AMPTO RQD100 15 Inch Electric Hard Cheese Grater with Safety Grate

The AMPTO RQD100 Hard Cheese Grater is a professional-grade electric food processing equipment designed for high-efficiency grating of hard cheeses in commercial kitchen environments. Featuring a stainless steel bowl and drum, this grater delivers an output of 155 pounds per hour, making it suitable for medium-volume foodservice operations. Its direct gear-driven motor operates at 900 rpm, with a robust 1 HP power rating, ensuring consistent performance. Manufactured in Italy, the model combines heavy anodized aluminum construction with a chrome finish for durability and corrosion resistance, providing a reliable solution for cheese preparation in restaurants, delis, and cheese production facilities. The precise technical design facilitates seamless integration into culinary workflows requiring high throughput and precision cheese grating.

Top AMPTO RQD100 Features

The AMPTO RQD100 Hard Cheese Grater offers a powerful direct gear-driven motor optimized for continuous operation, stainless steel construction for durability, and a safety grate to ensure operator safety. Its 155 lb/hr capacity is ideal for medium-volume cheese processing in professional kitchens, with easy disassembly for maintenance and cleaning. The robust design supports reliable performance in busy foodservice environments, enhancing workflow efficiency and product consistency.

• High-performance grating: 155 lb/hr cheese output capacity for medium workloads
• Durable materials: Heavy anodized aluminum and stainless steel for corrosion resistance
• Ease of maintenance: Removable parts for simplified cleaning routines
• Optimized for workflow: Integrated seamlessly into kitchen setups requiring fast cheese prep
• Reliable motor: 1 HP gear-driven motor at 900 rpm ensures consistent performance

Ideal for medium-duty cheese processing in commercial kitchens

AMPTO RQD100 Technical Specs

The AMPTO RQD100 features a 1 HP motor operating on standard electrical requirements, likely requiring single-phase voltage (specific voltage details are not specified). It is an air-cooled unit with a self-contained design, ensuring straightforward installation in a variety of kitchen environments. Constructed entirely from stainless steel and anodized aluminum, it withstands heavy usage while maintaining food safety and sanitation standards. The unit measures approximately 15 inches high, 15 inches wide, and 8.75 inches deep, with a shipping weight of 44 lbs. Its high-speed 900 rpm motor drives a durable grater drum, ensuring efficient cheese processing. The unit’s safety grate minimizes operator contact with moving parts, enhancing safety during operation. Designed for easy disassembly, it supports quick cleaning and maintenance routines essential for commercial kitchen hygiene standards. The grater’s solid construction and performance specifications make it suitable for high-volume cheese grating in professional settings.

• Electrical requirements: Standard voltage, approximate 1 HP motor for reliable power
• Cooling method: Air-cooled, self-contained system for easy installation
• Production capacity: 155 lbs per hour for optimal medium-volume applications
• Material construction: Heavy anodized aluminum with stainless steel bowl and drum
• Dimensions and weight: 15" H x 15" W x 8.75" D; 44 lbs total weight
• Safety features: Safety grate to prevent operator injury during operation
• Cleaning & maintenance: Disassemblable parts for routine cleaning and sanitation
• Standard certifications: CE approved for compliance in European markets

What is a commercial hard cheese grater

A commercial hard cheese grater is a specialized food preparation device designed for high-throughput cheese grating in professional kitchens. It features durable materials and motors capable of continuous operation, typically installed in restaurant kitchens, delis, or cheese processing facilities. The AMPTO RQD100 is a top industry example, providing efficient, consistent, and hygienic cheese shredding, suitable for mid-volume foodservice settings where operational speed and safety are critical for food prep productivity and product presentation.

Top high-volume cheese graters for foodservice environments

Designed for medium-volume cheese processing, the AMPTO RQD100 combines solid build quality, reliable performance, and safety features, making it suitable for commercial kitchens requiring consistent throughput. Its robust construction and technical precision support efficient operation in institutional or restaurant settings, ensuring sanitary food handling and reliable output in foodservice workflows involving cheese preparation.

• Operation Type — Suitable for medium-volume cheese production lines
• Kitchen Setting — Installed in professional culinary and deli environments
• Foodservice Category — Ideal for cheese prep stations and food processing lines
• Workload Qualification — Designed for moderate throughput daily
• Use Case — Streamlines cheese grating for restaurant, deli, or catering service

Why Choose AMPTO RQD100

Choosing the AMPTO RQD100 Hard Cheese Grater offers advantages over typical models with its Italian manufacturing quality, durable anodized aluminum construction, and efficient direct gear motor. Its compact footprint fits seamlessly into various kitchen layouts while delivering high throughput and safety features that improve operational efficiency and sanitation standards compared to less robust alternatives.

• Compact footprint ideal for limited space kitchens
• Heavy-duty anodized aluminum ensures long-lasting durability
• Consistency in 155 lb/hr throughput enhances workflow efficiency
• Safety grate design reduces operator injury risk
• Made in Italy for proven craftsmanship and reliability