking 1151631 Essentials Bouillon Cup is a durable 6-ounce glass serving vessel designed specifically for foodservice environments requiring precise portion control and high-volume throughput. Crafted from Vitrelle® glass, it features a classic round shape with dimensions of 3-7/8" (W) x 3-3/4" (D) x 1-3/4" (H), making it suitable for prepared soups, broths, or consommés in commercial kitchens. Its white finish and sturdy construction support consistent presentation, while the technical specifications ensure compliance with rigorous sanitation and handling standards for demanding foodservice operations. This product provides a reliable solution for restaurant, catering, and institutional use where clarity, durability, and ease of maintenance are essential.

Top Anchor Hocking 1151631 Features

The Anchor Hocking 1151631 Essentials Bouillon Cup offers a precise 6 oz capacity, ideal for portion-controlled servings in busy dining settings. Made from Vitrelle® glass, it combines durability with clarity, resisting chips and cracks over extended use. Its design ensures easy stacking and cleaning, supporting efficient workflow for high-volume establishments. Suitable for handheld service or bench-mounted setups, this cup optimizes throughput in cafeteria-style operations. Its standardized dimensions facilitate seamless integration into dishwashing lines and storage racks, enhancing operational efficiency.

• Function and performance: Precisely holds 6 oz liquids, ideal for soups and broths
• Durability traits: Vitrelle® glass resists breakage and thermal shock
• Ease of use and maintenance: Smooth surface allows simple cleaning and stacking
• Real-world fit: Compatible with standard dishwashers and serving trays
• Workflow benefit: Supports high-volume meal service with quick handling

Perfect for commercial kitchens requiring durable, stackable soup cups for efficient service.

Anchor Hocking 1151631 Technical Specs

The Anchor Hocking 1151631 Bouillon Cup is constructed from Vitrelle® glass, ensuring durability under frequent commercial dishwashing cycles. It measures 3-7/8" in width, 3-3/4" in depth, and stands 1-3/4" high, with a weight of 9.4 lbs per case. Designed without proprietary refrigeration or electrical requirements, this cup is ideal for countertop or tray-based serving setups, with a capacity of 6 oz suitable for portioning soups or broths. Its white finish maintains visibility of contents and supports a clean presentation. The product complies with proposition 65 standards and features a standard freight class of 70 for straightforward shipping.

• Size: 3-7/8" W x 3-3/4" D x 1-3/4" H, 6 oz capacity
• Material: Vitrelle® glass with high durability
• Weight: 9.4 lbs per case
• Color: White with a smooth finish
• Construction: Commercial-grade glass resistant to thermal shock
• Certification: Compliance with Proposition 65 standards

Designed for efficient service in high-volume foodservice settings, the Bouillon Cup’s technical profile ensures longevity and consistent performance without requiring electrical or specialized refrigeration systems. It supports fast-paced meal delivery with reliable cleaning and stacking features suitable for busy commercial kitchens.

• Electrical requirements: None
• Cleaning method: Dishwasher safe, high-temperature resistant
• Storage: Stackable for space-efficient storage
• Temperature tolerance: Suitable for hot and cold liquids within standard operating ranges
• Usage compatibility: Fits standard tray and dish rack systems

What is a commercial bouillon cup?

A commercial bouillon cup is a specialized beverage and soup vessel designed for high-volume foodservice environments. Made from durable materials like Vitrelle® glass, it supports efficient portion control and consistent presentation in restaurants, cafeterias, and catering operations. The Anchor Hocking 1151631 Essentials Bouillon Cup, with its 6 oz capacity and robust construction, is ideal for serving broths, consommés, and similar liquids in busy dining facilities. Its precise dimensions and ease of cleaning make it suitable for continuous use in modern commercial kitchens dedicated to volume throughput and sanitation standards.

Top Bouillon Cups for High-Volume Foodservice Operations

Designed for medium throughput, the Anchor Hocking 1151631 bouillon cup is a commercial-grade, stackable glass offering durable, portion-controlled servings for busy restaurants and cafeterias. Anchor Hocking 1151631 efficiently supports high-volume soup service with its resilient Vitrelle® construction and precise dimensions suitable for rapid workflows in institutional and catering settings.

• Operation type — suited for fast-paced restaurant kitchens
• Kitchen setting — optimal forcafeterias and catering halls
• Foodservice category — ideal for soup and broth serving
• Workload qualifier — moderate throughput in high-volume foodservice
• Use case — accurate portioning in restaurant and institutional service

Why Choose Anchor Hocking 1151631?

Choosing the Anchor Hocking 1151631 Essentials Bouillon Cup delivers superior durability and performance in comparison to standard porcelain or plastic alternatives. Its Vitrelle® glass construction ensures longevity under rigorous cleaning, while the precise sizing and stacking capability streamline workflow. The cup’s compatibility with various dishwashing and storage systems reduces handling time and enhances sanitation in demanding foodservice environments. Its balanced weight and classic design support consistent, restaurant-ready presentation and efficient service, setting it apart from less durable or less functional options.

• Self-contained design: No additional refrigeration or electrical required
• Material excellence: Vitrelle® glass resists chips and thermal shock
• Compact footprint: Stacks securely for space-saving storage
• Reinforced durability: Withstands frequent dishwashing cycles
• Optimal handling: Ergonomic size suits high-throughput serving