The AMPTO MCL12E Electric Meat Grinder is a commercial-grade food processing appliance designed for high-volume meat preparation in professional kitchens. Capable of producing up to 440 pounds per hour, this model features a durable die-cast aluminum alloy housing, ensuring longevity and resistance to daily use. Equipped with a #12 hub, a 10" x 8" feed pan, and a 1/4" (6mm) plate, it is optimized for efficient grinding operations. Operating at 200 rpm with a 1 HP motor, this unit delivers reliable performance suitable for busy foodservice establishments requiring consistent meat texture and throughput. Its Italian craftsmanship emphasizes precision engineering for industrial meat processing applications.
Top AMPTO MCL12E Features
The AMPTO MCL12E electric meat grinder offers high-capacity throughput with a 440 lb/hr production rate, integrated with a robust stainless steel tray and #12 attachment hub. Its 10" x 8" feed pan supports continuous operation, while corrosion-resistant aluminum housing ensures durability. Designed for ease of maintenance, this model allows straightforward disassembly for thorough cleaning. Its precise 1/4" (6mm) plate enhances consistent grind quality, making it ideal for medium-volume meat processing in commercial kitchens. Suitable for butcheries, restaurants, and food manufacturing facilities seeking efficient workflow integration.
- High throughput: 440 lb/hr production for large-scale meat processing
- Durable construction: Die-cast aluminum alloy housing withstands daily use
- User-friendly maintenance: Quick disassembly and cleaning features
- Optimized for workflow: 10" x 8" feed pan with #12 hub for continuous operation
- Consistent grinding: Precise 1/4" (6mm) plate for uniform meat texture
Ideal for mid-volume meat processing operations in commercial kitchens requiring reliable, efficient grinding performance.
AMPTO MCL12E Technical Specs
The AMPTO MCL12E meat grinder is a commercial-grade machine powered by a 1 HP motor with a standard CE certification. Its aluminum housing houses a 200 rpm gearbox, facilitating a steady grinding process. The unit measures 14.25" wide, 8.75" deep, and 17.25" high, with a weight of 46 pounds for portability and ease of positioning. It includes a stainless steel tray, which ensures sanitation, and features a #12 attachment hub for versatile application. The product is made in Italy, emphasizing precise craftsmanship and robust design. Electrical requirements typically include standard commercial power connections, supporting reliable operation in busy environments. Maintenance involves straightforward disassembly for cleaning, with no need for water cooling or external refrigeration, as it operates independently.
- Electrical compatibility: Standard 1 HP motor, suitable for 110/220V outlets
- Construction: Aluminum housing with stainless steel tray for sanitation
- Production capacity: 440 pounds of meat per hour in continuous commercial use
- Size & weight: 14.25" W x 8.75" D x 17.25" H, 46 lbs for easy handling
- Cleaning & maintenance: Disassemblable components for efficient sanitation
- Installation needs: Adequate clearance for ventilation and access for servicing
- Power setup: Standard electrical outlets, no external cooling required
What is a commercial meat grinder?
A commercial meat grinder is a professional kitchen appliance designed for efficient, continuous processing of large quantities of meat. The AMPTO MCL12E version features a high-capacity output of 440 pounds per hour, with robust die-cast aluminum housing and stainless steel components suitable for intensive foodservice environments such as butcher shops, restaurants, and processing facilities. Installed on counters or in dedicated meat prep stations, it provides consistent grind quality and ease of cleaning, making it ideal for medium-volume meat production tasks that demand reliability and efficiency.
Top foodservice commercial meat grinders for medium-volume operations
Designed for moderate throughput, the AMPTO MCL12E offers durable construction with high efficiency, serving butcheries, restaurants, and food manufacturing facilities. Built for operation in busy commercial kitchens, it provides reliable grinding performance and streamlined workflow. AMPTO MCL12E 9843ce06-e522-41ea-8bc9-e96bfed6504e ensures consistent quality for mid-volume meat processing tasks across various foodservice settings.
- Operation for busy medium-volume meat processing in commercial kitchens
- Compact footprint suitable for limited countertop space in food establishments
- Ideal for high-quality ground meat production in butcheries and restaurants
- Supports moderate workflow with durable aluminum housing and stainless steel parts
- Designed for efficient maintenance and sanitation in commercial environments
Why Choose AMPTO MCL12E?
Compared to similar models, the AMPTO MCL12E stands out with its die-cast aluminum body offering superior durability and lighter weight for easier handling. Its high-capacity 440 lb/hr output ensures efficient meat production without sacrificing grind consistency. The model features a user-friendly design with straightforward cleaning and replacement parts, making it highly suitable for fast-paced foodservice settings. Built in Italy, it exemplifies precision engineering and robust construction that minimize downtime and optimize workflow efficiency.
- Self-contained operation with minimal external setup requirements
- Superior build quality with aluminum housing for longevity
- High output capacity supporting medium-volume needs
- Easy disassembly for sanitation without complex tools
- Designed for restaurant-ready reliability and efficiency
