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Why you’ll love it

RestaurantSupply.com is your trusted source for An Emiliomiti Company sheeter and mixer pasta machines.

  • Authorized An Emiliomiti Company dealer, ensuring genuine commercial food preparation and manufacturer support
  • Fast shipping available on in-stock An Emiliomiti Company LM24048 (P2 DV) sheeter and mixer pasta machines
  • Competitive pricing backed by a 30-day price match guarantee
Additional Question? Ask an Expert

An Emiliomiti Company LM24048 (P2 DV) La Monferrina P2 DV Pasta Machine Dual Mixing Hoppers For Continuous Production

An Emiliomiti Company  |  MFG #: LM24048 (P2 DV)  |  Item #: 1949646
Item: #1949646

Technical details
Manufacturer An Emiliomiti Company
Model Number LM24048 (P2 DV)
Manufacturer Part # LM24048 (P2 DV)
Style Floor Model
Operation Electric
Height 57"
Width 35"
Depth 44"
Weight 550 lbs

About this item

Product Details

An Emiliomiti Company, LM24048 (P2 DV), La Monferrina P2 DV Pasta Machine, dual mixing hoppers for continuous production, floor model with locking casters, produces 6.7" (170mm) wide sheet of pasta, 18kg mixing hopper capacity, 80-90 lbs./hr sheeted pasta production, 80-90 lbs./hr tagliatelle production (with optional attachment), 110-130 lbs./hr ravioli production (with optional attachment), stainless steel construction with removable stainless steel augers and mixing paddles, includes a conveyor belt, two (2) perforated plastic drying trays, (1) solid plastic drying tray with bracket, (3) dowels, 220V/60hz/3-ph, no plug installed


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An Emiliomiti Company LM24048 (P2 DV) La Monferrina P2 DV Pasta Machine Dual Mixing Hoppers For Continuous Production
An Emiliomiti Company

An Emiliomiti Company LM24048 (P2 DV) La Monferrina P2 DV Pasta Machine Dual Mixing Hoppers For Continuous Production

$285.31

An Emiliomiti Company, LM24048 (P2 DV), La Monferrina P2 DV Pasta Machine, dual mixing hoppers for continuous production, floor model with locking casters, produces 6.7" (170mm) wide sheet of pasta, 18kg mixing hopper capacity, 80-90 lbs./hr sheeted pasta production, 80-90 lbs./hr tagliatelle production (with optional attachment), 110-130 lbs./hr ravioli production (with optional attachment), stainless steel construction with removable stainless steel augers and mixing paddles, includes a conveyor belt, two (2) perforated plastic drying trays, (1) solid plastic drying tray with bracket, (3) dowels, 220V/60hz/3-ph, no plug installed