The Amerikooler DC061472**NBRC Indoor Walk-In Cooler is a commercial-grade modular refrigeration unit designed for foodservice environments requiring reliable temperature control and durable construction. This indoor walk-in cooler measures 5 feet 10 5/8 inches wide, 13 feet 8 3/8 inches long, and 7 feet 2 1/4 inches high, with a floorless design suitable for versatile installation. Equipped with 4-inch thick AK-XPS4 insulation providing an R-29 rating for coolers and R-32 for freezers on ceiling and doors, it ensures long-term thermal performance supported by a 50-year R-value warranty. Constructed with corrosion-resistant Acrylume surface finish, it offers high durability and ease of maintenance. The unit features Bohn outdoor remote refrigeration capable of maintaining 35°F with a 3/4 HP EC motor, optimized for ambient temperatures up to 95°F, making it suitable for high-demand food storage in commercial kitchens, restaurants, and catering facilities. Its precise temperature management system emphasizes efficiency in medium-volume foodservice applications demanding consistent cooling performance.
Top Amerikooler DC061472**NBRC Features
The Amerikooler DC061472**NBRC indoor walk-in cooler is engineered for commercial foodservice operations requiring precise temperature control, durability, and ease of maintenance. Its high-performance insulation, corrosion-resistant surfaces, and remote refrigeration system ensure consistent cooling efficiency. The flush self-closing door and digital LED thermometer facilitate streamlined operation, supporting workflow in busy kitchen environments.
- Thermal Insulation: 4” AK-XPS4 insulation with 50-year R-value warranty ensures energy efficiency
- Durable Finish: Acrylume coating resists corrosion, suitable for high-humidity environments
- Remote Refrigeration: Bohn outdoor remote system maintains 35°F, optimized for 95°F ambient conditions
- Door Mechanism: Self-closing, super cam-rise hinges, and door closer enhance sealing and safety
- Installation & Access: Flush self-closing door with digital LED thermometer simplifies operation and maintenance
Ideal for medium-volume food storage requirements in commercial kitchens or restaurant settings.
AmeriKooler DC061472**NBRC Technical Specs
The Amerikooler DC061472**NBRC walk-in cooler features a 1732 lb gross weight and dimensions of 168 inches in width, 72 inches in depth, and 86.25 inches in height, with a nominal height of 7'-2". It is designed for indoor installation and constructed with NSF and UL certified components. The unit uses R-404A refrigerant in a remote refrigeration setup, optimized for performance at 95°F ambient temperature. Its finish is Acrylume, combining corrosion resistance with a robust exterior and interior surface. Electrical requirements include compatible connections for its 3/4 HP EC motor powered by standard supply voltage, supporting energy-efficient operation. The unit’s construction incorporates 4-inch thick insulation, with an emphasis on long-term thermal integrity. It is designed without a floor, enhancing interior accessibility and cleaning. The inclusion of self-cleaning and maintenance-friendly features ensures longevity in demanding foodservice environments, while its precise temperature control supports consistent storage conditions.
- Electrical Requirements: Compatible with standard commercial power supplies for reliable operation
- Cooling Method: Air-cooled remote refrigeration system for stress-free maintenance
- Refrigeration Type: Self-contained remote system with R-404A refrigerant
- Construction & Finish: Acrylume exterior and interior surfaces for corrosion resistance and durability
- Dimensions: 168" W x 72" D x 86.25" H, ideal for versatile installation spaces
- Temperature Range: Maintains approximately 35°F, suitable for refrigerated food storage
What is a commercial walk-in cooler
A commercial walk-in cooler is a large refrigerated unit designed for storing perishable food and beverages at precise temperatures in foodservice facilities. The Amerikooler DC061472**NBRC model is a floorless, remote refrigeration walk-in with high-grade insulation and corrosion-resistant finishes, suited for restaurant, catering, and retail environments. Its precise cooling capacity of maintaining 35°F, combined with durable construction and energy-efficient features, makes it ideal for medium-volume commercial food storage operations where workflow efficiency and long-term durability are priorities.
Top remote modular walk-in coolers for medium-volume foodservice environments
Designed for medium-volume food storage, the DC061472**NBRC from Amerikooler offers durable construction, precise temperature management, and a modular layout optimized for commercial kitchens. Manufactured for reliable performance in restaurant and catering operations, this remote cooler ensures consistent cooling with minimal maintenance and efficient workflow integration.
- Operation Type — suitable for busy commercial kitchens with continuous throughput
- Kitchen Setting — ideal for restaurant, catering, or cafeteria environments
- Foodservice Category — designed for refrigeration of perishable ingredients and prepared foods
- Workload Qualification — supports moderate throughput in high-demand settings
- Use Case — effective for temperature-sensitive food storage and inventory management
Why Choose Amerikooler DC061472**NBRC
Amerikooler DC061472**NBRC stands out with its high-grade Acrylume corrosion-resistant finish, high-performance R-29 insulation, and efficient remote refrigeration system designed for reliable cooling in indoor environments. Its floorless design allows flexible installation in various applications, and integrated features support ease of maintenance and operational efficiency, making it a superior choice compared to standard walk-in coolers in the industry.
- Self-contained remote refrigeration enhances maintenance simplicity
- Robust Acrylume surface resists corrosion in humid environments
- High R-value insulation reduces energy consumption over time
- Floorless design offers flexible installation options
- Precision temperature control supports food safety and quality